Puff pastry yog ib txwm delicious, thiab yog hais tias nws yog tseem nrog tsev cheese, ces lub Library ntawm tasting yog complemented los ntawm kev pab cuam disparate ntawm dessert. Peb muab ib lub qab zib ntawm lub ncuav qab zib nrog cov tsev cheese thiab cov txiv apples, thiab tseem yuav qhia rau koj seb yuav ci li cas nrog cov zaub ntsuab.
Puff khoom qab zib nrog tsev cheese thiab apples
Cov khoom xyaw:
- nplooj ntawv ntawm tiav lawm pastry pastry - 3 pcs.;
- hom qoob mog hmoov - 25 g;
- tsev cheese - 220 g;
- apples - 220 g;
- qab zib-40 g los yog mus saj;
- cinnamon hauv av - 2 me me;
- vanillin - 1 pinch;
- qe yolk - 1 Pc.
Npaj
Los npaj lub ncuav qab zib-kua ncuav mog qab zib, peb xav tau peb nplooj ntawm pastry pastry, uas yuav tsum tau defrosted beforehand thiab dov tawm ib me ntsis, sprinkled nrog hmoov.
Lub apples yog ntxuav, txiav ua ntej nyob rau hauv ib nrab, txiav tawm core, tom qab uas lub halves yog shredded nyob rau hauv nyias slices.
Tsev cheese yog qhov zoo dua yog xaiv cov granular, tab sis tsis dhau qhuav. Sib tov nrog vanillin thiab qab zib kom saj thiab sib faib ua rau ob sab. Peb faib ib leeg ntawm ib qho ntawm cov ntawv txheeb npaj thiab faib ib nrab ntawm cov kua qoob loo rau saum toj. Peb tshiav nrog av cinnamon, npog nrog ob daim ntawv ntawm mov paj thiab rov ua manipulations nrog tsev cheese thiab apples. Peb npog lub ncuav nrog daim ntawv thib peb, muab cov npoo ua ke ua ke, npog cov khoom siv nrog qe qe, ua ob peb punctures nrog lub diav rawg ncig ntawm lub khob ntsuas thiab muab xa mus ntxiv ua noj hauv qhov cub ua ntej preheated. Tom qab txog li nees nkaum moos ntawm delicacy ntawm qhov kub ntawm 185 degrees, lub ncuav mog qab zib yuav browned thiab npaj txhij rau saj.
Ib yam nkaus, koj tuaj yeem ci ncuav mog qab zib nrog cov tsev cheese thiab cov txiv hmab txiv ntoo los yog lwm yam txiv hmab txiv ntoo. Nws yuav yog ib qho khoom plig uas qab ntxiag thiab kev noj haus.
Cov ncuav mog qab zib nrog lub tsev cheese thiab cov zaub ntsuab los ntawm cov pob txha npaj txhij ua
Cov khoom xyaw:
- npaj txhij-MADE pastry - 380 g;
- hom qoob mog hmoov - 25 g;
- tsev cheese - 615 g;
- qe - 2 daim;
- cheese tawv los fused - 185 g;
- kua txob freshly av dub thiab loj hiav txwv ntsev - mus saj;
- zaub ntsuab tws (tshiab) - 1 qhov loj;
- qe qe.
Npaj
Npaj ncuav mog qab zib uas tsis muaj zog nrog cov tsev cheese thiab tshuaj ntsuab txawm yooj yim thiab sai dua cov qab zib zoo nkauj. Nws yog txaus kom sib tov lub tsev cheese nrog tws tshuaj ntsuab thiab txiav cov cheese rau hauv daim hlau. Koj tuaj yeem noj tau rau qhov no raws li khoom ntsim thiab khoom fused.
Tom qab lub defrost, lub faib mov paj faib ua ob qhov tsis zoo. Peb muab ib feem ntau tso rau hauv ib lub thawv roj rau kev pub, uas tau muab tawm li daim tsho coj. Peb kis tsev cheese nrog zaub thiab npog lub txhaws nrog cheese phaj. Los ntawm seem kev sim, peb txiav tawm ib daim hlab lossis ntau yam zoo nkauj cov nuj nqis thiab kis tau lawv nyob rau ntawm qhov filling. Ntub lawv nrog cov qe thiab xa cov khoom rau browning hauv lub preheated rau 195 degrees cub.