Peb xav kom koj ua noj hmo noj qab haus huv, lub teeb thiab kua qab ntsev heev nrog nqaij qaib, uas yuav thov thiab sov txhua lub caij ntuj no thiab hnub no.
Pea kua zaub nrog nqaij qaib nqaij
Cov khoom xyaw:
- qhuav peas - 1.5 st.
- qaib thawb - 3 pcs.;
- carrots - 1 daim;
- noob - 1 daim;
- zaub roj - 2 tbsp. dais;
- celery - 1 pc .;
- dej boiled - 2.5 liv dej;
- spices.
Npaj
Ncuav dej mus rau hauv lub lauj kaub, muab cov nqaij ua thiab ntxuav qaib thawb thiab muab tais diav rau ntawm qhov cub. Tom qab npau dej, tshem cov pob zeb pov tseg, pov cov taum qhuav peas thiab noj nws kom txog thaum siav. Qhov muag thiab cov kua qaub yog muab ntxuav, txiav mus rau hauv ib daim hlab, thiab carrots yog rubbed on ib grater. Tso zaub rau hauv nruab nrab kub kom txog thaum yuav luag npaj txhij. Nqaij qaib nqaij yog muab tshem tawm ntawm cov pob txha thiab xa rov qab mus rau lub kua zaub nrog zaub. Nchuav txhua yam rau ntawm hluav taws tsis muaj zog txog li 5 feeb, thiab ua haujlwm rau noj hmo, dai kom zoo nkauj tshiab.
Daim ntawv qhia rau cov kua zaub qab zib nrog nqaij qaib rau hauv ntau hom
Cov khoom xyaw:
- qhuav peas - 350 g;
- carrots - 1 daim;
- smoked nqaij qaib - 500 g;
- noob - 1 daim;
- nqaij sawb - 200 g;
- Butter - 2 tbsp. dais;
- celery - 1 pc .;
- spices.
Peb muab koj lwm txoj kev yuav ua li cas yuav ua rau cov qab qab qab zib nrog nqaij qaib. Yog li ntawd, noj cov nqaij qaib, noj cov nqaij thiab txiav rau hauv cov ntawv loj. Bacon shredded cubes. Dos thiab carrots yog ntxuav thiab crushed nrog nplua straws. Celery yog ntxuav thiab kneaded maj mam nrog ib tug riam.
Tam sim no peb tig rau lub multivark hauv lub network, teem caij rau hom "Multicore", muab qhov kub kom 160 degrees, ncuav cov roj zaub, sov nws thiab kib cov nqaij npuas kib rau 5 feeb. Tom qab ntawd ntxiv carrots, dos thiab celery, noj rau lwm 5 feeb.
Tom ntej, ncuav mus rau hauv lub tais ntawm 1.5 liv ntawm dej kub, coj mus rau ib tug boil, noj rau 10 feeb. Tom qab ntawd, ncuav qhuav peas rau hauv kua zaub, txo qhov kub kom 120 degrees thiab ua rau peb cov kua zaub rau ib ntus ib teev. Thaum kawg, ntxiv nqaij qaib nqaij, sib tov thiab me ntsis.
Pea kua zaub nrog nqaij qaib nqaij qaib
Cov khoom xyaw:
- qhuav peas - 300 g;
- smoked nqaij qaib - 300 g;
- txiv ntseej roj - 1 tbsp. diav;
- noob - 2 pieces;
- carrots - 2 daim;
- smoked nqaij sawb - 100 g;
- nqaij sawb - 100 g;
- spices.
Npaj
Peas ntxuav, poured thiab tawm mus rau swell. Nyob rau hauv ib saucepan ncuav boiled dej, muab ib tug peeled dos, carrots thiab coj mus rau ib tug boil. Tom qab ntawd peb muab lub pobzeb tshem tawm ntawm cov nqaij qaib mus rau hauv cov zaub ua npau npau thiab muab rhaub kom ntev li 15 nas this kom muab nws ua ib plhaw pleev. Tom qab qhov no, peb lim cov ntaub ntawm lub qhov ncauj, muab cov saucepan rov tua dua, coj nws mus rau ib lub rhaub thiab npog lub txiv laum. Noj cov kua qab kom txog thaum lub peas yog npaj txhij rau ntawm ib lub me me hluav taws.
Luchok thiab carrots yog ntxuav, txiav mus rau hauv ib daim hlab ua ke nrog smoked nqaij sawb thiab Fry txhua yam nyob rau txiv roj roj. Tom qab ntawd hloov lub roast nyob rau hauv boiling kua zaub thiab boil rau 5 - 7 feeb. Ob peb feeb ua ntej thaum kawg peb muab pov thawj nqaij qaib nqaij, ntsev thiab kua txob cov zaub mov mus saj.
Pea kua zaub nrog nqaij qaib thiab qej breadcrumbs
Cov khoom xyaw:
- qhuav peas - 300 g;
- qaib smoked hams - 2 pcs;
- noob - 1 daim;
- carrots - 1 daim;
- qej - 1 clove;
- crackers - 1 yam khoom;
- zaub txhwb zaub;
- txuj lom;
- txiv ntseej roj - 1 tbsp. diav.
Npaj
Peas ntxuav, poured dej thiab tawm mus rau swell rau ob peb teev. Tom qab ntawd peb muab nws rov qab rau ntawm lub xub ntiag kom tshem tau cov dej ntau dhau lawm thiab hloov taum mus rau hauv lub laujkaub. Sau nrog dej, muab tso rau hauv hluav taws thiab noj on tsawg cua sov kom txog thaum siav. Dos yog ntxuav, txiav rau hauv cubes, carrots thiab parsley paus rubbed on ib grater. Fry tag nrho cov zaub nyob rau hauv txiv roj roj thiab muab tso rau hauv boiling kua zaub. Solim, kua txob cov zaub mov mus saj.
Ntxiv cov pob txha thiab chicken nqaij qaib, coj nws mus rau lub rhaub thiab tshem tawm ntawm qhov cub. Nplej qhob cij txiav rau hauv cubes thiab qhuav ntawm ib tug greased olive roj frying lauj kaub nrog qej.