Kev npaj ntawm cov khoom noj khoom haus yog nyeem los ntawm ib qho ntawm cov txheej txheem ntau thiab ntev, tab sis niaj hnub tuam ntxhab feem ntau ua kom yooj yim rau cov neeg tuaj ua haujlwm, qhov no kuj tau tshwm sim nrog kev ntsuam xyuas uas tau tam sim no nyob rau hauv txee los ntawm feem ntau cov khoom noj khoom haus, ntxiab tau ntim rau hauv ib lub paj taub. Koj txoj hauj lwm tsuas yog kom defrost cov phiaj ntawm lub khob noom cookie, ua kom puv thiab daim ntawv pies.
Puff pastry nrog apples
Cov khoom xyaw:
- ntim khoom qab zib pastry;
- butter - 15 g;
- apples - 480 g;
- starch - 5 g;
- dej khov dej - 45 ml;
- granulated qab zib - 35 g;
- cinnamon av - txaws;
- qe - 1 pc.
Npaj
Preheating lub qhov cub mus rau 185 degrees, thiab defrosting npaj txhij-ua pastry pastry, noj on ib tug yooj yim tab sis fragrant Kua filling. Los npaj lub txhaws, tev thiab peeled txiv hmab txiv ntoo yog txiav mus rau hauv cubes thiab muab mus rau hauv ib saucepan. Tom qab 5-6 feeb, ua raws li los ntawm kua txiv hmab txiv xa tawm suab, ib daim butter thiab cinnamon, thiab ob peb feeb tom qab - yaj dej hmoov nchuav dej. Thaum filling thickens, txias nws thiab muab tso rau ib nrab ntawm ib tug square ntawm puff pastry. Npog lub txhaws nrog thib ob ib nrab ntawm lub mov paj, kho qhov sawv thiab ua ob peb qhov ntawm lub to top. Ntub lub patties nrog qe thiab ci rau 17-20 feeb.
Pies nrog poos thaj poov nqaij
Cov khoom xyaw:
- packing puff poov xab ua khob noom cookie;
- minced meat - 175 g;
- carrots - 45 g;
- ib tug puv tes ntawm ntsuab parsley;
- dos - 60 g;
- qos tuber;
- qe - 1 pc.
Npaj
Npaj zaub roast los ntawm sliced carrots, dos thiab me me cubes ntawm qos yaj ywm. Yuav kom fried zaub, muab minced nqaij, cia nws kom tuav, lub caij thiab ntxiv txhua yam nrog parsley. Tshaj tawm cov khoom sib thooj rau daim ntawm dov khoom noj mov, txhim kho cov npoo, thiab npog lub hau nrog lub qe. Ci ntawm 20 degrees - 18-20 feeb.
Puff pastry nrog cherries
Cov khoom xyaw:
- Cherry - 95 g;
- butter - 15 g;
- pear - 120 g;
- puv tes ntawm taum peeled almonds;
- starch - 4 tsp.
- granulated qab zib - 75 g;
- txiv qaub kua txiv - 15 ml;
- qe - 1 daim;
- ntim khoom qab zib pastry.
Npaj
Npaj pieces ntawm pear nyob rau hauv butter rau 6-8 feeb. Rau pear tsob ntoo, muab cherries thiab peeled thiab sliced almonds. Ncuav qab zib mus rau hauv lub txhaws, ncuav nyob rau hauv lub txiv qaub kua txiv thiab cia cov ci iab dissolve kiag li. Txias lub cherry sau thiab nteg nws nyob rau diced mov paj. Khaws lub khob noom cookie hauv ib nrab, roj rau lub nrua ntaus qe thiab tawm ntawm lub pas dej li 20-25 feeb ntawm 185 degrees.