Qhov tseem ceeb tshaj plaws nyob rau hauv kev npaj ntawm txhua lub ncuav mog qab zib yog tsim cov khoom noj qab zib zoo nkauj, uas yog ci ncuav mog qab zib. Thiab ntawm ntau npaum li cas cov theem no yog ua tau zoo, lub saj thiab cov tsos ntawm cov khoom tiav. Hom phiaj, lub biscuit yuav tsum tau lush, kev sib tw thiab caij nplooj ntoos hlav.
Hauv qab no peb yuav qhia koj seb yuav ua li cas thiaj li ci tau yooj yim thiab chocolate biscuit, thiab peb kuj yuav muab ib qho kev xaiv ntawm kev npaj rau lub hauv paus rau ib lub ncuav mog qab zib.
Yuav ua li cas kom raug, cias thiab ceev nrooj ci biscuit hauv qhov cub?
Cov khoom xyaw:
- nplej sifted hmoov - 170 g;
- tshiab nqaij qaib qe - 6 pcs;
- granulated qab zib - 190 g;
- ci hmoov - 10 g.
Npaj
Rau kev ua tiav zoo ntawm biscuit, xaiv cov qe nqaij qaib tshiab thiab muab lawv tso rau hauv lub tais uas tsis huv, qhuav thiab tsis muaj rog lossis tsis muaj lwm lub nkoj. Peb ua rau lub qe loj nrog ib tug tov, ua tiav ib lub siab, airy, lub teeb duab zoo nkauj. Nyob rau hauv tus txheej txheem ntawm whipping, ncuav ib me ntsis qab zib thiab yeej kom txog thaum uas tag nrho cov qab zib muaju yog ua tiav.
Tam sim no nkag tus hmoov ci, ncuav cov hmoov nplej thiab maj mam muab sib tov nrog cov nplai kom txog thaum txhua tus hmoov nplej kom tiav. Ncuav cov khoom ua rau hauv cov tais ci. Rau zoo li no muaj ntau npaum li cas ntawm cov khoom xyaw, qhov zoo tagnrho loj yuav yog ib lub peev xwm ntawm 24 centimeters nyob rau hauv lub cheeb. Peb muab tso rau hauv ib qho cub hauv preheated ua ntej thiab sawv ntsug li peb caug feeb ntawm qhov kub ntawm 185 degrees. Peb pom zoo kom npog daim ntawv rau thawj nees nkaum feeb nrog ib daim ntawv txiav.
Npaj ua cov daim txhuam cev yuav tsum ua kom txias thiab nyob hauv qab phuam ua ntej siv ob peb xuab moos.
Yuav ua li cas cia li ci ib chocolate biscuit?
Cov khoom xyaw:
- nplej sifted hmoov - 155 g;
- tshiab nqaij qaib qe - 6 pcs;
- zaub roj yam tsis xyaw - 65 ml;
- cocoa hmoov 45 g;
- granulated qab zib - 185 g;
- dej kub - 60 ml;
- instant kasfes - 1 tbsp. diav;
- vanillin - 1 pinch;
- ci hmoov - 10 g.
Npaj
Pib, npaj cov khoom xyaw qhuav los ntawm sifting lub hmoov, ci hmoov thiab cocoa hmoov. Tom qab ntawd tso qhov chaw sov ntawm nqaij qaib nyob rau hauv ib lub tais, ncuav tag nrho cov suab thaj tam sim ntawd thiab ua hauj lwm qhov loj nrog ib tov rau kaum feeb. Tom qab ntawd, nchuav rau hauv cov qe nplua nuj sib tov ob diav dej npau npau, cov roj zaub hauv lub plhaub taum plab thiab so kom txog thaum nws thickens thiab tau txais ntau qhov kev ntxhib los mos.
Tam sim no, nyob rau hauv ob kauj ruam, ntxiv cov khoom xyaw qhuav rau lub khob noom, maj mam cem lawv nrog lub kav dej kom txog rau thaum muaj teeb meem zoo sib xws. Kas fes yog yaj nyob rau hauv lub seem uas boiling dej thiab txhaj rau hauv mov paj, maj mam stirring.
Peb kis tau lub hauv paus ntawm biscuit rau hauv ib qho pwm, npog nws nrog ib qho chaw txua ceg, thiab peb xa nws ntxiv rau ua noj ua haus rau lub qhov cub, uas yuav tsum tau preheated rau 180 degrees. Plaub caug feeb tom qab, biscuit yuav npaj txhij. Koj tsuas yog xav kom cia nws txias kom tiav thiab lo me me hauv phuam ua ntej siv nws dua.
Yuav ua li cas ci ib lavish biscuit rau ib lub ncuav mog qab zib nyob rau hauv ib tug multivariate?
Cov khoom xyaw:
- nplej sifted hmoov - 145 g;
- tshiab nqaij qaib qe - 5 pcs;
- xuab zeb qab zib - 195 g;
- Vanilla qab zib los yog vanilla - 20 g los yog ib tug pinch.
Npaj
Txais kev npaj rau ib qho biscuit nyob rau hauv ib lub multivark, peb faib cov qe nqaij qaib mus rau hauv cov qe thiab squirrels. Lub tom kawg yog ua tiav nrog lub khoom tov kom tau ntom thiab ruaj khov peaks, tom qab uas peb maj ncuav qab zib thiab ua kom tiav ntawm tag nrho nws cov muaju.
Qe yolks yog rubbed nrog ntxiv ntawm vanilla qab zib los yog vanillin, thiab tom qab ntawd mam li maj mam muab tso rau hauv cov protein ntau nrog lub sifted nplej hmoov ntau zaus. Peb knead lub khob noom zoo heev nrog ib tug dog dig dog dig los yog duav. Lub tov khoom tsis siv.
Peb hloov cov huab hwm coj txais los ntawm cov roj hauv ua ntej lub tais ntawm multivark thiab peb kho cov cuab yeej ntawm hom "Baking". Tom qab ib teev ntawm kev ua haujlwm, lub biscuit yuav npaj txhij rau hauv qhov kev kawm no. Peb muab nws feeb tsib feeb kom txias hauv lub tank ntawm lub tshuab ntaus ntau, thiab tom qab ntawd peb coj nws tawm ntawm lub grate, npog nws nrog ib daim phuam thiab cia nws so rau ob peb xoob moos ua ntej muab soaked nrog Lee.