Yog tias koj nyiam cov khoom ua los ntawm cov nqaij npuas kib , ces koj yuav zoo ib yam li cov khoom qab zib tau npaj raws li cov zaub mov muaj hauv qab no. Nqaij ntawm cov nqaij tshiab ua ke nrog cov kua txiv hmab txiv ntoo ntawm cov txiv hmab txiv ntoo ua ib qho kev xyuam xim ntawm indescribable.
Biscuit khoom qab zib nrog apples - daim ntawv qhia nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- hmoov nplej - 165 g;
- tshiab nqaij qaib qe - 5 pcs;
- granulated qab zib - 215 g;
- qab zib vanilla - 30 g;
- tshiab apples - 520 g;
- hmoov qab zib.
Npaj
Tus yuam sij rau kev vam meej nyob rau hauv kev npaj ntawm no khoom noj qab zib, zoo li lwm yam biscuit, yog zoo whipped qe. Ua li no, muab lawv tso rau hauv qhov huv si thiab tsim cov thawv ntim khoom qhuav thiab tawg los ntawm cov khoom tov rau tsawg kawg kaum feeb, maj mam nce cov kev ceev. Tsis tas li ntawd, yam tsis tau cheem tus txheej txheem qias neeg, nyob rau hauv feem me me ncuav qab zib thiab vanilla qab zib. Peb yeej tsoo rau lwm kaum feeb, thiab tig lub nplhaib. Peb sift lub hmoov nplej, maj ntxiv nws mus rau lub khob noom cookie thiab sib tov nws. Lub sib xws ntawm mov paj yog heev kua.
Pre-washed thiab peeled apples yog txiav mus rau hauv nyias slices thiab muab tso rau hauv ib lub pre-roj peev peev ntawm lub multivark. Sau lawv nrog ib qho kev sim ua tiav, xaiv "Baking" hom ntawm lub tshuab ntaus ntawv thiab ci lub ncuav mog qab zib txog li ib teev. Tom qab ua tiav cov txheej txheem npaj, lub npog npog npog tsis qhib rau tsawg tshaj kaum feeb. Tom qab ntawd, nrog ib tug ntoo lossis silicone spatula, cais lub ncuav mog qab zib los ntawm ob sab ntawm lub tais thiab, siv ib qho kev sawv ntsug, tshem lub ncuav mog qab zib thiab hloov mus rau zaub mov. Peb phaus sab saum toj ntawm cov khoom noj qab zib nrog piam thaj hmoov thiab pab nws mus rau lub rooj, nws faib ua feem.
Biscuit ncuav qab zib nrog txiv apples ntawm yogurt
Cov khoom xyaw:
- nplej hmoov nplej - 260 g;
- tshiab nqaij qaib qe - 2 pcs .;
- granulated qab zib - 110 g;
- kefir - 240 ml;
- butter - 55 g;
- dej qab zib - 10 g;
- ntsev - ib rab;
- vanilla qab zib - 15 g;
- apples - 480 g;
- hmoov qab zib - mus saj.
Npaj
Qe qe yog yob yau nrog sib tov rau tsawg tshaj kaum feeb. Txuas ntxiv ntawm cov txheej txheem kev qia ncuav, ncuav qab zib rau hauv me me, thiab tom qab ntawd ntxiv vanilla qab zib, ib lub ntsev ntawm ntsev, kefir, melted butter thiab yeej dua. Ces nchuav cov hmoov nplej hmoov nplej thiab dej qab zib thiab maj mam muab sib xyaw, ua kom tiav ib homogeneous taub hau tsis muaj kev pleev xim rau cov hmoov tawg.
Muab ib nrab ntawm lub khob cij ncob rau hauv ib daim ntawv npluas. On to top faib ua ntej-ntxuav, peeled thiab txiav mus rau hauv me me slices apples thiab poured lub seem uas yog mov paj. Txiav txim seb cov duab nyob hauv lub taub hau kom txog 185 degrees thiab tuav lub ncuav mog qab zib rau plaub caug feeb. Npaj txhij-khoom qab zib yog pub kom txias, tshem tawm los ntawm pwm thiab RUB nrog qab zib hmoov.
Biscuit ncuav mog qab zib nrog tsev cheese thiab apples
Cov khoom xyaw:
- nplej hmoov nplej - 160 g;
- tshiab nqaij qaib qe - 4 pcs;
- granulated qab zib - 200 g;
- qaub cream - 100 g;
- ci hmoov - 15 g;
- ntsev - ib rab;
Rau kev sau:
- tsev cheese - 190 g;
- granulated qab zib - 150 g;
- qe - 2 daim;
- vanilla qab zib - 15 g;
- apples - 350 g;
- hmoov qab zib - mus saj.
Npaj
Ua tib zoo tshaj tawm plaub lub qe kom loj dua ob zaug. Tom qab ntawd me me
Txiav txim seb cov duab nyob rau hauv preheated rau 170-175 degrees qhov cub rau txog tsib feeb.