Cheesecake nrog jam - tshiab thawj cov tswv yim rau kev ua khoom qab qab

Cheesecake nrog jam yog ib qho ntawm feem ntau nrov pej xeem treats. Cov no yog hloov, plump thiab ruddy pies nrog qab zib thiab qaub nruab nrab, saib qhov twg koj tsis tuaj yeem npaj lawv. Zoo hmoo, qhov ua noj yog facilitated los ntawm ntau ntawm recipes nrog butter, qaub cream, xuab zeb thiab pastry pastry thiab ntau yam ntawm ob peb ua ke nrog ntsaws.

Yuav ua li cas ua noj lub cheesecake nrog jam nyob rau hauv qhov cub?

Mov paj rau cheesecakes yog ib txwm lush, mos, tsis ntxhab. Raws li txoj cai, poov xab los yog butter, tsawg dua - puff. Lub txhaws rau cheesecake los ntawm jam yog feem ntau ntau yam, nws muaj peev xwm yuav pear, plum, Berry los yog apricot txhaws. Txawm li cas los, Kua jam yog siv ntau dua - nws muaj qab ntxiag qab thiab qaub qaub thiab ib tug tuab sib xws.

1. Cheesecakes nrog jam nyob rau hauv qhov cub yuav tig lush thiab mos, yog hais tias lub qab ntawm qhov cub muab ib vat dej.
2. Ib ob peb spoons ntawm starch ntxiv rau jam yuav tiv thaiv nws los ntawm escaping.
3. Qhov nqis hauv lub khob noom cookie ua kom yooj yim yog tias koj ntub cov hauv qab ntawm cov iav nrog roj zaub.

Cheesecake nrog jam mov paj jam

Feeb ntau, lub mov paj rau cheesecake nrog jam yog ua rau poov. Qhov no zoo ntawm lub hauv paus muaj ntau qhov zoo: nws sai sai nce, muaj ib qho zoo heev saj thiab muag heev aroma, thiab thaum ci, nws yog them nrog crispy crust, ua lub txhaws txawm ntau appetizing. Thiab txawm tias qhov kev pov thawj yuav siv li ib teev, cheesecakes yog ci rau tsis pub ntev tshaj 20 feeb.

Cov khoom xyaw:

• hmoov nplej - 500 g;
• mis nyuj - 250 ml;
• roj - 70 g;
• qe - 1 daim;
• poov - 5 g;
• piam thaj - 40 g;
• qe - 1 daim;
• Cherry jam - 160 g;
• yolk - 1 Pc.

Npaj

1. Whisk lub hmoov, suab thaj, poov xab, butter, mis nyuj thiab qe.
2. Xa lub khob noom cookie kom sov li ib teev.
3. Daim 8 daim npas.
4. Nrog kev pab los ntawm ib lub iav, ua rau lawv muaj nqis thais thiab khoom nws.
5. Ntuav cov qe.
6. Ci rau 20 feeb ntawm 180 degrees.

Cheesecake los ntawm pastry pastry nrog jam

Feem ntau niam tsev xaiv ib daim ntawv qhia rau cheesecake nrog jam nyob rau hauv lub qhov cub los ntawm lub tiav lawm pastry pastry. Yog li ntawd, lub sijhawm thiab kev rau siab raug cawm hauv kev npaj khoom. Qhov no mov paj tsis txawm yuav tsum tau dov tawm. Qhov tsuas yog qhov uas yuav tsum tau yog yog pwm tawm ntawm nws "khob", uas yuav tsum tau ci nyob rau hauv qhov cub, thiab ces stuffed.

Cov khoom xyaw:

• flaky pastry - 350 g;
• apricot jam - 150 g;
• Strawberry - 10 pieces;
• taub dag noob - 50 g.

Npaj

1. Txiav lub khob noom cookie mus rau hauv 6 squares.
2. Tuav lub ces kaum ntawm txhua qhov chaw, thiab nias qhov xaus.
3. Ci rau 15 feeb ntawm 190 degrees.
4. Sau cov khoom siv nrog jam, txiv pos nphuab thiab noob.

Cheesecakes nrog tsev cheese thiab jam

Cov neeg uas xav mus ua ke six thiab yuav pab tau kom cheesecakes nrog tsev cheese thiab jam. Feem ntau xws li ci yog ua rau cov me nyuam, camouflaging nyob rau hauv qab zib stuffing tsev cheese lawv tsis nyiam. Rau lub hom phiaj ntawm yav tas, nws yog qhwv nyob rau hauv ib tug ca khoom qab zib tau ntawm mov paj, thiab jam yog muab tso rau hauv ib tug kab noj hniav dua. Nyob rau hauv rooj plaub no, cheesecakes yog ua tshwj xeeb rau cov poov xab noj.

Cov khoom xyaw:

• hmoov nplej - 875 g;
• qab zib - 160 g;
• poov - 10 g;
• margarine - 100 g;
• qe - 2 daim;
• mis nyuj - 250 g;
• tsev cheese - 300 g;
• blueberry jam - 80 g.

Npaj

1. Mix margarine, 60 grams qab zib, qe, mis nyuj, hmoov thiab poov mov paj.
2. Muab lub mov paj rau hauv tshav kub rau ib teev.
3. Phaus lub tsev cheese nrog 100 g suab thaj thiab qe nyob rau hauv ib tug blender.
4. Faib lub khob noom cookie rau hauv 12 lozenges. Rau txhua tus, muab tus curd sau.
5. Tiv thaiv cov npoo thiab nteg nrog lub seam nqes.
6. Ua cuttings thiab cov khoom nrog jam.
7. Ci ntawm 180 degrees rau 25 feeb.

Cheesecake cheeses nrog jam

Cheesecake nrog jam - ib daim ntawv qhia tias tso cai rau koj mus sim nrog saj thiab cov duab ntawm cov khoom. Qhov no tuaj yeem tshawb xyuas tau los ntawm kev npaj cheesecake los ntawm luv pastry. Qhov no mov paj tau yooj yim thiab sai sai los ntawm tsawg kawg ntawm cov khoom, txawv nyob rau hauv ib tug taus, melting kev ntxhib los mos thiab unobtrusive saj, uas yog tshwj xeeb tshaj yog haum rau Sweet thiab qoob fillings los ntawm jam.

Cov khoom xyaw:

• hmoov nplej - 250 g;
• roj - 120 g;
• qe - 1 daim;
• qab zib - 75 g;
• Kua jam - 300 g.

Npaj

1. RUB cov roj nrog hmoov.
2. Ntxiv qe whipped nrog qab zib thiab knead lub mov paj.
3. Yob tawm mus rau hauv ib lub txheej, txiav tawm lub voj voog.
4. Ntawm qhov seem ntawm txoj kev kuaj no, tsim cov tog.
5. Pib nrog jam.
6. Ci croissants nrog kua txiv jam ntawm 180 degrees 25 feeb.

Fabkis cheesecake nrog jam

Daim ntawv qhia rau ua noj cheesecake nrog jam tej zaum yuav tsis sib haum mus rau lub niaj zaus canons. Niaj hnub no, cov khoom yog tsim los ntawm ntau hom mov paj, ua lawv zoo li ncuav los yog nyob rau hauv daim ntawv ntawm ib puag ncig ib lub ncuav qab zib, hu ua "Fabkis" cheesecake. Nws yog tsim los ntawm luv pastry, zais lub txhaws nyob rau hauv ib lub txheej ntawm crispy, ruddy crumbs.

Cov khoom xyaw:

• hmoov nplej - 330 g;
• hmoov nplej - 200 g;
• ci hmoov - 10 g;
• Cherry jam - 350 g.

Npaj

1. Rub cov roj uas muaj hmoov nplej rau hauv pob zeb.
2. Muab ib feem rau hauv qab ntawm lub puab, on to top - muab lub jam.
3. Sprinkle nrog tus so.
4. Ci rau 30 feeb ntawm 180 degrees.

Lenten cheesecake nrog jam

Lenten cheesecakes nrog jam - ib tug nrhiav rau cov neeg uas tsis noj zaub mov noj ceev, tab sis xav kom muaj ntau yam kev noj haus nrog lush thiab delicious khoom. Cov no yog cheesecakes ua los ntawm lean poov mov paj. Nws yog kneaded los ntawm dej, poov xab, zaub roj thiab hmoov, nyob rau hauv ib tug mus, nws nce zoo nkauj thiab tsis noj ntau tshaj ib teev.

Cov khoom xyaw:

• dej 250 ml;
• poov - 10 g;
• hmoov nplej - 480 g;
• roj - 40 ml;
• qab zib - 60 g;
• plum jam - 180 ml.

Npaj

1. Sib tov lub hmoov nrog poov, dej, qab zib thiab butter.
2. Muab lub mov paj rau hauv tshav kub rau ib teev.
3. Daim ntawv tawm ntawm nws cheesecake.
4. Pib thiab ci rau 180 degrees rau 25 feeb.

Noob nom noob tswv cheesecake nrog jam - daim ntawv qhia

Ib qho loj cheesecake nrog jam nyob rau hauv qhov cub yog delicious, yooj yim thiab niaj hnub. Tshwj xeeb yog hais tias koj ua raws li daim ntawv qhia nrog ib tug muaj koob muaj npe sweep thiab muab ib tug curd nyob rau hauv cov xuab zeb. Lub tswv yim no tseem ceeb tshaj yog tias hauv ib qho yooj yim cov khoom koj tuaj yeem ua ke ob lub tsev me me thiab ua rau txiv hmab txiv ntoo qab ntxiag - ib qho kev tsim nyog ntawm cov vaj ntxwv tseeb.

Cov khoom xyaw:

• roj - 200 g;
• hmoov nplej - 400 g;
• piam thaj - 250 g;
• tsev cheese - 500 g;
• ci hmoov - 5 g;
• Kua jam - 200 g;
• starch - 20 g;
• qe - 3 pcs.

Npaj

1. Rub cov roj uas muaj hmoov nplej rau hauv pob zeb.
2. Nplawg lub tsev cheese nrog piam thaj thiab qe.
3. Do lub jam nrog starch.
4. Nteg qee lub txig rau ntawm qab ntawm lub pwm.
5. Muab lub tsev cheese, thiab nyob rau sab saum toj - jam.
6. Sprinkle nrog ntxiv tshuav crumbs.
7. Ci ntawm 200 degrees rau 40 feeb.