Tej zaum koj yuav xav tsis thoob los ntawm lub npe ntawm qhov xwm txheej no? Nyob rau hauv qhov tseeb, nws yog tiag tiag ib qho txawv ua ke ntawm cov khoom xyaw rau ua mov paj rau pancakes. Tab sis koj tuaj yeem nco ntsoov, zoo siab, thiab qhov tshwm sim ntawm kev sib raug zoo no tsuas yog qhov kev nyuab siab. Muaj ntau tus neeg, tau sim ua li ib daim ntawv qhia, yeej tsis xav rov qab mus rau qhov qub kev xaiv, yog li ntau pancakes tau zoo heev nyob rau hauv kev saj thiab tsos. Sim, tej zaum koj yuav tau nrog lawv cov kiv cua.
Kev sib tw pancakes nrog kefir thiab boiling dej
Cov khoom xyaw:
- hmoov nplej - 385 g;
- kefir - 490 ml;
- dej (ua dej npau) - 490 ml;
- qe - 4 daim;
- granulated qab zib - 70 g;
- cov khoom noj khoom haus - 5 g;
- ntsev - 2 pinch;
- zaub roj refined - 75 ml.
Npaj
Tus txheej txheem ntawm kev ua mov paj rau pancakes pib nrog whipping qe. Peb tabtom ua qhov no nrog ib tus neeg ua haujlwm zoo nkauj, ntxiv ntsev thiab ua piam thaj hauv cov txheej txheem. Tsis muaj kev cuam tshuam tus txheej txheem kev qias neeg, peb ncuav thawj feem me me ntawm cov dej ua dej hau ua npau npau, thiab tom qab ntawd peb pib qhia kefir. Nyob rau hauv ib lub thawv cais sib xyaw hmoov sifted hmoov nrog baking sis dej qab zib thiab, maj mam pouring ib tablespoon ntawm qhov sib tov rau hauv cov dej ua kua thiab stirring intensively, peb pib cov mov paj rau pancakes. Nyob rau thaum xaus ntawm lub batch, ntxiv zaub refined roj thiab sib tov zoo dua.
Ci pancakes zoo dua rau ib qho kev pancake tshwj xeeb, tab sis nyob rau hauv nws tsis, hauj lwm thiab tej frying lauj kaub nrog ib tug tuab qab yuav ua zoo. Pib, nws yog ib qho tsim nyog rau me ntsis ntub nws qhov chaw nrog zaub refined roj. Thaum ci thib ob thiab tom qab pancakes, qhov kev txiav txim no yuav rho tawm vim muaj cov roj zaub hauv lub khob noom cookie.
Cov txheej txheem ntawm ci yog yooj yim. Nws yog txaus kom ncuav ib nrab ntawm lub ncuav ci rau hauv lub lauj kaub tais diav, maj mam ntws rau hauv cov lus qhia sib txawv, cia qhov kev sim siab sib tw hauv qab, thiab tom qab browning lub pancake ntawm ib sab peb tig nws ib ntus rau lwm lub hwj.
Deev ntses taub ntses pancakes nyob rau hauv yogurt nrog boiling dej - daim ntawv qhia
Cov khoom xyaw:
- hmoov nplej - 320-400 g;
- kefir - 490 ml;
- dej (boiling dej) - 250 ml;
- qe - 2 daim;
- granulated qab zib - 30-90 g;
- ci dej qab zib - 5 g;
- ntsev - ib rab;
- zaub roj refined - 50 ml.
Npaj
Cov khoom xyaw tib yam li hauv daim ntawv qhia yav dhau los hauv me ntsis txawv proportions thiab nrog lwm algorithm rau npaj lub khob noom muab sib txawv txav rau lub pancakes, thiab raws li lawv cov ntaub ntawv zoo kawg openwork.
Peb pib, raws li ua ntej nrog cov qe. Tuav lawv nrog qab zib thiab ntsev, siv ib qho khoom tov los yog khaub zig. Nws tsis yog tsim nyog rau thev, nws yog txaus kom tau txais ib homogeneous, me ntsis zoo kawg li sib luag. Qhov ntau npaum li cas suab thaj yog kho, nyob ntawm seb dab tsi ntawm txhaws yuav siv tau los ua pancakes. Rau unsweetened saj nws yuav txaus kom muaj ob dia ntawm granulated qab zib, thiab ua pancakes li dessert koj muaj peev xwm muab nws ntau tshaj ib nrab ib khob.
Nyob rau hauv lub whipped qe loj peb ntxiv kefir, mix tag nrho cov zoo thiab qhia txog sifted hmoov. Qhov tshwm sim ntawm qhov kev txiav txim no yuav yog ib qho tuab pawg, ib tug sib xws txawm thicker tshaj li ib tug pancake batter. Nws yuav tsum yog li ntawd. Tam sim no lub ntsiab lus ntawm openwork. Hauv cov dej npau boil, ncuav ib nrab ntawm teaspoon ntawm ci dej qab zib, thiab
Pancakes nyob rau hauv yogurt nrog boiling dej, ob leeg openwork thiab dog dig, koj muaj peev xwm ua ob qho tib si nyias thiab tuab. Ua li no, nws yog txaus los tswj tus nqi ntawm hmoov siv nyob rau hauv daim ntawv qhia. Qhov loj nws yog, lub thicker cov khoom thiab vice versa.