Perlotto

Perlotto yog Russified lub npe ntawm Italian Orzotto, ib qho analog ntawm lub npe nrov risotto, tab sis nrog kev siv ib tug pearl barley. Orzotto raug coj tuaj rau Ltalis los ntawm cov neeg Yudais cov neeg tuaj yeem, cov pearl nplej tau yooj yim dua li nplej, thiab dhau los, vim tias lawv muaj peev txheej adsorption, lawv tau ntim cov kua qab ntsev ntxiv thiab cov seasonings, lawv tau hloov ntau dua los ntawm cov mov nplej thiab saj. Vim tias tus nqi pheej yig thiab zoo heev ntawm cov zaub mov hauv daim ntawv qhia tau qhov chaw nyob thoob plaws lub ntiaj teb, thiab hauv tsab xov xwm no peb yuav kawm txog kev npaj txav lub ntiaj teb sab nraum lub ltalis.

Daim ntawv qhia rau perlotto nrog nceb

Qhov yooj yim thiab feem ntau yooj yim daim ntawv qhia rau perlotto yog raws li qhov sib ntxiv ntawm barley thiab nceb mus rau barley, uas muab ib qho thaum ntxov multifaceted thiab aroma rau mundane thiab unattractive Pearl barley.

Cov khoom xyaw:

• Butter - 3 tbsp. dais;
• nceb - 350 g;
• yuav tsum muaj - 1 daim;
• Pearl barley - 2 yam khoom;
• nqaij qaib broth - 3 yam khoom;
• cawv qhuav dawb - ½ yam khoom;
• Parmesan cheese - 100 g;
• ntsev, kua txob - mus saj.

Npaj

On ib tablespoon ntawm butter, Fry lub finely tws nceb thiab mustots kom txog thaum kev sib tw, 9-12 feeb. Tom qab ntawd ntxiv seem 2 tablespoons roj thiab pearl rump, uas yuav tsum tau tso cai nrog ib ntu ntawm li 2 feeb. Peb ncuav nqaij qaib broth thiab caw - ib qho ntawm ob feem ntau ntawm ib tug perlotto thiab ib tug risotto yog tias cov kua yog poured nyob rau tib lub sijhawm, tsis yog nyob rau hauv ua sawv, raws li yog typical rau mov variant ntawm zaub mov. Tag nrho cov seem ntawd yog rau lub caij thiab lub caij mus txog rau thaum muag, muag, 9-11 nas this, thiab tom qab ntawd ntxiv cov "Parmesan" thiab muab rau lub rooj. Qhov npaj zaub mov yuav decorated nrog classic Italian tshuaj ntsuab, los yog tsuas yog nrog parsley nplooj tshiab.

Yog hais tias xav tau, ntxiv rau cov tawv nqaij, cov lee tuab, lws suav los yog cov tshuaj ntsuab qhuav ntxiv rau lub perlotto, thiab ua ntxiv, muab cov nqaij npua kib, nqaij qaib, nqaij, zaub los yog tej zaum tseem ceeb. Tsis txhob ntshai mus sim nrog cov kab lus no.