Txaus siab rau qhov kev noj qab haus huv ntawm cov khoom noj khoom haus amazing nagamisu yuav muab tsis tau ntawm lub rooj noj mov ntawm Italis. Koj tuaj yeem ua cov qub qab hauv koj chav ua noj, muaj khoom noj ua ntej yuav khoom tsim nyog nyob ze ze lub tsev loj. Koj cov neeg txheeb ze lossis cov qhua yuav nyob rau hauv ib qho kev qhia tsis tau zoo ntawm qhov zoo tib yam li qhov qub.
Classic Italian daim ntawv qhia tiramisu nrog mascarpone nyob hauv tsev
Cov khoom xyaw:
- cheese cheese mascarpone - 275 g;
- ncuav qab zib savoyardi - 175 g;
- hmoov qab zib - 50 g;
- granulated qab zib - 50 g;
- Hauv av coffee - 3 tsp;
- lim dej - 275 ml;
- tshiab nqaij qaib qe - 2 pcs .;
- asaretur Amaretto los yog cognac ( kua txiv kab ntxwv rau tus me nyuam txoj kev xaiv) - 60 ml;
- cocoa hmoov;
- dub qhob noom xim kasfes.
Npaj
Ua ntej, los ntawm cov dej huv, cov suab thaj thiab cov hauv kas fes taum kas fes, peb tsom cov zaub mov kas fes, cia kom txias, thiab sib tov nrog liqueur los yog cognac, uas nyob hauv cov me nyuam cov ntawv yuav hloov nrog cov txiv kab ntxwv kua txiv.
Thaum lub kas fes txias zuj zus, peb npaj cov tshuaj nplaum oob khab. Ua li no, kuv cov qe qaib kom zoo zoo nrog xab npum thiab cais cov proteins ntawm cov nkaub nyoos. Qe nyob rau hauv no khoom noj qab zib yog siv raw, yog li lawv yuav tsum tau yuav tshiab thiab los ntawm cov pov thawj cov neeg tsim tawm. Sib tov cov qe nrog cov suab thaj thiab rub kom txog thaum lub teeb. Nyob rau hauv ib lub thawv huv thiab qhuav qhuav, khov ua ke nrog ib tus ntsev ntawm cov ntsev kom txog thaum ntom nti yog cov squirrels. Cheese mascarpone mash nrog rab diav rawg, ntxiv cov qe ntsev thiab ua kom cov khoom tov ntawm qeeb kom txog thaum homogeneity. Tam sim no, hauv feem me me, ntxiv cov nplaib whipped thiab sib tov rau hauv cov nplaum uas maj mam taw ntawm qab.
Classic khoom qab zib, raws li txoj cai, yog sau feem los ntawm daim ntawm kremankah los yog daim ntawv pov thawj. Hauv qab ntawm txhua tus ntawm lawv yog smeared nrog ib txheej ntawm siav cream. Tom qab ntawd nteg tawm lub ncuav qab zib, ua ntej immersing nws nyob rau hauv kas fes-liqueur sib tov rau ob peb peb feeb. Nws yog ntshaw tias tsawg li sai tau ntawm qhov chaw seem seem, yog li peb muab me me ntawm biscuits rau hauv lub voids. Ib me ntsis tom sab saum toj ntawm lub ncuav qab zib nrog cocoa hmoov thiab kis ib tug tuab txheej ntawm cream. Tom qab ntawd dua soaked ncuav qab zib, cocoa hmoov thiab dua ib txheej txheej ntawm cream. Tam sim no muab lub kremanki nrog khoom noj qab zib nyob rau hauv lub fridge thiab cia nws tsau rau tsib mus rau xya teev. Ua ntej pab, tattoo lub nplhaib ntawm tiramisu nrog cocoa hmoov thiab grated chocolate.
Raws li koj tau pom, tus txheej txheem ntawm kev npaj cov kev kawm tsis sib haum yog tsis nyuaj, thiab nws yuav tsis yooj yim rau cov me nyuam me.
Thiab tam sim no peb yuav qhia rau koj tias dab tsi yuav hloov tau cov khoom uas ploj lawm thiab qhia qee qhov subtleties ntawm qhov kev npaj ntawm no legendary khoom qab zib.
Thaum npaj cov nplaum rau cov khoom qab zib classic, mascarpone yuav hloov nrog cov roj uas tsis rog rog rustic qab los ntawm kev ua lag luam, thiab cognac los yog amaretto nrog lub qab zib caw ntawm Marsala lossis cov zoo li. Yog tias tsis muaj dab tsi, ces raws li lwm txoj hau kev koj tuaj yeem coj zoo li txiv kab ntxwv liqueur.
Cov ncuav qab zib savoyardi los yog nws tseem hu ua "Cov ntiv tes" koj tuaj yeem yuav los yog ci
Rau saum txheej ntawm cov nplaum yuav muab tso rau ib rab diav los yog muab tais tawm nrog lub hnab ntim khoom ua ke "daim tshev" uas tau nrog lub hnub "star" no, thiab cocoa thaum dai ntawm cov khoom qab zib tuaj yeem hloov nrog chocolate thiab vice versa.
Khoom noj qab zib muaj peev xwm ua rau hauv daim ntawv dav dav thiab npaj kom nteg tawm nrog ib rab diav, tab sis xws li pub mis tsis zoo. Tiramisu, npaj kom txhij raws li recipes, suggesting ntxiv faib rau feem nrog ib rab riam, muaj ib yam dabtsi ua nrog lub classical version.