Txawm hais tias vareniki thiab yuav ua tau siav tsis muaj teeb meem los ntawm khov cherry, nyob rau hauv tsis muaj cov ntaub ntawv yuav tsum tau koj nco lub caij nyoog sim cov ntawv qhia siv cov tshiab berries. Lub subtleties ntawm kev ua noj ua haus dumplings nrog cherries on yogurt tsis tsuas yog nyob rau hauv qhov tseeb npaj ntawm txhaws, tab sis kuj nyob rau hauv kev siv ntawm ib tug tshwj xeeb mov paj uas muaj peev xwm tuav lub Berry stuffing nrog tag nrho nws cov kua, kom nws ntom tom qab digestion, tiam sis tsis yuav rubbery. Peb yuav muab cov zaub mov zoo sib xws hauv cov ntaub ntawv no.
Delicious dumplings nrog cherries - daim ntawv qhia rau yogurt
Koj muaj peev xwm ua kom ntau tus ua tiav nrog spices, zoo, cov berries txig match nrog ntau ntawm lawv. Hauv qab daim ntawv qhia no, cherries yog supplemented nrog cinnamon thiab hauv av nutmeg.
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 365 g;
- kefir - 75 ml;
- dej - 65 ml;
- qe - 1 daim;
- zaub roj - 15 ml.
Rau txhaws:
- tshiab cherries (pitted) - 2 yam khoom;
- qab zib - 75 g;
- ib tug pinch ntawm cinnamon thiab nutmeg.
Npaj
Ua ntej yuav tsum npaj cov txiv ntoo nrog cov txiv hmab txiv ntoo ntawm cov kua mis nyeem qaub, kefir yuav tsum coj tuaj rau chav sov. Muab cov kua mis nyeem qaub los ua kom sov thiab qe, ncuav cov roj rau tom ntej thiab lub caij nrog lub ntsev ntawm ntsev, ces maj mam npau taws.
Ncuav cov kua hauv cov hmoov nplej thiab sib tov li ib lub khob noom cookie ua tau. Tso nws so kom txaus rau 40 feeb, kom thiaj li piv rau lub dov.
Kev npaj ntawm txhaws yog tsawg: ntxuav cov cherries, sib tov rau lawv nrog piam thaj thiab spices, thiab ces tam sim ntawd pib nrog lub molding ntawm cov khoom.
Yob tawm lub mov paj, txiav nws mus rau hauv voj voog thiab muab cov Berry stuffing nyob rau hauv qhov chaw. Cov npoo ntawm lub khob noom cookie ua ke, kho nyob rau hauv ib qho yooj yim txoj kev. Npaj lub pob zeb yuav npaj tau rau hauv lub tub yees kom siv tau yav tom ntej, thiab koj tuaj yeem muab rhaub kom sai.
Lush steam vareniki nrog cherries - daim ntawv qhia rau yogurt
Qhov thib ob, tsis muaj tsawg dua thiab nyiam los ntawm ntau ntau yam vareniki, - lush steam vareniki, uas ho nce nyob rau hauv loj me me thaum ua noj. Cov tom kawg qhov tseeb yog ua tau los ntawm kev kuaj pom nyob rau hauv cov dej qab zib xeem, uas, thaum reacting nrog acid ntawm kefir, ua rau lub mov paj airy.
Cov khoom xyaw:
- hmoov nplej - 580 g;
- kefir - 115 ml;
- dej qab zib - 1 teaspoon;
- piam thaj - 15 g;
- ib tus ntsev ntawm ntsev;
- Cherry (peeled) - 420 g.
Npaj
Muab hmoov txhuam nrog dej qab zib thiab me ntsis qab zib, thiab txhuam ntsev. Kefir ua ntej ntxiv nws yog qhov zoo dua rau sov so los yog tawm mus cuag chav sov. Tsis tas li nws yog poured rau hauv ib lub hmoov sib tov thiab lub mov paj yog kneaded. Thaum lub tiav lawm mov paj yog settling, ntxuav lub cherries.
Yob tawm lub khob noom cookie rau kwv yees ze ntawm 3 hli thiab txiav tawm lub voj voog. Nyob rau hauv qhov chaw, teem caij ib ob peb berries, sprinkle lawv nrog qab zib kom saj thiab ua daim ntawv vareniki.
Boil vareniki nrog cherries on yogurt nrog soda tshaj lub zog rau 6-8 feeb (raws li loj).
Vareniki nrog cherries on kefir thiab butter
Lub khob noom cookie rau xws li cov pob zeb tau hloov tawm qhov ntom ntau vim yog ntxiv ntawm qe thiab butter. Lub yav tas contributes rau tuav ntawm noo noo thiab ua rau lub mov paj softer thiab ntau pliable ua hauj lwm.
Cov khoom xyaw:
Rau txhaws:
- Lim cherries - 440 g;
- granulated qab zib - 145 g;
- pectin - 2 tsp;
- zib mu - 25 ml.
Rau qhov kev xeem:
- qe - 2 daim;
- kefir - 115 ml;
- butter - 45 g;
- piam thaj - 1 tbsp. diav;
- hmoov nplej - 245 g.
Npaj
Mov paj rau vareniki nrog cherries ntawm yogurt pib theem. Qe yog nruj nrig nrog cov piam thaj kom txog rau thaum cov iav ci rau tom kawg. Tom qab, kefir thiab melted butter ntxiv rau lub qe ntoos sib xyaw, thiab ces cov kua sib tov ntawm cov khoom xyaw yog poured rau hauv lub hmoov thiab tov meej.
Rau txhaws, lub peeled berries poob pw tsaug zog txog ib feem peb ntawm cov piam thaj thiab tawm cov kua txiv hmab txiv sawv tawm rau txog ib nrab ib teev. Muab ntxiv cov suab thaj kom sib tov, ntxiv zib ntab thiab pectin, thiab tom qab ntawd muab cov saucepan hla lub me me hluav taws kub kom npau li 10 feeb lossis kom txog thaum lub hwj txwv thickens mus rau lub taub hau ntawm jam. Thaum cov berries stuffing txias, nws faib tawm ntawm lub voj voos ntawm dov khoom noj mov thiab cov npoo yog creased.