Yuav ua li cas ci ntawm xws li ib tug zoo kawg semi-tiav khoom raws li puff pastry ? Ntawm cov hoob kawm, fluffy thiab kev sib tw ncuav qab zib! Yog hais tias muaj tshuav ntawm jam nyob rau hauv lub tub yees, koj yuav tau sai sai ua ib tug pastry pastry.
Puff pastry ncuav nrog jam
Cov khoom xyaw:
- mov paj nplej khov - 1 kg;
- apricot los yog Cherry jam - 330 g;
- Nqaij qaib qe, tsis loj - 1 pc .;
- butter, mos - 20 g.
Npaj
Thaum lub mov paj yog defrosting, npaj lub jam. Peb muab tso rau hauv ib lub colander rau pawg hauv qab zib, los sis maj mam muab nrog lub nrig peb mam tig mus rau hauv ib pawg homogeneous, tab sis nws yuav tsum tsis txhob ua kua. Thaum lub khob noom cookie thawed mus rau theem yam, grease lub ci daim ntawv nrog roj los yog hlua nrog roj ntawv kom thiaj li cov khoom qab zib tsis lo. Lub qe yog faib ua protein thiab qe ntses, whisked nyias. Cov khob noom cookie yog dov mus rau hauv ib lub ncuav mog qab zib nrog ib tug tuab ntawm txog 3 hli. Yog hais tias koj yuav ib lub khob noom cookie twb dov thiab hlais - txawm zoo dua. Peb txiav los ntawm lub khob cij squares nrog ib sab txog 10 cm, nyob rau hauv nruab nrab peb kis tau ib spoonful ntawm jam. Ntxiv nrog rau apricot los yog Cherry, strawberries, peach, plum jam yog zoo rau no lub khoom qab zib. Tom ntej no, ob sab uas nyob ib sab ntawm peb lub xwmfab yog lubricated nrog cov protein thiab quav hauv lub khob noom cij thiaj li tau ib daim duab peb sab tau, txuas cov tsis muaj sab nraud nrog cov roj ntsha. Maj mam nias thiab nteg peb tog ntawm ib lub tais ci. Ntuav cov qe thiab xa nws mus ci. Cov kua nplaum no yog npaj rau thaum nws puv kub thiab tsis hnov tsw qab ntawm qab ci sawv txhua tus tuaj mus noj tshais.
Jam tsis yog tas li, thiab tsis yog txhua leej txhua tus tau. Yog li ntawd, raws li ib qho kev xaiv, peb xav ci ci "Ears" ua ntawm pastry pastry nrog qab zib. Cov ncuav qab zib no tuaj yeem pub rau cov menyuam yaus hauv tsev kawm ntawv, thiab nrog lawv nyob ntawm txoj kev.
Koob noom «Ears» los ntawm puff pastry nrog qab zib
Cov khoom xyaw:
- dawb hom qoob mog hmoov - tsawg dua 0.5 kg;
- mis nyuj - ¼ khob;
- roj "Farmer" - 1 pob;
- Nqaij qaib qe - 2 pcs .;
- qab zib - 1 khob;
- Vanillin - 1 hnab.
Npaj
Peb qhuav lub butter thiab muab tso rau "ntawm tes" thaum peb knead lub khob noom, nws yuav tsum txias. Qe yog nrog vanillin thiab ib nrab ntawm qab zib thiab pib sib tov kom txog thaum lub sij hawm thaum lub huab hwm coj ua creamy thiab airy, ces peb ncuav nyob rau hauv cov mis nyuj thiab maj ncuav nyob rau hauv lub hmoov thiab knead lub mov paj. Nws yuav tsum tig tawm kom mos, tsis ntxhab, yog li ntawd hmoov yuav tsum tau tsawg dua. Thaum lub mov paj tsis lo rau ob sab ntawm lub tais thiab ob txhais tes, peb hloov mus rau lub rooj, yob nws tawm
Yog hais tias koj siv cov ntaub qhwv tsev cheese ua ib qho kev txhaws, koj yuav tau txais ib qho kev pab cuam thiab curd puff pastry.