Chips nyob rau hauv tsev, yog incredibly delicious, crunchy thiab tag nrho harmless. Cia peb paub tias yuav ua li cas thiaj li ua rau koj tus kheej thiab xav tsis thoob rau cov qhua nrog tus thawj coj hauv tsev.
Daim ntawv qhia rau qos yaj ywm chips nyob rau tom tsev
Cov khoom xyaw:
- qos yaj ywm - 5 pcs;
- txiv roj roj - 10 ml;
- seasoning - mus saj.
Npaj
Qos yaj ywm raug ntxuav, ntxuav, qhuav thiab zom hauv cov voj voos siv tshwj xeeb cov riam. Tom qab ntawd muab nws nyob rau hauv ib lub tais tob, nphoo nrog txiv ntseej roj thiab sib tov nrog txhais tes. Peb siv ib daim ntawv ci yooj yim, npog nws nrog daim ntawv, npog qhov chaw nrog zaub roj thiab kis evenly lub qos slices. Ci chips nyob rau hauv lub tsev nyob rau hauv qhov cub rau ib lub xeev crispy thiab yuav ib tug zoo nkauj golden hue. Tom qab ntawd, ncuav lawv mus rau hauv ib lub phaj sib ti thiab lub caij nws nrog cov tshuaj qhuav qhuav.
Qos yaj ywm chips nyob rau hauv lub tsev nyob rau hauv lub microwave
Cov khoom xyaw:
- qos yaj ywm cov tub ntxhais hluas - 10 pcs.;
- zaub roj;
- spices.
Npaj
Qos yaj ywm raug muab ntxuav thiab thinly shredded siv ib rab riam lossis zaub txiav. Tom qab ntawd nteg tawm lub slices on ib daim ntawv ntawm daim ntawv ci greased nrog zaub roj. Peb tuaj nqa chips, nchuav nrog lawv nyiam cov txuj lom thiab xa lawv mus rau ob peb feeb rau hauv lub microwave. Saib kom zoo zoo rau qhov kev kawm tiav thiab, sai li sai tau cov zaub kua qoob rau xim av, tua cov cuab yeej thiab sim cov khoom tiav rau ib qho saj. Tias tag nrho, tseem ceeb thiab ntuj chips nyob rau hauv lub tsev nyob rau hauv lub microwave yog npaj txhij!
Daim tawv nyias nyob hauv lub tsev hauv ib lub lauj kaub
Cov khoom xyaw:
- qos yaj ywm cov tub ntxhais hluas - 10 pcs.;
- zaub roj - 500 ml;
- spices.
Npaj
Ua ntej ua daim tawv nqaij tom tsev, qos yaj ywm raug ntxuav, shredded nyob rau hauv nyias slices thiab kom zoo zoo qhuav nrog napkins. Nyob rau hauv lub tob frying lauj kaub peb sov li qhov zaub roj, thiab ces maj mam kis cov qos yaj ywm slices thiab Fry lawv kom txog thaum Golden xim av. Cov zaub tsis tu ncua yuav tsum tig mus kom lawv thiaj li npaj tau. Tom qab ntawd, peb rub tawm daim tawv nyias thiab muab tso rau hauv ntawv phuam. Tos ib lub khoom noj txom ncauj rau saj, lub caij nrog qhuav tshuaj ntsuab thiab txaus siab rau qhov kev xav saj ntawm lub tsev ua.
Nqaij chips hauv tsev
Cov khoom xyaw:
- Nqaij nyuj pulp - 600 g.
Rau marinade:
- xim av suab thaj - 5 tbsp. dais;
- qej - 3 daim;
- vinegar - 2 tbsp. dais;
- soy sauce - 3 tbsp. dais;
- av coriander;
- curry hmoov - pinch;
- txiv qaub - 1 daim;
- tshiab parsley.
Npaj
Ua kom chips tom tsev, noj cov nqaij, yaug nws thiab tshem nws rau 5 feeb hauv lub tub yees txias. Ces txiav mus rau hauv ib daim hlab thiab maj mam tuav tawm nrog ib tug rauj. Nyias nyob rau hauv ib lub tais mix suab thaj xim av nrog vinegar, nyem ob peb cloves ntawm qej, ncuav nyob rau hauv soy sauce, txiv qaub kua txiv thiab muab tshuaj pleev thiab tws finely parsley. Peb muab cov nqaij tso rau hauv lub hnab yas, sau nrog marinade, kaw nws thiab xa mus rau lub tub yees rau 10 teev. Preheat lub qhov cub ua ntej 100 degrees. Peb npog lub tais nrog ib daim ntawv ntawm daim ntawv khij nyhiab, peb nteg tawm ntawm cov nqaij nyob saum thiab ua noj rau 45 feeb kom cov nqaij zoo qhuav thiab txhua yam noo noo evaporates los ntawm nws.
Cov kua nplaum hauv tsev los ntawm pita qhob cij
Cov khoom xyaw:
- Armenian nyias lavash - 1 daim;
- qaub cream tsawg-rog - 2 tbsp. dais;
- spices - mus saj.
Npaj
Lavash yog hlais nyob rau hauv tib lub me me, smeared txhua qaub cream thiab kis tau rau ib lub tais qhuav ci. Tom qab ntawd sprinkle lub yav tom ntej daim tawv nyias nrog ntsev thiab tej spices. Tom qab ntawd, peb xa cov billet mus rau qhov cub rau 15 feeb, teem qhov kub ntawm 200 degrees.