Khoom qab zib nrog raspberries - ib delicacy paub ntau los ntawm thaum yau. Thiab dab tsi yuav ua tau qab ntxiag dua li rov qab mus rau cov sij hawm carefree ntawm tus thaum tiav hluas, yam tsawg kawg nrog kev pab los ntawm cov nyiam kev lomzem? Rau koj, peb tau npaj ntau yam yooj yim recipes, txhua tus uas yuav pom nws tus hlub.
Layered khoom noj nrog raspberries - yooj yim daim ntawv qhia
Crispy puff pastry nyob rau hauv ib tug duet nrog kev sib tw raspberry sau yog ib tug zoo ntxiv rau yav tsaus ntuj tshuaj yej los yog ib qho yooj yim hnub noj khoom txom ncauj. Thiab feem ntau cov tseem ceeb - ib tug khoom noj qab zib muaj peev xwm ua siav nyob rau hauv 15 feeb, lus ua ntej tuaj txog ntawm cov qhua.
Cov khoom xyaw:
- mov paj flaky - 1 pob (500 g);
- qaub cream (15% roj cov ntsiab lus) - 250 ml;
- piam thaj - 3 tbsp. dais;
- raspberry tshiab - 2 tablespoons;
- Vanilla qab zib - 1 g;
- chocolate phoov (topping) - 50 ml;
- hmoov qab zib - rau decoration.
Npaj
Qhov cub yog rhuab mus rau 200-220 degrees (nyob ntawm daim ntawv qhia rau lub pas nqus pastry qhia nyob rau hauv pob). Puff pastry tso rau hauv ib lub tais ci, roj, thiab teem caij ci hauv qhov cub rau 5 feeb. Thaum lub khob noom nyob hauv qhov cub nce me ntsis, nws yuav tsum tau pierced nyob rau hauv ob peb lub chaw nrog rab rawg, thiab tom qab ntawd mam li ci ntxiv rau 10 feeb ntawm 180 degrees. Nce nyob rau hauv qhov loj ntawm lub khoom qab zib sprinkled nrog piam thaj thiab cia nws qhuav rau hauv caramel nyob rau hauv qhov cub (2-3 feeb). Sau lub hauv paus txheej txheem kom txias, thiab nyob rau hauv lub meantime npaj lub cream rau lub khoom noj qab zib, whipping lub qaub cream nrog piam thaj thiab vanilla. Cov khoom qab zib txias yog greased nrog ib tug cream, thiab ib tug ntom txheej yog kis on nws tshiab raspberries. Npog lub khoom qab zib nrog ib tug qauv ntawm chocolate topping los yog caramel thiab sprinkle nrog hmoov qab zib. Tam sim no ib lub ncuav qab zib nrog cov tshiab raspberries tau ua siab loj ua haujlwm qhua.
Ncuav mog qab zib nrog raspberries thiab tsev cheese
Lwm daim ntawv qhia sai yog ntau zoo li lub ncuav mog qab zib los yog cheesecake, raws li nws tau npaj rau hauv cov pob zeb ua khob noom cookie, nrog ib qho ntxiv rau hauv daim ntawv ntawm ib tug tuab curd soufflé thiab tshiab raspberries.
Cov khoom xyaw:
Rau qhov kev xeem:
- butter - 100 g;
- hmoov qab zib - 150 g;
- qe - 2 daim;
- dej qab zib - 0,5 tsp.
- hmoov nplej - 1 ¼ tbsp.
Rau txhaws:
- tsev cheese - 500 g;
- evaporated mis nyuj - 200 g;
- raspberry - 2 tbsp.
Npaj
Peb ncuav lub butter rau ntawm ib lub pas dej da dej thiab sib tov nws nrog qab zib hmoov thiab 2 qe yolks. Nyob rau hauv lub qe-thiab-butter sib tov ntxiv qhuav cov khoom xyaw: hmoov thiab dej qab zib, thiab knead lub mov paj nyob rau hauv ib tug ntom lump. Peb qhwv lub pastry nrog cov khoom noj khoom haus thiab muab tso rau hauv lub fridge rau 1-2 teev (daim ntawv qhia cov lus qhia rau cov ncuav mog qab zib tsis muab rau lub khob cij, yog tias qhov no tshwm sim, koj tuaj yeem hla qhov kauj ruam).
Thaum lub mov paj "so", nws yuav muab tso rau hauv ib daim ntawv greased thiab muab tso rau hauv qhov cub ntawm 200 degrees 15-20 feeb los yog kom txog thaum blanch.
Thaum lub hauv paus yog ci - peb yuav npaj txhaws: sib tov nrog curd nrog ib tug tov (yog hais tias nws yog dhau friable - ntxiv cream) thiab condensed mis nyuj haus. Ntub curd loj nrog ib tug txias xuab zeb puag thiab decorate lub khoom qab zib nrog tshiab raspberries. Pieces ntawm berries yuav ntxiv rau curd loj nws tus kheej. Tsev cheese cheese ncuav qab zib nrog raspberries yog sab laug hauv lub tub yees kom txog thaum nws khov los yog, nyob rau hauv ib tug tshwj xeeb tsuag, nyob rau hauv lub freezer (lus 5-10 feeb).
Qaub cream ncuav qab zib nrog raspberries
Tib lub ncuav los ntawm thaum yau - cua, sov, hearty thiab fragrant. Nws yog qhov pom zoo kom haus nws nrog chilled mis los tsim ib qho chaw ntawm yav dhau los.
Cov khoom xyaw:
- qe - 2 daim;
- qaub cream - 200 g;
- piam thaj - 150 g;
- zaub roj - ½ yam khoom;
- hmoov nplej - 2 yam khoom;
- ci hmoov - 1 teaspoon;
- Vanilla qab zib - 1 g;
- raspberry - 1 tbsp.
Npaj
Whisk qe nrog piam thaj thiab vanilla, ntxiv qaub cream thiab butter. Nyob rau hauv ib qho nyias lub tais, sib tov cov khoom xyaw qhuav: hmoov thiab ci hmoov, ces maj mam ntxiv cov qaub cream sib tov. On lub oiled daim ntawv ncuav ib nrab lub mov paj, sau lub raspberries thiab npog txhua yam nrog lub seem uas yog mov paj. Lub ncuav mog qab zib nrog raspberries thiab qaub cream yog ci 20 feeb nyob rau hauv 180 degrees, yog dai kom zoo nkauj nrog cov hmoov qab zib thiab yog noj nrog ib tug nostalgic parasite.
Qaub ncuav mog qab zib nrog raspberries tau npaj rau hauv ib chav multivarquet, sau lub khob noom cookie tib txoj kev thiab xaiv "Baking" hom, koj tus kws kho mob yuav muab lub sijhawm rau koj. Bon appetit!