Cabbage yog ib qho ntawm feem ntau thiab pheej yig zaub uas yog plhuav thiab ntse siv nyob rau hauv ua noj ua haus rau ua noj ntau yam ntawm cov tais diav. Nws txuam nrog kiag txhua yam khoom, nrog txhua hom nqaij thiab zaub, thiab nrog rau ntau hom txuj lom txhua zaus qhia txhua daim ntawv sau tshiab hauv kev saj.
Thaum twg extinguishing cabbage yog ntxiv nqaij, zaub, qhuav txiv hmab txiv ntoo. Qhov no ua rau nws saj richer thiab ntau dua ntais.
Kev npaj xws li cabbage nrog minced nqaij thiab mov, peb txhua tus tau nyiam qhov saj ntawm tub qhe cabbage qaws , tsuas yog lub sij hawm los npaj no zoo kawg li zaub mov mus ntau tsawg. Thiab siv lub multivark nyob rau hauv tus txheej txheem simplifies cov hauj lwm nyob rau hauv ib nrab. Tsis tas li ntawd, lub tais ntawm no miracle tshuab yog tau nrog ib tug kev sib tw thiab muaj kua saj.
Yuav ua li cas kom raug tua cov kab ua kua nrog cov forcemeat hauv ntau lub vev xaib peb yuav qhia rau koj tam sim no.
Daim ntawv qhia rau stewed cabbage nrog minced nqaij, mov thiab qaub cream nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- tshiab cabbage, cabbage - 1 kg;
- txhua minced nqaij - 0.4 kg;
- carrots - 200 g;
- dos - 175 g;
- mov - 170 g;
- kua txiv lws suav - 400 ml;
- qaub cream - 90 g;
- qej - 1 clove;
- laurel nplooj - 1 daim;
- dub kua txob;
- ntsev;
- tshiab zaub ntsuab.
Npaj
Peled dos txiav rau hauv cubes, carrots ntiav straw, shred cabbage. Nyob rau hauv ib lub tais loj, kis minced meat, nplej, tag nrho cov crushed zaub, ntxiv qaub cream, lws suav kua txiv, tawb clove ntawm qej, ntsev thiab kua txob. Peb xyuam xim sib tov txhua yam thiab muab tso rau hauv lub tais ntawm lub multivark. Peb noj ib teev nyob rau hauv "Kev Noj", ces hloov mus rau "Cua Kub" thiab sawv ntsug rau lwm dua peb caug feeb.
Peb pab fragrant stewed cabbage nrog minced nqaij nrog tshiab qaub cream thiab tws zaub.
Stewed cabbage nrog nqaij qaib forcemeat thiab nceb, siav nyob rau hauv ib tug multi-
Cov khoom xyaw:
- nqaij qaib mince - 550 g;
- dawb cabbage, tshiab - 1 kg;
- champignons - 300 g;
- carrots - 200 g;
- dos - 200 g;
- kua txiv lws suav - 200 ml;
- refined zaub roj - 20 g;
- qej - 1 clove;
- dub peppercorns - 5 pcs .;
- ntsev;
- tws parsley, basil thiab dill.
Npaj
Peeled thiab diced carrots thiab chopped dos, Fry nyob rau hauv ib lub multivark nrog zaub roj ntawm "Ci" hom rau kaum tsib nas this. Peb ntxiv nqaij qaib minced nqaij, tws thiab sacked nrog ntsev cabbage, ntxuav thiab tws nceb, tws qej, peas ntawm dub kua txob thiab sib tov txhua yam meej. Sau nrog cov kua txiv lws suav thiab ua noj hauv "Quenching" hom ob thiab ib nrab xuab moos.
Delicious stewed cabbage nrog nqaij qaib forcemeat thiab nceb nyob rau hauv lub multivarquet yog npaj txhij. Peb pab zaub mov rau lub rooj nrog tshiab tshuaj ntsuab ntawm basil, parsley thiab dill.