Zaub xam lav "Olivier" tau ntev lub npe ntawm lub Xyoo Tshiab lub phaj. Yog tsis muaj nws, ib lub rooj festive, txawm nrog ib nplua mais ntawm txawv delicacies, zoo li imperfect.
Mus rau hnub tim, Txiv Plig nrog hnyuv yog xam ib qho kev qhia daim ntawv qhia. Lub tswv yim no tau kho txawm nyob rau hauv lub sij hawm ntawm lub Soviet era, thaum siav sausage yog ntau yooj yim dua yuav zoo tshaj thiab tshiab nqaij. Tab sis nws yog nqaij qaib nqaij uas yog lub hauv paus ntawm lub tais nyob rau hauv thawj Fabkis version.
Niaj hnub nim no nyias muaj nyias qhov sib txawv nyob deb ntawm qhov qub, tab sis nws cov saj yog tsis txaus nthuav thiab yuav nrov, tsawg, ntev li ntev raws li lub Lavxias teb sab Tshiab Xyoo yeej ciaj sia.
Peb muab ob peb variations ntawm zaub xam lav npaj nrog sausage thiab muab ib co tricks ntawm kev npaj rau kev txais lub zoo tagnrho saj ntawm lub zaub mov.
Daim ntawv qhia rau zaub xam lav "Olivier" nrog hnyuv ntxwm hnyuv thiab tshiab dib
Cov khoom xyaw:
- sausage boiled - 220 g;
- qos tubers - 520 g;
- nqaij qaib qe - 5 pcs;
- carrots - 90 g;
- zaub xam lav dos - 75 g;
- tshiab cucumbers - 220 g
- peas kaus poom - 220 g;
- mayonnaise - 220 g;
- ntsev.
Npaj
Qos yaj ywm tubers, carrots thiab qaib qe ntxuav kom zoo thiab boil kom txog thaum siav hauv cov huam sib txawv. Siav zaub thiab qe yog txias, ntxuav thiab txiav mus rau hauv cubes. Ib yam li ntawd, peb tau muab cov hnyuv ntxwm pov tseg, tshiab qos thiab lettuce, uas, yog tsim nyog, peb yuav tsum muab dej kub rau tsib feeb kom tshem tau qhov tsis muaj kev tu siab thiab kev ua haujlwm.
Thiab tam sim no qhov kev cog lus dag, uas ntau niam tsev tuaj yeem ua. Nws ntseeg tias yog tias koj muab cov khoom xyaw ib los ntawm ib qho, ces ib qho txuj ci tseem ceeb tshwm sim thiab qhov saj ntawm cov zaub xam lav ua ntau dua thiab maj mam. Peb yuav siv cov tswv yim no. Sib tov cov khoom xyaw los ntawm cov khoom nyuab rau cov khoom sib txuam. Ua ntej peb muab sausage thiab dib thiab sib tov, ces ntxiv carrots thiab sib tov dua. Tam sim no peb muab dos, tom qab tov qos yaj ywm, qe, peas thiab mayonnaise. Ntxiv ntsev rau saj thiab thaum kawg ua. Ntawm no yog qhov ua kom yooj yim uas yuav ua rau koj txhim kho kev noj qab haus huv ntawm "Olivier" nyias.
Feem ntau thaum ua noj ua haus nrog cucumbers tshiab ntxiv Antonov apples kom qee cov qaub saj. Nws hloov tawm los ua qhov sib npaug sib npaug.
Daim ntawv qhia rau lub qab salad "Olivier" nrog cov hnyuv ntxwm ntau
Cov khoom xyaw:
- sausage smoked - 120 g;
- sausage boiled los yog nqaij qaib nqaij - 320 g;
- Qos tubers - 420 g;
- nqaij qaib qe - 5 pcs;
- carrots - 220 g;
- dos - 75 g;
- pickled cucumbers - 180 g
- peas kaus poom - 220 g;
- mayonnaise - 220 g los yog mus saj;
- ntsev.
Npaj
Boil kom txog thaum siav thiab txias pre-washed tubers ntawm qos yaj ywm, carrots thiab qe. Yog hais tias, ua ke nrog cov hnyuv ntxwm hnoos, peb yuav siv qaib, ces muab rhaub kom nws.
Tom qab ntawd cov zaub, qe thiab cov hnyuv ntxwm raug ntxuav thiab muab cov khoom me me los txiav. Ib yam li ntawd, peb txiav pickled cucumbers, pre-peeled dos thiab boiled nqaij qaib los yog boiled hnyuv ntxwm.
Sib tov cov khoom xyaw ib los ntawm ib lub tais loj los yog lwm yam khoom ntim. Thaum kawg, peb ntxiv kaus poom peas, preliminarily muab nws mus rau ib tug colander los ntawm brine, lub caij nrog mayonnaise, saj ntsev thiab mix.
Delicious salad "Olivier" yog npaj txhij. Bon appetit!
Zaub xam lav "Olivier" nrog smoked sausage thiab nqaij npua - daim ntawv qhia
Cov khoom xyaw:
- sausage smoked - 120 g;
- cov roj tsawg-ham - 320 g;
- qos tubers - 520 g;
- nqaij qaib qe - 6 pcs;
- carrots - 220 g;
- dos - 75 g;
- pickled cucumbers - 220 g
- peas kaus poom - 280-320 g;
- mayonnaise - 300 g los mus saj;
- parsley tshiab;
- ntsev.
Npaj
Pre-washed thiab boiled qos yaj ywm thiab carrots yog ntxuav thiab txiav mus rau hauv me me cubes. Cov qe nyhav dhau los, peb tau rhuav tshem ntawm lub plhaub thiab tus cwj pwm shinkui. Tam sim no grind tsawg-rog nqaij thiab smoked sausage, tom qab tu nws, finely chop lub dos thiab pickled cucumbers.
Txiav txim xyuas tag nrho cov khoom xyaw rau hauv ib lub tais tob, ntxiv cov kaus poom, txiv mayonnaise thiab ntsev thiab sib tov. Koj tuaj yeem sib tov tws parsley nyob rau hauv ib qho zaub xam lav los yog tsuas kho nws nrog ib lub tais thaum noj mov.