Hake - ib tug ntses yog tsis kim, delicious thiab nws yog ib qhov ua tau los ua los ntawm nws ntau ntawm ntau yam lauj kaub tais diav. Nws yog ib qho kev tshawb nrhiav tiag tiag rau tag nrho cov neeg sib tw ntawm cov ntses lauj kaub tais diav: nws muag txhua qhov chaw thiab yog nplua nuj nyob hauv cov khoom tseem ceeb. Nqaij ntses tshwj xeeb tshaj yog tau thaum ci hauv ntawv ci. Thiab tam sim no peb yuav qhia rau koj ob peb recipes.
Hake nyob rau hauv ntawv ci nyob rau hauv qhov cub
Cov khoom xyaw:
- hake lub carcass - 400 g;
- dos - 1 daim;
- carrots - 2 daim;
- qaub cream 20% - 4 tbsp. dais;
- ntsev - mus saj.
Npaj
Defrost ntses, txiav lub fins, tshem tawm cov insides thiab yaug. Peb txiav lub plab, ua ib tug txiav raws Ridge thiab ua tib zoo cais cov fillets. Nws hloov tawm zoo nkauj ib nrab, yuav luag tsis tas li. Tom qab ntawd, peb ntxuav thiab txiav lub dos rau hauv ib nrab ntawm ib ncig. Carrots ntxuav thiab txawm lig los plhws rau ntawm lub thawv loj loj.
Tom qab, siv ob daim ntawv ci, muab lawv tso rau ib qho ntses, nphoo nrog ntsev, ncuav txhua daim ntawm ntses nrog ob dia ntawm qaub cream thiab ua tib zoo faib nws thoob plaws tag nrho. Dos nrog carrots yog tov thiab evenly kis on pieces ntawm ntses. Peb qhwv cov ntses hauv ntawv ci kom muaj me ntsis emptiness saum. Peb muab tso rau ntawm ib lub tais ci thiab muab tso rau hauv ib lub qhov cub thiab muab hmoov txhuam rau 40 feeb.
Hake khoom nyob rau hauv ntawv ci
Cov khoom xyaw:
- hake taub hau tsis muaj lub taub hau - 2 pcs;
- qaub cream - 6 teaspoons;
- mayonnaise - 2 tsp.
- mustard - 1 teaspoon;
- qej - 2 cloves;
- mov ci;
- dill;
- dub kua txob;
- ntsev.
Npaj
Peb faib lub hake carcasses on fillets, RUB nrog kua txob thiab ntsev, kis on ntawv ci greased nrog roj. Npaj ib ntses ntawm qej, mustard , dill, qaub cream, qhob cij mayonnaise , kua txob thiab ntsev, vim qhov no peb muab tag nrho cov khoom xyaw thiab zom lawv hauv rab hlau kom tau ib homogeneous pawg. Ncuav ntses ib nrab ntawm cov ntses thiab muab tso rau hauv ib teev nyob rau hauv lub fridge rau marinating. Peb grate lub khob cij rau ntawm grater. Marinated ntses nrog seem uas yog ntses thiab sprinkle nrog qhob cij crumbs. Peb qhwv nws nyob rau hauv ntawv ci thiab muab tso rau hauv qhov cub, rhuab mus rau 220 degrees rau 20 feeb.
Hake nrog zaub rau hauv ntawv ci
Cov khoom xyaw:
- Hake fillets - 500 g;
- olive roj - 30 ml;
- dos - 1 daim;
- carrots - 1 daim;
- lws suav - 1 pc .;
- txiv qaub kua txiv - 1 tbsp. diav;
- ntsev, kua txob.
Npaj
Fillet thiab faib ua ib daim. Dos txiav rau hauv cubes, carrots RUB on ib tug me me grater. Peb muab cov hmoov uas muab tso rau hauv ib lub lauj kaub, muab kib rau ob peb feeb, thiab ntxiv carrots, stew cov zaub kom txog thaum npaj txhij. Nyob rau ntawv ci nteg ib piece ntawm hake, ntsev, kua txob thiab sprinkle nrog txiv qaub kua txiv. On to top ntawm ntses muab carrots nrog dos thiab ib daim ntawm lws suav, qhwv txhua daim ntawm cov ntses nyob rau hauv ntawv ci. Peb muab cov nqaij ntses rau ib daim ntawv ci. Peb muab nyob rau hauv qhov cub, rhuab mus rau 200 degrees rau 35 - 40 feeb.
Hake daim ntawv qhia nyob rau hauv ntawv ci
Cov khoom xyaw:
- hake - 2 daim;
- lws suav - 1 pc .;
- txiv qaub - 2 lobules;
- cheese - 50 g;
- sunflower roj - 2 tbsp. dais;
- hiav txwv ntsev - mus saj.
Npaj
Peb txiav lub txiv qaub. Kuv thiab ntsev ntau ntses ntses sab hauv thiab tawm. Cheese txiav rau hauv slices, txiv lws suav rau hauv slices. Peb kis tau tus hake rau hauv ib daim ntawv ci nrog roj, muab cheese, lws suav rau hauv ntses, thiab nyob rau sab saum toj ib lub voj voos ntawm txiv qaub, qhwv rau hauv ntawv ci. Lub qhov cub sov so rau 180 degrees thiab peb noj cov ntses rau 45 feeb.
Hake ci nyob rau hauv ntawv ci
Cov khoom xyaw:
- ntses - 500 g;
- carrots - 2 daim;
- dos - 2 pieces;
- mayonnaise - 100 g;
- ketchup - 100 g;
- zaub roj (rau txhuam);
- spices - mus saj.
Npaj
Dos finely tws, carrots rubbed on ib tug loj grater thiab peb overeat lub zaub.
Mix mayonnaise nrog ketchup. Husk lub cev tau muab faib rau cov fillets. Solim, kua txob, ntxiv spices mus saj thiab kis tau ntawm daim tawv nqaij cia rau hauv ib lub ci zaub mov, on ib tug ntawv ci greased nrog roj. On ntses fillet nteg lub browned carrots nrog dos. Sau tag nrho cov mayonnaise nrog ketchup. Peb kaw nrog ntawv ci. Thiab ci hauv qhov cub, rhuab kom 180 degrees 40 feeb.