Taub dag casserole - 12 lub tswv yim zoo tshaj plaws rau kev ua noj ua zaub mov qab

Pumpkin casserole yog lub tswv yim zoo rau kev kho kom zoo nkauj thiab pluas mov tsev neeg los yog khoom noj khoom haus. Npaj noj mov, nws yuav muaj peev xwm pub zaub mov zoo txawm tias cov neeg uas tsis kam siv nws rau lwm daim ntawv.

Yuav ua li cas ua noj ib lub taub dag casserole?

Nrog rau txoj cai mus rau hauv rooj plaub, lub taub dag casserole khaws ib qho kev txuam ntxim ntawm cov hlauv taws xob uas muaj nyob rau hauv zaub pulp, thiab tau txais cov khoom zoo tshaj plaws.

1. Nyob ntawm daim ntawv qhia, lub taub ntsev tsis muaj lub ntsej muag thiab cov noob yog ci hauv qhov cub, muab tais, tso rau hauv ib lub lauj kaub kom txog thaum muag muag, lossis ntxiv rau lub hauv paus ntawm cov zaub mov hauv cov nqaij nyoos.
2. Qhov feem ntau delicious yog ib lub casserole taub dag, tab sis rau tsis muaj nws koj yuav siv tau lwm yam ntau yam ntawm zaub.
3. Taub dag yog ua tiav nrog tsev cheese, zaub, txiv hmab txiv ntoo thiab txawm nqaij, tau txais ntau yam ntau yam rau saj thiab lub hom phiaj ua noj ua haus.
4. Raws li lwm yam ntxiv, nrog rau kev nrhiav tau ntawm ib lub qauv ntawm cov khoom noj khoom haus, cov hmoov nplej, cov txiv nkhaus taw, hmoov thiab cov qe.

Taub dag casserole nrog tsev cheese nyob rau hauv qhov cub

Delicious curd-taub dag casserole. yuav ua kom tag nrho cov stereotypes tias ntau cov neeg uas tsis nyiam ntawm no zaub tau tsim. Kev ua zoo nkauj ua rau lub cev muaj zog thiab ua rau lub qab plab ntawm qhov ua kom tsis tuaj yeem tawm ntawm cov neeg laus, los yog cov me nyuam. Raisins tuaj yeem raug tshem tawm los ntawm qhov kev sib xyaw los yog lwm tus qauv ntxiv rau nws qhov feem.

Cov khoom xyaw:

• taub dag - 0,5 kg;
• tsev cheese - 300 g;
• qe - 2 daim;
• piam thaj - 200 g;
• Vanilla qab zib thiab vanillin - mus saj;
• manga - 4 tbsp. dais;
• raisins - ¼ khob;
• roj.

Npaj

1. Taub dag yog peeled, ci rau 20 feeb ntawm 200 degrees nyob rau hauv qhov cub.
2. Tom qab txias, mash lub puree nyob rau hauv ib tug blender, ntxiv qe, ib nrab ntawm qab zib thiab manki, vanillin, mix.
3. Rice lub tsev cheese nrog lub ntxiv qe, txiv nkhaus taw, dawb thiab vanilla qab zib, ntxiv raisins kawg.
4. Nyob rau hauv lub roj daim ntawv nteg txheej ntawm taub dag thiab curd loj, xa mus rau ci nyob rau ntawm 180 degrees.
5. Tom qab 50 feeb, qhov kev sib tw taub dej casserole yuav npaj.

Taub dag casserole nrog manga nyob rau hauv qhov cub

Pumpkin casserole nrog manga, siav raws li hauv qab daim ntawv qhia nram qab no, yuav yog noj tshais zoo tagnrho losyog noj hmo. Appetizing daim ntawm ci hnub ci tau txais kev pab nrog qaub cream, jam, ncuav ua ntej pab nrog zib mu. Nrog vanilla nws tau pub siv lwm cov txuj lom: cinnamon, txiv qaub taum los yog txiv kab ntxwv.

Cov khoom xyaw:

• taub dag - 0,5 kg;
• dej - 0,5 l;
• qe - 1 daim;
• Cov txiv nkhaus taw thiab suab thaj yog 100 g;
• butter - 30-40 g;
• Vanilla qab zib los yog vanillin - saj;
• raisins - ¼ khob;
• ntsev.

Npaj

1. Taub dag yog ntxuav, txiav, poured nrog dej, boiled rau 10-15 feeb.
2. Ntws cov zaub ua noj, ntws nws, thawb nws nrog ib tug blender.
3. Ntxiv tom qab txias qe, qab zib, txiv nkhaus taw, roj muag, vanilla thiab steamed raisins, do.
4. Hloov qhov loj rau hauv daim ntawv roj thiab xa nws mus ci ntawm 180 degrees.
5. Tom qab 40 feeb, lub taub dag casserole nyob rau hauv qhov cub yuav npaj txhij.

Taub dag casserole nrog apples

Txawm tias ntau tshaj li kev sib tw, nrog lub txiv hmab txiv ntoo qab ntxiag, koj yuav tau txais ib lub taub dag casserole nrog apples. Rau qab nyob rau hauv lub hauv paus ntawm taub dag thiab apples koj muaj peev xwm ntxiv av nutmeg, cardamom, cinnamon los yog feeb meej vanilla. Kom ua kom lub ncuav yog thawj zaug, tam sim ntawd tom qab sib tsoo lub caij nrog txiv qaub kua txiv.

Cov khoom xyaw:

• taub dag - 1 kg;
• apples - 0.5 kg;
• roj - 30 g;
• qe - 3 daim;
• mis nyuj thiab qab zib - 1 iav;
• semolina - 0.5 tsom iav;
• spices, txiv qaub kua txiv.

Npaj

1. Soak lub semolina nyob rau hauv ib nrab ib khob ntawm mis nyuj haus.
2. Rub lub taub dag, ntxiv butter, tus so ntawm mis, stew rau 10 feeb.
3. Lawv muab tso rau ib qho grated kua thiab ib nrab qab zib mus rau lub taub dag, strain rau 10 feeb, zuaj qhov loj nrog ib tug blender, cia nws mus txias.
4. Ntxiv ooo semolina, spices, yolks rubbed nrog so ntawm qab zib, nrua ntaus mus txog peaks ntawm ib tug nas.
5. Tom qab 45 feeb ntawm ci ntawm 180 degrees, lub casserole ntawm apples thiab taub dag yuav npaj.

Taub dag casserole nrog mov nyob rau hauv qhov cub

Pumpkin casserole nrog mov muaj peev xwm muab npaj rau hauv daim ntawv ntawm ib tug savory khoom noj txom ncauj, uas yuav txaus rov qab cov tais diav ntses, nqaij nyob rau hauv daim ntawv ntawm ib tug garnish. Tsis tas li ntawd, cov khoom noj yuav decorated raws li ib tug khoom noj qab zib. Nyob rau hauv lub yav tas rooj plaub, lub cheese yog hloov nrog curd, sweeten qhov loj mus saj, ntxiv qab zib, vanillin rau flavor, yeem steamed raisins. Lub qab zib version tau txais kev pabcuam txias.

Cov khoom xyaw:

• taub dag - 0,5 kg;
• mov nplej - 2 khob;
• kev ua cheese - 200 g;
• grated Parmesan - 2 tbsp. dais;
• qe - 1 daim;
• mis nyuj thiab qab zib - 1 iav;
• ntsev, tshuaj ntsuab.

Npaj

1. Pumpkin boil rau ob peb los yog ci hauv qhov cub, zom rab.
2. Sib tov nrog cov hmoov nplej uas muaj hmoov nplej, muab qe, nplaum cheese thiab zaub ntsuab yog tias nws nyiam.
3. Nyob rau thaum xaus ntawm ci, sprinkle lub saum npoo ntawm zaub mov nrog cheese, pab kub.

Carrot thiab Pumpkin Casserole

Lub npaj zaub ntug hauv paus-taub dag casserole nyob rau hauv lub qhov cub yuav los ua ib qho zoo tagnrho vitamin noj tshais los yog ib tug delicious, tseem ceeb dessert zaub mov. Ntshav taub dag thiab carrot pulp tuaj yeem coj mus rau qhov kev npaj ua kom yooj yim: ci rau hauv qhov cub, ncau rau ob peb los yog ua noj hauv ib lub microwave, muab tso rau hauv ib lub hnab.

Cov khoom xyaw:

• tsev cheese - 750 g;
• taub dag - 400 g;
• carrots - 3 daim;
• manga thiab starch - 3 tbsp txhua. dais;
• qe - 4 daim;
• qab zib - 1 iav los saj;
• cinnamon los yog vanilla - mus saj.

Npaj

1. Taub dag thiab carrots raug coj mus rau npaj, hauv av nrog ib rab.
2. Yeej me ntsis qe nrog suab thaj, ntxiv mango nrog starch, vanilla lossis cinnamon.
3. Interfere nyob rau hauv lub hauv paus ntawm tsev cheese, zaub puree, muab tso rau hauv ib daim ntawv roj.
4. Tom qab 40 feeb ntawm ci ntawm 180 degrees, lub taub dag casserole yuav npaj txhij.

Taub dag casserole nrog minced nqaij nyob rau hauv qhov cub

Yog hais tias koj xav noj ib yam dab tsi los ntawm ib qho tseem ceeb zaub rau lub thib ob, ib lub taub dag casserole nrog minced nqaij yuav nplua tus dai ntawm lub noj mov raws li tau zoo. Koj tuaj yeem siv tws nqaij npuas, nqaij nyug, nqaij qaib los yog sib xyaw ntawm ntau hom nqaij. Mis nyuj haus nyob rau hauv no yuav hloov nrog cream los yog qaub cream.

Cov khoom xyaw:

• forcemeat - 0.5 kg;
• taub dag - 1.5 kg;
• zaub xam lav dos - 2 daim;
• cheese nyuaj - 200 g;
• qe - 5 pcs;
• mis nyuj - 0.5 khob;
• ntsev, kua txob, roj.

Npaj

1. Minced Fry nrog cov dos hauv butter rau 7-10 feeb.
2. RUB on ib tug loj grater taub dag, ntsev, kua txob, muab ib nrab nyob rau hauv oiled daim ntawv no.
3. Los ntawm saum toj no faib forcemeat, thiab ces tus tseem seasoned taub dag.
4. Whisk lub qe, ntxiv mis nyuj, grinded cheese, lub caij sib tov saj thiab sau nrog cov khoom xyaw rau hauv daim ntawv.
5. Tom qab 45 feeb ntawm ci ntawm 190 degrees, lub taub dag casserole nrog minced nqaij yuav npaj.

Casserole los ntawm millet porridge nrog taub dag

Thawj tsim ntawm qab zib version ntawm casserole nrog taub dag thiab millet porridge yuav ras txawm capricious eaters thiab discerning gourmets. Gourmet tais diav yuav pab nrog taub dag, thiab cinnamon thiab vanilla, ntxiv rau porridge thiab ib qho zaub sib tov sib xyaw, yuav sau nrog aroma. Txawm tias tsis muaj qe thiab lwm yam khoom siv, qhov khoom txig zoo.

Cov khoom xyaw:

• millet - 450 g;
• dej - 900 ml;
• taub dag - 800 g;
• raisins - 200 g;
• piam thaj - 7 tbsp. dais;
• cinnamon - 1 teaspoon;
• vanilla, taub dag, butter.

Npaj

1. Los ntawm cov dej thiab millet noj classic porridge, lub caij nrog vanilla.
2. Nyob rau hauv cov roj, stew lub faded taub dag, ntxiv cinnamon thiab qab zib.
3. Nyob rau hauv qab ntawm lub thawv roj ntim ib nrab ntawm porridge, taub dag thiab dua porridge.
4. Ci lub tais rau 30 feeb ntawm 190 degrees.
5. Npaj txhij-MADE casserole millet nrog taub dag sprinkled nrog kib nrog suab thaj cov noob.

Taub dag thiab zucchini casserole

Zaub pudding nrog taub dag, ua si nrog oat flakes, tshwj xeeb tshaj yog yuav thov txhawb ntawm cov zaub mov noj qab haus huv thiab khoom noj khoom haus tsawg-calorie. Raws li ib tug taub dag accompaniment, ib tug diet squash xaiv, uas ua ke nrog ib tug mix ntawm greenery yuav tau hloov lub yam ntxwv ntawm cov zaub mov rau lub zoo dua.

Cov khoom xyaw:

• taub dag - 350 g;
• zucchini - 3 daim;
• oatmeal flakes - 0.5 khob;
• hmoov nplej - 120 g;
• dill, parsley thiab ntsuab dos - 0.5 pawg txhua;
• ntsev, kua txob, roj.

Npaj

1. Flakes ncuav ib feem me me ntawm cov dej, tawm mus ib pliag.
2. Ntxiv grated taub dag thiab zucchini, ntsev qhov loj, kua txob.
3. Tom qab ob peb feeb, kua dej ntau dhau lawm, cov hmoov nplej thiab cov zaub ntsuab sib xyaw, kis mus rau hauv ib daim ntawv sau roj.
4. Ci lub tais rau 30 feeb ntawm 180 degrees.

Taub dag casserole nrog cheese nyob rau hauv qhov cub

Lub lauj kaub tais diav tsis tiv thaiv kom tsis txhob tuaj yeem tiv thaiv kom tsis txhob qab thiab noj qab haus huv. Casserole los ntawm lub taub dag nrog cheese yog zoo rau nws tus kheej noj nws tus kheej los yog nws tuaj yeem ua ib qho ntxiv rau ib qho nqaij ntawm cov nqaij. Piquant daim ntawv yuav tau txais cov khoom noj khoom haus tsaug rau ib tug pinch ntawm Provencal tshuaj ntsuab, thiab qaub cream yuav ua rau nws saj ntau kev sib tw.

Cov khoom xyaw:

• taub dag - 1 kg;
• Provencal tshuaj ntsuab - 10 g;
• mis nyuj - 0.5 khob;
• qaub cream - 60 g;
• cheese - 150 g;
• ntsev, kua txob, roj.

Npaj

1. Qhwv lub taub dag rau hauv me me, lub caij rau saj, ntxiv butter, kis mus rau hauv ib qho pwm, ci rau 30 feeb.
2. Sprinkle zaub mov nrog cheese, ncuav ib flavored tov ntawm mis nyuj thiab qaub cream.
3. Npaj lub phaj kom txog rau thaum lub txiv neeb.

Taub dag casserole nrog prunes thiab raisins

Ib tug delicious casserole ntawm taub dag nrog prunes thiab raisins yuav rov hais dua rau kiv cua ntawm qhuav txiv hmab txiv ntoo. Qhov tsis ntseeg kev saj ntawm qab zib dessert yog tiav los ntawm kev ua tau zoo ntawm ib tug tsis tag intricate technology. Qab zib nyob rau hauv creamy sau yog ntxiv rau saj, tsom rau tus kheej nyiam thiab noj mus rau hauv tus account lub sweetness ntawm taub dag.

Cov khoom xyaw:

• taub dag - 0,5 kg;
• Lee - 250 ml;
• raisins thiab prunes - 50 g;
• qe - 1 daim;
• piam thaj thiab vanilla - mus saj.

Npaj

1. Taub dag txiav rau hauv loj thiab boil kom txog thaum ib nrab npaj rau txog 10 feeb.
2. Pov lub slices nyob rau hauv ib tug colander, muab tso rau hauv ib qho pwm, ntxiv steamed qhuav txiv hmab txiv ntoo.
3. Whisk lub qe nrog piam thaj thiab cream, ncuav qhov sib tov rau hauv cov khoom xyaw.
4. Npaj lub casserole rau 30 feeb ntawm 200 degrees.

Taub dag casserole nyob rau hauv ntau hom

Nws yooj yim thiab yooj yim los npaj ib lub paj taub taub quav rau hauv ntau yam , tab sis nws hloov mus ua zoo rau saj thiab ceeb tshuaj tsw qab. Nws tseem ceeb heev kom tsis txhob tshem tawm cov khoom tam sim ntawd tom qab ua tiav qhov kev lag luam, thiab tawm mus rau lwm 40 feeb ntawm qhov "Cua Kub". Dessert nrog qaub cream yog pab rau ib lub khob ntawm kub tshuaj yej los yog mis nyuj haus.

Cov khoom xyaw:

• taub dag thiab tsev cheese - 0.5 kg txhua;
• Cov txiv nkhaus taw thiab suab thaj yog 100 g;
• qe - 3 daim;
• qaub cream - 1 iav;
• ci hmoov - 1 tbsp. diav;
• roj thiab vanilla - mus saj.

Npaj

1. Taub dag yog txiav thiab kub nyiab Nyob rau hauv "Varka" hom 5 feeb.
2. Sib tov lub txiv nkhaus nrog qaub cream, ntxiv whipped qe nrog piam thaj, ci hmoov, vanilla thiab tsev cheese.
3. Ntxiv lub taub dag slices, sib tov thiab kis qhov loj rau hauv lub tais qhuav, roj av.
4. Npaj lub phaj ntawm Noj 1 teev.

Taub dag casserole nyob rau hauv ib lub qhov cub microwave

Yog tias koj muaj lub qhov cub microwave nrog lub peev xwm ntawm ntau tshaj 800 W, koj tuaj yeem ua ib lub taub dej casserole nrog nws. Cov khoom xyaw npaj yuav ua tau nrog cov txiv hmab txiv ntoo tshiab, cov txiv hmab txiv ntoo qhuav, cov txiv hmab txiv ntoo qhuav nyob hauv lub lauj kaub tais diav los yog seasoned nrog cov txuj lom kom koj saj.

Cov khoom xyaw:

• taub dag - 0,5 kg;
• mis nyuj - 60 ml;
• qe - 3 daim;
• hmoov nplej - 250 g;
• ci hmoov - 1 teaspoon;
• butter, qab zib, txiv kab ntxwv tev thiab vanilla - mus saj.

Npaj

1. Rub lub taub dag rau ib grater, ntxiv ntsev, ntxiv qab zib.
2. Tom qab sib tw cov kua txiv, ntxiv mis nyuj, vanilla, txiv kab ntxwv tev, qe ntaus, cov hmoov nplej nrog cov hmoov ci.
3. Ib lub taub casserole yog npaj rau hauv lub qhov cub microwave rau hauv ib lub thawv tshwj xeeb rau 12-15 feeb thaum muaj hwj chim.