Lub saj ntawm citrus yog ib qho zoo heev ntxoov ntxoo hnyav cov khoom qab zib thiab cov ncuav pastries, yog li peb tau txiav txim siab muab lub tsho no rau cov nqaij npuas kib txiv kab ntxwv. Cov koob so hauv qab no zoo nkauj heev nyob rau hauv lawv daim ntawv thiab nyob rau hauv lub composition ntawm cov khoom qab zib.
Daim ntawv qhia rau Moroccan txiv kab ntxwv ncuav mog qab zib
Sab hnub tuaj yog ib qho txawv los ntawm cov zaub mov zoo thiab kaj siab thiab lub khob cupcake no nrog kua txiv kab ntxwv thiab zest yog tsis muaj kev zam.
Cov khoom xyaw:
- qe - 4 daim;
- qab zib - 1 yam khoom;
- zaub roj - ib nrab xyoo;
- hmoov nplej - 2 yam khoom;
- ci hmoov - 4 tsp;
- ntsev - 1/2 tsp;
- kua txiv kab ntxwv - ib nrab xyoo dhau los;
- ib tev ntawm 2 txiv kab ntxwv;
- vanilla - 1 teaspoon.
Npaj
Qe thiab qab zib whisk nrog lub tov kom txog thaum tuab. Tsis txhob chwv cov kua qaub, me me ntxiv roj zaub rau nws. Hmoov nrog ci hmoov zoo zoo sift thiab txawm sib tov ib whisk 15-20 vib nas this, uas thaum lub sij hawm npaj lub ncuav mog qab zib nce tusyees. Batch cov khoom xyaw qhuav kom ntub dej, ces ntxiv cov tshuaj nplaum tshiab kua txiv kab ntxwv, zest thiab vanilla, los yog vanilla extract.
Daim ntawv rau ci ci thiab ncuav mus rau hauv nws lub ncuav mog qab zib tov, ci zaub mov hauv qhov cub ntawm 180 degrees rau txog 40 feeb.
Tsev cheese thiab txiv kab ntxwv ncuav mog qab zib nrog carrots
Cov khoom xyaw:
- hmoov nplej - 2 ½ khoom;
- dej qab zib - 2 teaspoons;
- nutmeg - 2 teaspoons;
- cinnamon - 2 tsp.
- butter - 1 ½ tbsp.;
- tsev cheese - 150 g;
- qab zib - 2 ½ dia;
- qe - 2 daim;
- mis - 1/4 ntawm yam khoom;
- taum 2 tev;
- grated carrots - 2 yam khoom;
- vanilla extract - mus saj.
Npaj
Cov hmoov noom yog sieved 2-3 zaug nrog soda, cinnamon thiab nutmeg. Yeej mos mos nrog cov piam thaj kom txog rau thaum muaj pa sib tov thiab sib xyaw kom haum. Peb ntxiv cov qe los sib xyaw kom haum qe thiab qab zib, ib qho ntawm ib lub sij hawm kom tiav. Sai li sai cov qe-roj emulsion cov ntaub ntawv, ntxiv mis nyuj thiab ib nrab ntawm hmoov mix rau nws, sib tov nws zoo. Ntxiv cov mov paj mus rau mov paj, grated carrots, tsawg-rog tsev cheese , vanilla extract thiab qhov seem uas yog hmoov. Peb sib tov txhua yam txog homogeneity. Faib qhov loj rau 2 qhov chaw thiab ci hauv daim ntawv ntawm 40 feeb ntawm 180 degrees.
Ob lub ncuav yuav ua ke ua ib lub ncuav mog qab zib, uas tsis tau ncuav mog qab zib ncuav nrog koj nyiam cov nplaum.
Yog tias koj xav npaj cov zaub ntug hauv paus txiv kab ntxwv hauv lub khob cij, tom qab ntawd muab tag nrho cov khoom xyaw rau hauv cov lus qhia hauv cov lus qhia thiab muab tus "Baking" hom rau 60 feeb.
Cupcake chocolate-txiv kab ntxwv
Cov khoom xyaw:
- dej - 1/2;
- butter - 115 g;
- zaub roj - ib nrab xyoo;
- cocoa - 5 tbsp. dais;
- kua txiv kab ntxwv - ib nrab xyoo dhau los;
- hmoov nplej - 2 yam khoom;
- qab zib - 1 yam khoom;
- ntsev - 1/2 tsp;
- mis - ib nrab xyoo;
- dej qab zib - 1 teaspoon;
- qe - 2 daim;
- txiv kab ntxwv tev - 1 ½ tsp.
Npaj
Dej, zaub thiab butter, thiab cocoa yog tov rau hauv saucepan thiab muab tso rau ib qho me me hluav taws. Nqa cov dej mus rau ib lub rhaub, ces tshem tawm ntawm tshav kub thiab ntxiv txiv kab ntxwv kua txiv.
Tom qab ntawd peb poob tsaug zog qab zib thiab ua tib zoo sib tov txhua yam. Peb sift lub hmoov, ntsev nws thiab ncuav nws rau hauv chocolate-qab zib sib tov, dua maj mam do txhua yam. Tom ntej no nyob rau hauv lub mov paj mus soda thiab sov mis nyuj, thiab thaum kawg, qe nrog txiv kab ntxwv tev.
Ncuav cov ncuav mog qab zib tov rau hauv ib lub tais ci thiab muab tso rau ntawm 190 degrees rau 35-40 feeb. Peb xyuas qhov kev npaj ntawm lub ncuav mog qab zib chocolate nrog ib tug phom los yog pas dig hniav.
Txiv kab ntxwv lub khob cij rau daim ntawv qhia no tau yooj yim tau npaj rau hauv ntau hom kabmob, rau qhov no, ua tib zoo ncuav lub khob noom cookie rau hauv lub khob roj ua ntej ntawm lub cuab yeej thiab ci rau 60 feeb ntawm qhov "Baking" hom.
Thaum lub khob txiv kab ntxwv tseem kub, nws tuaj yeem ua rau cov kua qab zib los ntawm kua txiv kab ntxwv, zest thiab qab zib hmoov. Ua ntej pab, qhov kev kho mob yuav tsum tau soaked nrog syrup thiab txias kom meej.