Los ntawm semolina nws hloov tawm tsis tau tsuas yog porridge, nws kuj siv tau ua ib lub tais ncuav qab zib. Qee lub sij hawm nws yog los ntawm cov mis nyuj los yog kefir, thiab qee zaus qaub cream siv. Yog li nyob rau hauv lub yav tas rooj plaub, lub khoom noj qab zib hloov tawm mus ua tshaj plaws muag heev thiab six. Yuav ua li cas ua mannik nrog qaub cream, peb yuav tam sim no qhia.
Mannick nrog qaub cream nyob rau hauv ib tug multivark
Cov khoom xyaw:
- manga - 1 multistaken;
- hmoov nplej - 1 multistaken;
- qaub cream - 1 multistaken;
- ci hmoov - 2 tsp;
- qe - 3 daim;
- qab zib - 1 multistaken;
- melted margarine - 130 g.
Npaj
Munk sau nrog qaub cream, sib tov thiab tawm rau 1 teev mus rau swell. Tom qab ntawd ntxiv melted margarine, qe thiab qab zib. Zoo, tag nrho cov no yog tov, ncuav nyob rau hauv lub hmoov tov nrog cov hmoov ci thiab sib tov dua. Peb ntub lub khob ntawm roj multivark thiab nchuav nrog manga, ncuav tawm lub khob noom cookie thiab hauv "Kev ci" hom peb npaj 45 feeb.
Daim ntawv qhia ntawm manna nrog qaub cream
Cov khoom xyaw:
- ib pawg ntawm semolina - 1 iav;
- hmoov nplej - 1 iav;
- qaub cream - 1 iav;
- qe - 3 daim;
- qab zib - 1 khob;
- butter - 30 g;
- ntsev - 0,5 tsp.
Npaj
Nyob rau hauv kev txiav txim rau lub txiv qaub rau swell, sib tov nws nrog qaub cream thiab tawm rau 1 xuab moos. Qe qe los nrog qab zib thiab ntsev, ntxiv cov nplaum mos mos thiab kom khov. Peb muab cov hmoov sib tov nrog cov nplauv nplaum, ntxiv hmoov thiab sib tov. Peb ci ci pwm nrog roj thiab ncuav tawm lub khob noom cookie. Peb xa cov mannik rau qhov cub rhaub kom 200 degrees thiab ci rau 45 feeb, tom qab uas peb saib xyuas qhov muaj tus txiv neej - nws thawb nws nrog ib lub pas dig hniav los yog phim. Yog hais tias nws yog qhuav, ces tus mannik yog npaj txhij.
Mannic on kefir nrog qaub cream
Cov khoom xyaw:
- manka - 1 iav;
- kefir - 1 iav;
- hmoov nplej - 0.5 khob;
- qe - 3 daim;
- Vanilla qab zib - 1 pob ntawv;
- butter - 100 g;
- qab zib - 1 khob;
- ntsev - ib rab;
- ci hmoov - 0,5 tsp;
- tuab qaub cream - 0,5 l;
- hmoov qab zib - 200 g;
- txiv qaub tev - 1 tbsp. diav.
Npaj
Qe qe los nrog qab zib, ntxiv hmoov tov nrog cov hmoov ci, vanilla qab zib thiab ntsev, homemade kefir thiab mus txuas ntxiv. Tom qab ntawd ncuav nyob rau hauv lub mango, ntxiv softened butter, mix thiab tawm rau ib nrab ib teev. Daim ntawv yog lubricated nrog roj, ncuav tawm lub mov paj thiab ci rau 40 feeb ntawm 180 degrees. Thaum koj tu tus txiv neej, peb npaj cov tshuaj nplaum: tuav cov qaub nplaum nrog cov suab thaj thiab lub txiv qaub zest. Thaum lub mannik yog txias, txiav nws mus rau hauv 3 khoom qab zib thiab smear nws nrog qaub cream.
Mannick yam tsis muaj hmoov nplej thiab kua qaub
Cov khoom xyaw:
- manka - 1 iav;
- qe - 2 daim;
- qab zib - ¾ khob;
- dej qab zib - 1 teaspoon;
- qaub cream - 1 iav;
- mov ci qhob cij rau pink sprouts;
- margarine rau lubricating pwm;
- hmoov qab zib rau hmoov.
Npaj
Nyob rau hauv ib lub tais tob, muab mango, qab zib thiab qaub cream. Ntxiv cov qe thiab sib tov. Tom qab ntawd, lub khob nrog txoj kev kuaj no them nrog lub hau lossis zaub mov thiab tawm rau 30 feeb los ua tus txiv neej qhuav. Tom qab lub sij hawm no, ncuav qab dej qab zib thiab sib tov lub mov paj. Daim ntawv rau ci grease margarine thiab sprinkle nrog breadcrumbs. Ncuav lub khob noom cookie thiab ntawm 180-190 degrees ci rau li ntawm ib nrab ib teev. Rau manicure tsis yog ib tug lub nroog Yeiuxalees, thaum lub caij ua noj, qhov cub tsis tau qhib. Ncuav lub ncuav mog qab zib nrog hmoov qab zib.
Yuav ua li cas ua noj ib mannik nrog qaub cream thiab tsev cheese?
Cov khoom xyaw:
- manka - 1 iav;
- qab zib - 1 khob;
- tsev cheese - 300 g;
- qe - 3 daim;
- ci hmoov rau ci - 1 teaspoon;
- qaub cream - 100 g;
- Vanillin - mus saj.
Npaj
Separate lub proteins los ntawm yolks. Tsev cheese, yolks, qab zib, qaub cream thiab vanillin yog hauv av kom txog thaum uas ib homogeneous pawg tau. Tom qab ntawd ntxiv cov txiv nkhaus taw thiab ci ci rau lub khob noom cookie. Peb sib tov tag nrho cov no. Nyias, ua kom cov proteins zoo kom txog rau thaum cov npuas ntom ntom tau. Peb sib tov cov proteins rau hauv cov curd sib xyaw thiab maj mam muab nws. Txho silicone daim nplaum me me nrog roj, ncuav lub khob noom cookie rau hauv nws thiab ci hauv qhov cub kom txog li 180 degrees 40 feeb.