Eggplant yog ib qhov chaw cog qoob loo ntawm Nightshade tsev neeg tau ntsej muag, tam sim no muaj ntau hom kab lis kev cai, cov txiv hmab txiv ntoo uas, qee txoj kev, txawv hauv qhov tsos thiab me ntsis rau saj. Ntawm aubergine txiv hmab txiv ntoo, koj muaj peev xwm npaj ntau yam delicious thiab noj qab haus huv lauj kaub tais diav, ib txwm, nyob rau ntau txoj hau kev. Piv txwv li, koj tuaj yeem noj ib lub luav qab npuav . Thaum muas, peb sim xaiv cov txiv hmab txiv ntoo nyob rau hauv txoj kev ua theem pib.
Ci eggplant nrog minced nqaij, txiv lws suav thiab cheese
Cov khoom xyaw:
- eggplant - 2-4 pcs. (nyob ntawm qhov loj me);
- mincemeat ntawm nqaij coarse sib tsoo (nws yog zoo dua los ntawm mutton, tab sis nws yog ua tau thiab tov) - txog 400 g;
- Nqaij qaib qe - 2 pcs .;
- dos - 1 pc .;
- txiv lws suav liab siav liab - 2-4 pcs .;
- cheese yog ib qho nyuaj (piv txwv, "Dutch") - txog 150 g;
- zaub roj rau kib;
- txuj lom qhuav hauv pem teb;
- me ntsis hmoov nplej;
- zaub ntsuab rau kho kom zoo nkauj.
Npaj
Txiav lub eggplant rau hauv voj voog nrog ib tug tuab ntawm txog 0.4-0.8 cm thiab qhov chaw nyob rau hauv ib lub tais ntawm dej txias rau 20-30 feeb kom tshem tawm cov venom ntawm solanine. Yog tias koj txiav luam yeeb, koj tuaj yeem txo qhov soak mus rau 10-15 feeb (cov tshuaj muaj nyob hauv eggplant, qee txoj kev, hloov cov nicotine).
Thaum lub aubergines yog soaked, peb yuav nrog lub stuffing. Ntxuav thiab finely chop lub dos. Txuag nws hauv lub lauj kaub rau hauv cov roj kom txog thaum lub teeb ci. Peb yuav ntxiv nqaij nyug thiab, nquag tswj cov scapula, peb yuav fry tag nrho ua ke ua ntej hloov xim ntawm mince (li 5 feeb). Thaum lub sij hawm ua ke, ntxiv rau hauv av qoob loo.
Cia peb rov qab mus rau qhov kev txiav ntoo. Yaug lawv thiab muab lawv tso rau hauv ib lub ncuav kom tshem cov dej ntxiv. Peb ncuav nyob rau hauv hmoov thiab Fry nyob rau hauv ib tug cais frying lauj kaub rau ob sab kom txog thaum Golden xim av. Peb muab kib eggplants rau ib ntswg kom tshem cov roj ntau tshaj.
Los ntawm lub sij hawm no lub forcemeat tau txias cia txaus, peb ntxiv qe rau nws thiab sib tov nws. Qhwv cov txiv lws suav rau hauv nyias lub ncuav thiab rub tus cheese.
Lubricate lub puab nrog butter (txawm li cas los, qhov no yog tsis tsim nyog) thiab nteg tawm ib nrab ntawm cov kib eggplant, thiab tom ntej txheej - ib nrab ntawm minced nqaij. Tom ntej - dua ib txheej ntawm aubergines, sprinkle nrog grated cheese, siv ib nrab. Ces rov ib txheej ntawm minced nqaij, thiab on to top - slices ntawm txiv lws suav.
Ci hauv qhov cub ntawm kub ntawm 180 degrees C rau 20-25 feeb. Sprinkle nrog so ntawm grated cheese thiab decorate nrog zaub. Peb ua hauj lwm nrog lub teeb lub teeb ci thiab cov ncuav mog qab zib los yog lavash.
Yog tias koj xav ua zaub mov, koj tuaj yeem tsis muaj nqaij thiab qe, thiab ua ib lub casserole ntawm eggplant thiab courgettes - qhov sib txuam ua ke no yuav ua kom sib haum. Koj tuaj yeem noj mov nrog cov cheese lossis tsis muaj - raws li koj xav tau (yoo mov thiab tsis muaj zaub mov txawv ntawm ntau yam).
Daim ntawv teev cov khoom xyaw yuav saib li ib yam li thawj daim ntawv qhia (saib saum toj), tsis suav cov nqaij thiab cov qe. Kabachkov xav tau kev pabcuam tib yam li daim av (ntawm qhov hnyav).
Ci eggplant thiab zucchini casserole
Npaj
Peb ua haujlwm, kwv yees li ntawm thawj daim ntawv qhia. Yog hais tias zucchini tsis heev cov tub ntxhais hluas, koj muaj peev xwm ntxuav lawv ua ntej. Peb txiav lawv, zoo li eggplants - nyob rau hauv nyias lub voj voog, yob nyob rau hauv hmoov thiab Fry. Lub caij nrog tws qej thiab sprinkle nrog kua txiv
Daim ntawv teev cov khoom xyaw tau muaj xws li cov me nyuam yaus qos yaj ywm. Nws yuav tsum tau muab rhaub kom ib nrab-siav, ces txiav mus rau hauv nyias slices thiab kis tawm nyob rau hauv nyias muaj nyias txheej, thiab raws li tus so ntawm lub casserole.
Nws yuav tsum tau sau tseg tias zaub casseroles, nyob rau hauv uas eggplants yog ib qho ntawm cov khoom xyaw tseem ceeb, tsis tsuas yog six thiab delicious, tab sis kuj tseem ceeb tais (ntawm chav kawm, yog hais tias koj tsis overcook).