Lo lus raga, txhais los ntawm Fabkis txoj ragoûter, txhais tau tias "stirs pem lub qab los". Qhov no zaub mov yog npaj los ntawm zaub, nceb, keeb kwm thiab tau sau nrog ib tug ncaj tuab ntsim cov ntses. Zaub stew nrog nceb yuav tsis siv sij hawm rau koj ntau lub sij hawm, tab sis nws yuav tig tawm mus ua kua heev, muag heev thiab appetizing, thiab nws cov delicious aroma yuav tsis tawm leej twg tsis zoo! Cia wb mus saib tej yam qub thiab nyiam zaub mov txawv rau ua noj zaub stew nrog nceb.
Zaub stew nrog nceb
Cov khoom xyaw:
- zucchini - 5 pcs.;
- champignons - 300 g;
- carrots - 3 daim;
- txiv ntseej roj - 2 tbsp. dais;
- dawb cabbage - 200 g;
- ntsev, thyme, rosemary, cumin - mus saj;
- dill.
Npaj
Tag nrho cov zaub thiab cov nceb yog cov zoo kuv, carrots yog ntxuav. Yog hais tias zucchini yog cov tub ntxhais hluas, chais tsis ntxuav. Sov lub saucepan, ncuav me ntsis txiv roj roj thiab kis, txiav mus rau hauv ib daim hlab ntawm carrots.
Thaum nws muab kib thiab muag muag, muab cov taub txau tso rau hauv qhov cub loj, txhoov kua txiv, thiab muab cov zaub kom txog li 5 nas this ntxiv, ntxiv rau me ntsis qos yaj ywm, ib tus cumin, oregano, thyme thiab rosemary. Yog hais tias Desired, koj muaj peev xwm muab dos hauv dos.
Champignons txiav rau hauv slices, ntxiv rau zaub thiab sib tov txhua yam. Tam sim no peb ntsev cov ntsev, muab tag nrho cov khoom xyaw rov qab, npog nrog lub hau thiab simmer rau tsawg kub li 20 feeb.
Peb noj zaub stew nrog nceb los yog ua ib qho zaub mov hauv kub lossis txias, los yog ua ke nrog ntau tais diav, piv txwv li nrog mov, buckwheat.
Qos yaj ywm stew nrog nceb
Cov khoom xyaw:
- nqaij nyug - 250 g;
- carrots - 1 daim;
- dos - 2 pcs.;
- qos yaj ywm - 3 pcs;
- dej - 150 ml;
- nceb - 300 g;
- lws suav muab tshuaj txhuam - 1 tbsp. diav;
- butter;
- spices, txiv qaub kua txiv - mus saj.
Npaj
Yog li ntawd, rau kev npaj ntawm qos-Mushroom stew peb noj nqaij, ntxuav nws, tshem tawm cov pob txha thiab txiav mus rau hauv me me pieces. Tom qab ntawd peb ntxuav lub dos thiab shred nws nrog straw.
Peb ntshiab qos yaj ywm thiab carrots thiab txiav mus rau hauv cubes. Tam sim no siv lub tob sauté lauj kaub, muab ib daim butter, nqaij thiab maj mam kib nws.
Tom qab ntawd ncuav boiled dej kub rau hauv saucepan, npog nrog lub hau thiab simmer rau 30 feeb tshaj tsawg tshav kub. Tam sim no ntxiv cov qos yaj ywm, mix. Tom qab nws yog me ntsis extinguished thiab ua mos, peb muab tso rau hauv lub khau lauj kaub tais diav. Peb ua hauj lwm rau lub tais kub, dai kom zoo nrog cov khoom noj tshiab tshiab!