Peat ncuav qab zib

Peb txaus siab nrog lovers ntawm qhob cij thiab kev sib sau nrog cov txheeb ze tshaj tshuaj yej-haus - peb yuav qhia rau daim ntawv qhia ntawm curd peat pie. Nws tawm los ntawm kev sib tw heev thiab zoo kawg. Thiab nws yooj yim heev rau nws noj.

Estonian peat ncuav qab zib

Cov khoom xyaw:

• hom qoob mog hmoov ntawm lub siab tshaj plaws qib - 400 g;
• vanilla qab zib - 20 g;
• cocoa hmoov - 4 tbsp. dais;
• qos starch - 3 tbsp. dais;
• ntuj butter - 250 g;
• xuab zeb qab zib - 350 g;
• nqaij qaib qe - 4 pieces;
• qaub cream 20% roj cov ntsiab lus - 120 g;
• tsev cheese - 0,5 kg.

Npaj

Yaug lub qhov muag daj nrog 150 g suab thaj. Ntxiv cocoa thiab sifted hmoov. Tag nrho cov no yog lub hauv av rau lub xeev ntawm crumbs. Rau txhaws, grind lub cheese cheese nrog rau seem uas yog qab zib, qaub cream thiab qe. Nyob rau hauv lub resulting tsev cheese peb ntxiv vanilla qab zib thiab starch. Ua kom zoo. Hauv qab ntawm daim ntawv yog lined nrog ci daim ntawv thiab ib nrab ntawm cov chocolate chips yog poured tawm. Ceev faj thiab sab saum toj kis cov kab cuav. Rau nws dua peb muab ib txheej ntawm chocolate crumbs. Ntawm 180 degrees, peb ci li 50 feeb. Tom qab ntawd peat pie nrog tsev cheese kom txias, txiav rau hauv slices thiab pab rau tshuaj yej.

Peat pie - daim ntawv qhia

Cov khoom xyaw:

Rau chocolate mov paj:

• ntuj butter - 200 g;
• hmoov nplej siab - 3 tsom iav;
• granulated qab zib - 2/3 khob;
• dej qab zib - ½ tsp;
• cocoa hmoov - 3 tbsp. diav.

Rau tsev cheese stuffing:

• tsev cheese - 550 g;
• qe loj nqaij qaib - 4 pcs;
• vanillin - ½ tsp;
• starch - 50 g;
• xuab zeb qab zib - 100 g;
• unsweetened yogurt - ½ khob.

Npaj

Butter yog softened nyob rau hauv chav tsev kub, thiab ces rubbed nrog piam thaj thiab cocoa. Tom qab ntawd peb hliv cov hmoov nplej sifted nrog dej qab zib thiab zom nws tag nrho hauv crumbs tsuas yog txhais tes.

Tom ntej, npaj cov curd sau: tsev cheese ua ke sib tov thiab ntxiv vanillin. Tom qab ntawd peb ntxiv ntuj unsweetened yogurt, qe thiab do txhua yam hauv ib homogeneous huab hwm coj. Tom qab ntawd ncuav lub starch thiab maj mam do nrog ib diav. Multivark daim ntawv me ntsis roj los yog hlua nrog daim ntawv ci. Sab saum toj nrog ib hliv feem ntau ntawm chocolate chips. Peb hliv tawm qhov npaj npaj curd sau los ntawm saum toj no. Peb kaw nws nrog cov seem ntawm ib lub puab tsaig thiab maj mam nias nws mus rau hauv lub txhaws. Peb xaiv qhov kev pab cuam "Baking" thiab xaiv lub sijhawm rau ntawm lub rooj tsavxwm rau 50 feeb. Tom qab lub teeb liab suab, lub ncuav peat hauv lub multivark yuav npaj. Thaum lub ncuav mog qab zib kub, lub filling yuav yog ib qho me ntsis nyias, thiab thaum twg nws txias, nws yuav ua denser.

Txhua yam tshuaj yej!