Strudel nrog cov nqaij

Strudel yog cov zaub mov ntawm German thiab Austrian cuisine, uas txhais los ntawm Sab Qab Teb German txhais tau tias "dov nrog cov nqaij los yog cov txiv apples". Cia li xav hnub no cov zaub mov txawv rau kev npaj strudel nrog nqaij.

Strudel nrog nqaij thiab qos yaj ywm

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Npaj strudels nrog nqaij thiab qos yaj ywm, nyob hauv lub khob 2 lub qe, ntxiv ntsev, qab zib kom saj, preheated, txog thaum kua, melted butter, qaub cream thiab kefir, muab me ntsis dej qab zib thiab mix. Tom ntej no, maj mam ncuav nyob rau hauv lub hmoov thiab knead ib tug tsis-coarse homogeneous mov paj.

Tom qab ntawd peb yob lub khob noom mus rau hauv ib txheej txheej thin, muab cov roj tso kom zoo thiab tig mus rau hauv ib lub yob, uas yog muab txiav rau hauv daim. Nyob rau hauv lub cauldron, Fry dos thiab minced nqaij kom txog thaum Golden. Tom qab ntawd peb nteg tawm lub qos yaj ywm txiav rau hauv 4 qhov chaw thiab cov khoom nws nrog dej. Tshaj li ntawm qos yaj ywm nrog nqaij nteg tawm pieces ntawm qaws. Tag nrho cov nruj kaw lub hau thiab tawm mus rau languish rau 30 feeb tshaj medium tshav kub. Thaum kawg ntawm lub sij hawm, lub German strudel nrog nqaij yog npaj txhij!

Daim ntawv qhia rau strudel nrog nqaij

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Yuav ua li cas ua noj strudel nrog nqaij? Ua ntej no, cia peb ua ib lub khob noom cookie: rau qhov no peb ua los ntawm lub suab sib tov, qhuav lub butter. Tom qab ntawd ntxiv dej sov thiab melted butter rau hmoov. Sib tov lub khob cij, npog nrog ib phuam thiab cia nws tawm mus rau 15 feeb rau hauv qhov chaw sov. Lub sijhawm no, peb npaj qhov kev txhim kho: rau qhov no peb muab cov mov mog hauv cov mis nyuj, tuav lub qe, nqaij nyuj thiab nqaij npuas twv los ntawm cov nqaij pob txhub nrog rau cov noob nplooj ntub. Tom ntej no, khob cij kom lub hauv paus ntawm gruel thiab sib tov nws nrog minced nqaij, qe. Solim, kua txob lub stuffing thiab sib tov zoo. Los ntawm mov paj peb yob ib tug nyias txheej, on uas peb evenly faib lub npaj forcemeat. Quav nqaij strudel mus rau hauv ib lub yob thiab ua tib zoo tso nws hauv ib lub tais ci, roj. Peb thawb lub dov nrog rab rawg hauv ob peb qho chaw thiab xa cov strudel kom ci hauv qhov cub ntawm 170 degrees rau 20 feeb. Tom qab ntawd, peb coj tawm, ncuav ib khob ntawm kub mis on strudel thiab muab tso rau hauv qhov cub rau lwm 20 feeb.

Peb muab lub tais tiav rau ib phaj thiab txiav nws nyob rau hauv feem.

Peb kuj pom zoo kom npaj ib lub ncuav ci nqaij ci thiab ib qho nqaij ntim quav nrog nqaij . Bon appetit!