Low-calorie desserts yog deb ntawm novelty hauv kev ua zaub mov. Yuav kom pamper koj tus kheej nrog qab zib, tsis muaj dua ib qho yuav tsum tau npaj khoom qab zib thiab custard ncuav , vim hais tias txiv hmab txiv ntoo tshiab thiab berries dua nyob rau hauv lub luag hauj lwm tseem ceeb ntawm lub rooj.
Ib lub tais ntawm hnub no tsab xov xwm tuaj yeem ua ob qho tib si ua ib qho khoom noj qab zib thiab appetizer, txij li thaum nws yuav yog ib lo lus nug ntawm ib tug pear ci.
Daim ntawv qhia rau dessert "Ci pear"
Cov khoom xyaw:
- pears - 4 pcs.;
- xim av suab thaj - 2 tbsp. dais;
- av cinnamon - 1 teaspoon;
- butter - 1 tbsp. diav.
Npaj
Ua ntej koj ncuav pear nyob rau hauv qhov cub, sov lub qhov cub kom 180 degrees, thiab txiav kuv pear thiab halves. Ib nrab ntawm cov pears sprinkled nrog piam thaj, cinnamon thiab muab tso on top ntawm ib daim butter. Peb qhwv lub pears nrog ntawv ci thiab muab tso rau hauv qhov cub kom ci rau 30 feeb.
Ci pears yuav ua tau siav hauv ib lub thawv rau sib xyaw, rau qhov no ncuav me ntsis dej rau hauv lub tais, tso cov txiv hmab txiv ntoo thiab teem caij "Hom" rau 30 feeb.
Yog tias koj xav ua noj pears ci hauv ib lub microwave, ces muab lub nruab nrab ua lub zog rau 10-12 feeb.
Ci pears nyob rau hauv mov paj
Cov khoom xyaw:
- hmoov nplej - 1 yam khoom;
- ntsev - 1/2 tsp;
- hmoov rau ci - 1/2 tsp;
- butter - 1/2 tbsp.;
- iced dej - 1/4 ntawm ib xyoo;
- pears - 4 pcs.;
- Gorgonzola cheese - 150 g.
Npaj
Rau mov paj sift hmoov nrog hmoov rau ci thiab ntxiv ib pinch ntawm ntsev. Peb grind lub hmoov nrog butter rau hauv crumbs, ntxiv dej khov rau lub crumb thiab knead lub mov paj. Peb qhwv lub khob noom cookie nrog cov zaub mov noj thiab muab tso rau hauv lub tub yees rau 1 xuab moos.
Siv ib rab riam me me, peb txiav tawm qhov tseem ceeb ntawm cov txiv quav ntsev thiab sau nrog cheese. Peb qhwv lub pears nrog ib daim hlab dov luv luv pastry thiab ntub dej saum nplaum nrog lub nplhaib los yog butter. Peb muab pears nyob rau hauv ib lub preheated rau 180 degree qhov cub rau 30-40 feeb. Tom qab, pears ci nrog cheese, npaj kom haum rau ntawm lub rooj.
Ci pear nrog tsev cheese
Cov khoom xyaw:
- pears - 3-4 pieces;
- tsev cheese - 150 g;
- zib mu - 3 tbsp. dais;
- almonds kib - 1 av.
Npaj
Kuv pears thiab txiav hauv ib nrab. Lub hauv paus ntawm fetus yog muab rho tawm nrog ib tug me me riam thiab lubricated nrog zib mu. Qhov seem uas yog honey yog raug ntaus nrog tsev cheese nrog ib tug blender. Sau pears nrog tsev cheese thiab sprinkle nrog tws neeg rau. Cov tais yog npaj rau kev siv tam sim no, tab sis kom ua rau nws tender thiab sweeter, lub pears yuav tsum tau muab tso rau hauv ib tug preheated 190 degree qhov cub rau 30 feeb.
Pear ci nrog zib mu
Cov khoom xyaw:
- 1/2 tev ntawm txiv qaub;
- pears - 4 pcs.;
- butter - 1 tbsp. diav;
- qab zib - 1/4 ntawm cov khoom;
- zib mu - 1/4 yam khoom;
- Maple phoov - 1/4 ntawm ib xyoo;
- cinnamon - 1 pas;
- cloves - 4 buds.
Npaj
Cub txuag mus rau 200 degrees. Siv ib rab riam los ntxuav zaub, txiav tawm nyias qaub nyias ntawm cov txiv qaub kua txiv. Pears ntxuav thiab me ntsis pruned ntawm lub hauv paus, thiaj li hais tias fetus tseem ruaj khov.
Nyob rau hauv lub ci zaub mov, ncuav qab zib, ncuav nws nrog zib mu thiab maple syrup, ntxiv ib me ntsis dej thiab sib tov txhua yam. Peb muab pears ntawm lub qab zib txais, peb nteg tawm kab txaij ntawm tev, cinnamon sticks thiab carnation buds nruab nrab ntawm lawv. Nyob ib ncig ntawm cov txiv hmab txiv ntoo
Tom qab lub sijhawm dhau los, peb muab cov txiv hmab txiv ntoo tso rau ib qho ntawm cov dej, haus dej hauv qab zib thiab ua noj rau lwm 15 feeb. Peb tig nws, hla nws dua thiab ua noj ua haus ntxiv rau lwm 15 feeb. Tam sim no lub pears yuav tsum ua soft thiab golden. Yog tias qhov no tsis tshwm sim, peb npaj cov txiv ntoo rau lwm 10-15 feeb.
Peb pab cov txiv hmab txiv ntoo sov, ua ke nrog cov kua qab zib uas lawv npaj tau. Tsis tas li ntawd, nws tsis yog superfluous ntxiv ib pob ntawm ice cream rau ib lub phaj los yog pab ib tug zaub mov nrog ib daim ntawm vanilla pudding.