Nrog lub caij pib ntawm lub caij nplooj zeeg, lub caij ntuj qhua yuav tuaj yeem raug qhib tau qhib. Thiab dab tsi, yog hais tias tsis taub, yog lub ntsiab cim ntawm Autumn? Peb tau txiav txim siab los coj nws mus rau pem hauv ntej los ntawm kev npaj ib cov taub dag, ci hauv qhov cub, - ib qho khoom noj uas zoo thiab txaus siab, uas tsim nyog los ua noj rau cov hnub ua hauj lwm, thiab nyob rau hauv kev qhuas ntawm hnub so.
Daim ntawv qhia ntawm cov khoom ntim zaub txhuam ci nyob rau hauv qhov cub
Cia peb pib nrog ib lub qab sib txawv ntawm lub ci taub dag, uas yog npaj nrog ntxiv ntawm apples, crumb ntawm Sweet bun thiab raisins. Hauv daim ntawv qhia, koj tuaj yeem siv cov qhob cij qhuav thiab sib txawv ntawm cov txiv hmab txiv ntoo qhuav ntawm koj qhov kev pom zoo.
Cov khoom xyaw:
- taub dag yog me me - 1.1 kg;
- butter - 55 g;
- apples - 320 g;
- qab zib - 170 g;
- granulated qab zib - 45 g;
- ib tug puv tes ntawm raisins;
- rum - 15 ml;
- pinch ntawm cinnamon;
- extract ntawm vanilla - ½ tsp.
Npaj
Ua ntej koj noj ib lub taub dag hauv lub qhov cub, los ntawm lub taub dag, txiav tawm sab saum toj thiab tshem tag nrho cov noob.
Nyob rau hauv ib lub lauj kaub khov, yaj feem ntau ntawm ob feem peb ntawm butter thiab kib on nws diced bun. Thaum cov qhob cij browned, hloov mus rau hauv ib lub thawv ntim, nyob rau hauv tib lub frying lauj kaub, yaj lub tshuav roj thiab fes pieces ntawm apples on nws. Sprinkle apples nrog piam thaj thiab raisins, ncuav rum, thiab thaum qab zib melts, stir apples nyob rau hauv syrup nrog slices ntawm qhob cij. Ntxiv qhov sib tov nrog vanilla extract thiab cinnamon. Muab cov khoom qab zib tso rau hauv kab noj hniav ntawm lub taub dag thiab npog nrog lub hau yav tas los.
Pumpkin stuffed nrog apples, ci nyob rau hauv qhov cub yog siav nyob rau hauv ib tug preheated rau 180 degree qhov cub rau txog 2-2.5 xuab moos.
Stuffed taub dag ci nyob rau hauv lub qhov cub nrog mov
Sourdough dishes los ntawm taub dag yuav ntxiv cov cereals. Xws li ib qho ci taub dag yog tsis tsuas yog pab tau, tab sis kuj tseem yog, txaus siab thiab pheej yig phaj, uas yog yooj yim incredibly los npaj.
Cov khoom xyaw:
- cov taub me me - 2 daim;
- nqaij qaib nqaij - 1.4 kg;
- zaub roj - 35 ml;
- dos - 75 g;
- nqaij qaib broth - 740 ml;
- kua txob qab zib - 185 g;
- mov - 1 yam khoom;
- qej - 2 cov hniav;
- laurel nplooj - 2 daim;
- puv ntawm cilantro;
- Av cumin - 2 teaspoons;
- kub ntses - 10 ml;
- txiv lws suav - 65 g.
Npaj
Pib los ntawm tshem cov tub ntxhais nrog cov noob los ntawm ob peb lub me me taub. Txiav tawm lub taub hau npog - qhov txuas ntawm lub peduncle, khi cov noob nrog ib rab diav. Muab mov nplej rau boil nyob rau hauv nqaij qaib, thiab sai sai kib zaub qaib fillet, nqa cov nqaij mus rau ib nrab-npaj txhij.
Tawm cov zaub rescuer ua ke, thiab coj lawv los ntawm kev npaj ib nrab. Txiav nqaij qaib thiab sib tov nrog cov zaub thiab mov. Ntxiv cov zaub mov nrog lws suav slices, ntsim ntses, cumin, cilantro thiab qej cloves. Sau lub taub nrog cov hmoov sib tov thiab tawm mus ci rau 170 degrees rau ib teev.
Lub daim ntawv qhia rau ib tug stuffed taub dag nrog nqaij nyob rau hauv qhov cub
Raws li ib qho kev nthuav cov zaub mov koj tuaj yeem ua haujlwm rau cov khoom noj me me rau lub rooj. Lawv tuaj yeem ua tus sau cov nqaij los yog cov nqaij qaij, peb txiav txim siab tso tseg ntawm nqaij nyug.
Cov khoom xyaw:
- Miniature taub - 4 pcs .;
- txiv roj roj - 45 ml;
- av nqaij nyug - 540 g;
- dos - 85 g;
- qej - 2 cov hniav;
- nqaij nyuj broth - 210 ml;
- ib tug puv tes ntawm ntsuab parsley;
- kub kua txob kua txob - 1 Pc.
Npaj
Qhwv lub dos thiab txuag kom txog thaum nws hloov xim av. Dos kib nrog tws qej thiab kub kua txob. Ntxiv rau hauv av nqaij nyuj mus rau hauv dos, lub caij nws zoo thiab tawm nws xim av. Sib tov lub minced nqaij nrog parsley thiab broth. Tso tawm rau ob peb feeb rau tsawg kub, thiab thaum koj ua tus taub. Txiav tawm cov saum ntawm txhua lub txiv hmab txiv ntoo, thiab tshem tawm cov pulp thiab cov noob nrog ib diav. Sau cov kab noj hniav hauv taub nrog cov nqaij thiab cov nqaij ua rog, npog tag nrho cov saum txiav tawm ua ntej thiab tawm hauv cov taub dag hauv qhov cub kom ci li ib nrab ntawm 180 degrees.