Siav ua zaub ua mov yog ib qho yooj yim tab sis ua kom zoo phaj, feem ntau yog ib qho ntawm cov khoom noj zoo tshaj plaws rau npias. Feem ntau yog siv cov tshuaj tsw qab (tsuas yog muab rhaub) rau hauv dej npau npau, qee zaum - nrog ntxiv rau lwm cov khoom xyaw (dawb los yog kua txiv hmab txiv ntoo, cov txuj lom qhuav, cov kua qab thiab cov tshuaj ntsuab).
Xav seb yuav ua li cas noj cov kab mob crayfish kom zoo.
Nyob rau hauv kev npaj ntawm no snack muaj yog ib tug tej yam subtlety, thiaj li mus hais lus, ib tug nqaim lub sij hawm: ua noj nws, alas, yog qhov zoo tshaj plaws, nyob. Peb yuav piav qhia txog vim li cas cov qog nqaij hlav muaj brewed ciaj sia. Cov neeg txawj ntse tsis txhob noj cov tsiaj qus ncaj nraim tom qab ua noj ua haus - qhov kev kos npe no qhia rau peb tias lawv twb tuag lawm, thiab tom qab lawv tuag lawm, muaj kev ntxhuv ceev heev ntawm cov co toxin pib hauv lawv lub cev, thiab lom tau tuaj yeem tshwm sim . Cov crawfish freshly brewed muaj lawv tus npliag nkhaus.
Ntev npaum li cas ua noj crawfish?
Tsis yog txhua leej txhua tus paub tias pes tsawg feeb mus ua noj crayfish. Nws yog tseeb hais tias loj qauv yog siav ntau, tab sis feem ntau yog crayfish noj rau 5-10 feeb - tsis ntev, nkawd cov nqaij yuav ua tsis qab.
Yuav ua li cas ua noj nyob crawfish yog twb meej ncaj. Ntawm chav kawm, lawv yuav tsum xub ua kom huv si thiab zoo dua - nyob rau hauv huv si khiav dej. Ntxuav cov kaus ncauj los txhim kho saj tau muab tso rau ib nrab ib teev hauv cov mis nyuj laus. Tom qab xws li ib tug txheej txheem, cov nqaij yuav ua tshwj xeeb tshaj yog muaj kua thiab kev sib tw. Tam sim no lub soaked nyob rau hauv cov mis nyuj ntawm cov creatures ib zaug dua kom zoo yaug nrog txias khiav dej thiab muaj peev xwm yuav boiled nyob rau hauv dej raws li niaj zaus. Qee cov gourmets qhia ua ntej ua noj ua haus kom tshem tawm ntawm cov kabmob crayfish thiab lub plab thiaj li tshem tau cov nqaij ntawm cov ntsiab lus me ntsis ntawm kev mob siab. Nws yog ua li no: tig cancer rau sab nraum qab, ntiv tes ob tug ntiv tes thiab maj mam tshem tawm lub plab thiab hnyuv tawm nrog kev sib hloov qoj ib ce. Ceev faj rau cov claw ntawm nyob crawfish yuav seized nrog elastic bands.
Yuav ua li cas ua noj frozen crawfish?
Rau muag tej zaum koj tuaj yeem pom khov crawfish. Koj tuaj yeem ua noj thiab zoo li no, txawm tias tseem yog, nws zoo dua rau noj tshiab. Qhov loj tshaj: koj yuav tsum nco ntsoov tias crayfish twb khov ciaj sia. Ib zaug ntxiv, nyob rau hauv kom khov crayfish lub Tail yog bent. Thiab ces txhua yam yog yooj yim: unfrozen frozen crawfish nyob rau hauv dej txias thiab ua noj, raws li tau zoo raws li nyob. Yog hais tias lub tails tom qab ua noj yog ncaj - pov.
Yuav ua li cas cia boiled crawfish?
Yog tias koj noj ntau dua li koj tau noj, cia cov khoom seem uas zoo tshaj plaws hauv lub tub yees rau hauv lub thawv kaw kom ntom nti, sau cov xim tag nrho nrog lub brine uas lawv tau siav. Ua li no, nws yog ib lub tswv yim zoo uas ua rau lub brine me ntsis ntxiv ntsev - xav nws ua ntej. Koj tuaj yeem tsis muaj ntau tshaj ib hnub.
Crayfish nyob rau hauv cawu cub
Crayfish nyob rau hauv dawb wine yog ib daim ntawv qhia rau cov tsis-hauv tsev thiab heev ua kom zoo zoo.
Cov khoom xyaw:
- cov qog nqaij hlav hauv nruab nrab-10-12 pcs;
- rooj dawb wine (los yog vermouth) - 200-250 ml;
- hmoov nplej siab-qib - 1 teaspoon;
- Provencal tshuaj ntsuab - mus saj;
- zaub roj (nyiam dua txiv ntseej) -2 tbsp. dais;
- ntuj butter - 20 g;
- txiv qaub - 0,5;
- Bay nplooj - 5 pcs .;
- kua txob-peas ntawm ntau hom -5-8 peas;
- gvozdichka - 2-3 buds;
- txawv zaub - ob peb twigs;
- ntsev - mus saj.
Npaj
Tshav kub ntawm 1 liter ntawm salted dej thiab dawb cawu cub, nrog nplooj nplooj ntoos, kua txob thiab cloves, Ua tib zoo ntxuav lub qwj nplais thiab, thaum dej boils, boil rau 8 feeb. Npaj kaus mom crayfish yog muab rho tawm thiab nteg tawm ntawm ib tug zaub mov.
Thaum ua hauj lwm, peb decorate lub zaub mov nrog crayfish nrog ntsuab sprigs thiab sprinkle nrog txiv qaub kua txiv. Sauce noj lwm yam. Yuav kom xws li ib tug qab zaub mov koj tau zoo kawg li nplua txhua lub teeb lub tais caw, tsaus los yog lub teeb npias.