Mis nyuj khov khoom qab zib

Feem ntau cov khoom qab zib yuav tsum tau ci. Thiab tam sim no koj yuav kawm seb yuav ua li cas ua kom qab ncuav qab zib qab ncuav qab zib.

Mis nyuj khov khoom qab zib - daim ntawv qhia

Cov khoom xyaw:

• shortbread cookies - 300 g;
• ntuj butter - 70 g;
• ice cream - 500 g;
• almonds.

Npaj

1. Ncuav qab zib yog txiav mus rau hauv ib lub crumb los ntawm ib tug processor processor.
2. Peb qhuav lub butter, ncuav rau hauv lub loj ntawm biscuits thiab sib tov zoo.
3. Nyob rau hauv qab ntawm lub puab, lined nrog chopped koob cookies thiab teem lub puab rau 20 feeb nyob rau hauv lub freezer, thiaj li hais tias lub hauv paus yog zoo seized.
4. Nyob rau hauv daim ntawv uas tau txais peb nteg tawm cov dej khov rau hauv cov dej khov thiab qib siab.
5. Peb muab cov pwm nrog lub ncuav mog qab zib nyob rau hauv lub freezer kom txog thaum lub khob khov moos solidifies los ntawm 2.
6. Tom qab ntawd peb tawm, sprinkle nrog tws almonds, cia sawv ntsug txog 10 feeb nyob rau hauv chav tsev kub, thiab tom qab ntawd peb muab cov ncuav mog qab zib thiab almond khoom qab zib rau saum rooj.

Ncuav mog qab zib nrog mis nyuj khov hauv

Cov khoom xyaw:

• nqaij qaib qe - 5 pcs;
• granulated qab zib - 180 g;
• hmoov nplej, sifted - 420 g;
• ci hmoov - 10 g;
• chocolate khov - 250 g;
• cream ice cream - 250 g;
• txiv maj phaub shavings - 40 g.

Npaj

1. Peb tawg qe thiab ua kom lawv zoo txog thaum ua npuas ncauj.
2. Peb muab cov suab thaj tso rau hauv daim thiab coj mus ua kom zoo.
3. Maj mam ntxiv cov hmoov nplej, yav tas los nrog lub hmoov ci ci, thiab muab cov pob zeb qis hauv qab tuaj.
4. Muab lub khob noom cookie rau hauv pwm thiab ci kom txog thaum npaj txhij.
5. Peb muab cov biscuit tso rau hauv ib lub phaj thiab cia nws txias.
6. Peb npog lub thawv ntim nrog cov khoom noj khoom haus zaj duab xis, kis cov tshuaj nplaum liab, muab faib rau hauv qab thiab stenochkam. Peb muab tso rau hauv lub freezer rau ib nrab ib teev.
7. Hla kis tau qhob noom xim kasfes, thiab rau peb twb nteg tawm cov khoom noj qab zib.
8. Rov muab lub ncuav mog qab zib tso rau hauv lub freezer rau ib nrab ib teev. Thiab tom qab ntawd, tig nws dhau los ntawm ib tug zaub mov thiab sprinkle nrog txiv maj phaub shavings.

Yuav ua li cas ua ib lub ncuav mog qab zib?

Cov khoom xyaw:

• Haus dej purified - 70 ml;
• piam thaj - 90 g;
• amaretto - 2 tbsp. dais;
• almond extract - 1 teaspoon;
• cream 30% - ¾ khob;
• vanilla ice cream - 1 kg;
• almond biscuit ncuav - 2 pcs;
• hmoov qab zib - 40 g.

Npaj

1. Sib tov nrog dej, muab tso rau hauv qhov hluav taws kub thiab tawm mus rau dissolve lub qab zib. Tom qab ntawd tshem tawm los ntawm lub phaj thiab ntxiv amaretto thiab almond Extract. Cia kom cov huab cua txias.
2. Npaj almond biscuit impregnated nrog qab zib syrup. Qhov thib ob biscuit yog av nrog rab riam rau hauv ib lub txiv neej.
3. Mis nyuj khov yog tov zoo nrog crumb thiab muab tso rau hauv biscuit. Peb tshem tawm rau lub freezer kom tsawg kawg ib nrab ntawm ib teev.
4. Cream whisk nrog ntxiv ntawm hmoov qab zib rau splendor.
5. Khoom qab zib los ntawm lub freezer yog dai kom zoo nkauj nrog whipped cream thiab tws almonds. Ib zaug ntxiv, ntxuav hauv qhov txias rau 2 teev, thiab tom qab ntawd tau txais nws thiab pib noj.

Mis nyuj khov ncuav mog qab zib nrog nws tus kheej

Cov khoom xyaw:

• berries ntawm tshiab strawberries - 500 g;
• khoom noj gelatin - 40 g;
• qe qe - 4 daim;
• cream 30% - 200 g;
• qaub cream 20% - 270 g;
• whipped cream rau dai kom zoo nkauj.

Npaj

1. Ntxuav thiab qhuav strawberries whisk riam kom txog thaum puree. Ntxiv ib nrab ntawm cov suab thaj thiab sib tov zoo.
2. Nyob rau hauv yolks ncuav qab zib, whisk lawv thiab muab tso rau ib tug dej da dej rau 5 feeb, tsis txhob hnov ​​qab ua qee zaus.
3. Nyob rau hauv ib lub tais tob, kis qaub cream, ntxiv whipped cream, yolks thiab Strawberry puree. Tag nrho cov no yog stirred nrog ib tug tov, muab tso rau hauv ib daim ntawv split rau ib tug khoom qab zib hlua nrog daim ntawv ci.
4. Peb muab lub ncuav mog qab zib rau hauv lub freezer rau 2 teev.
5. Cov kua dej qab zib muaj dej kub, tawm mus ib nrab ib teev.
6. Ntxiv qhov loj mus rau Strawberry puree. Lub resulting loj ncuav lub ncuav mog qab zib thiab muab tso rau hauv lub freezer rau 2 xuab moos.
7. Tam sim no kom zoo zoo tig lub khoom qab zib on ib phaj, decorate nrog whipped cream thiab strawberry berries.