Rau ib lub sij hawm ntev kev tsis txaus siab tau tuav txog seb puas yog nqaij npuas kib los yog, hloov dua siab tshiab, muaj teeb meem. Tab sis txawm li ntawd los, feem ntau cov kws kho mob thiab cov khoom noj khoom haus pom zoo tias qhov khoom no pab tau ntau tshaj qhov teeb meem. Tsuas yog kev tsim txom nws yuav tsum tsis txhob. Yuav ua li cas kom zoo thiab xis qab ntsev salo hauv tsev, nyeem hauv qab no.
Yuav ua li cas xaiv salo nyob rau hauv lub brine kom zoo?
Cov khoom xyaw:
- cov roj tshiab - 2 kg;
- ntsev - 1 iav;
- qej - 7 qoob loo;
- dej - 1,2 l;
- laurel;
- ib ob peb peas ntawm dub kua txob.
Npaj
Nyob rau hauv ib saucepan nrog dej, ncuav nyob rau hauv ntsev, cia lub kua boil thiab txias nws. Salo txiav rau hauv daim ntawv kom lawv yooj yim dhau mus rau hauv lub hwj. Peb ntxuav lawv, qhuav lawv thiab rub lawv nyob rau tag nrho cov sab nrog qej, finely tws. Peb muab tso rau hauv lub hwj, tab sis nws tsis tas yuav tsum tau rammed. Nyob nruab nrab ntawm cov txheej peb muab laurel nplooj thiab peas ntawm kua txob. Sau lub lard nrog txias brine. Peb npog lub hau nrog lub hau. Peb npog nws, peb tsis tas yuav muab lub rhawv zeb, cua yuav tsum tau mus rau roj. Tso nws rau 3 hnub. Tom qab ntawd muab tso rau hauv qhov txias thiab sawv rau lwm lub lim tiam. Npaj txhij lard yog muab tawm ntawm brine, qhuav thiab rubbed nrog spices. Tom qab ntawd, qhwv cov roj hauv hnab los yog ntawv xa tuaj rau lub tub yees txias. Ib hnub lawv noj tau. Khaws roj hauv lub tub yees txias tau ntev txog 6 lub hlis, noj ib daig raws li xav tau.
Yuav ua li cas kom khaws lard nrog qej?
Cov khoom xyaw:
- tshiab rog on daim tawv nqaij - 400 g;
- ntsev loj - ΒΌ khob;
- ib tug sib tov ntawm freshly hauv av peppers - 1 teaspoon;
- noob ntawm cumin - 1 teaspoon;
- qej - 4-5 fibers.
Npaj
Salo yog ntxuav nrog dej thiab qhuav. Sib tov lub tws qej, ntsev thiab spices. Rub cov rog nrog cov hmoov sib tov. Nws yog ib qho tseem ceeb uas ntsev npog tag nrho qhov zoo. Peb qhwv nws nrog ntawv ci los yog zaj duab xis. On to top ntawm zoo-paub txhais tes. Peb tso nws rau 8 teev ntawm lub rooj, thiab tom qab ntawd muab tso rau hauv qhov txias rau 2 hnub. Tom qab ntawd, cov rog yog npaj txhij txhua.
Yuav ua li cas xaiv salo nyob rau hauv ib lub hwj?
Cov khoom xyaw:
- tshiab rog - 1 kg;
- ib tug loj ntsev - 150 g;
- qej - 5 lub noob qoob loo;
- spices.
Npaj
Salo txiav rau hauv daim, rubbing lawv nrog ntsev, tws qej thiab spices. Peb muab lawv tso rau hauv lub hwj thiab cia li npog nws nrog lub hau. Nyob rau hauv qab ntawm saucepan, peb muab ib daim ntawm daim ntaub, ncuav rau hauv dej thiab nruab lub hub on to top. Tom qab dej kub npau npau, peb muab cov roj kom ntev li 30 nas this. Tom qab ntawd, peb txias nws thiab koj tuaj yeem pib tasting.
Yuav ua li cas kom zoo salted nqaij sawb nrog qhuav salting?
Cov khoom xyaw:
- tshiab rog - 1 kg;
- Ntsev yog ib tug loj cookery - 130 g.
Npaj
Txiav lub tshiab lard nrog medium pieces thiab yob lawv mus rau hauv lub ntsev. Peb txhawj xeeb txog qhov tseeb tias iodized ntsev thiab ntsev ntawm "Extra" hom tsis haum rau cov laj thawj no. Rau aroma nyob rau hauv lub ntsev, koj muaj peev xwm tseem muab spices - cumin, marjoram, Provencal tshuaj ntsuab. Nyob rau hauv qab ntawm lub tank peb ncuav ib txheej ntawm ntsev, thiab twb rau nws peb tso roj, nruab nrab ntawm lub txheej ntawm uas, yog hais tias Desired, koj muaj peev xwm decompose lub cloves ntawm qej, txiav mus rau hauv paib. Txog ib hnub koj yuav tsum tau muaj roj nyob hauv chav tsev, thiab tom qab ntawd ces so rau ib lim piam kom huv hauv qhov txias. Yog hais tias kib yog salted noj nws tam sim ntawd, ces tus muaj peev xwm yuav tsuas tau them nrog ib lub hau yas. Tab sis yog tias koj rub tawm lub txhab nyiaj, ces koj tuaj yeem khaws cov roj zoo li no rau hauv lub tub yees los yog lub kaus mom kom ntev li ntawm rau lub hlis.
Yuav ua li cas kom khaws lard nrog ib txheej?
Cov khoom xyaw:
- cov rog tshiab nrog interlayer;
- dej;
- ntsev;
- crushed qej;
- kua txob.
Npaj
Peb muab tso rau ntawm daim tawv nqaij hauv boiling dej thiab boil rau txog 10 feeb. Tom qab ntawd, noj nws tawm thiab sai li sai tau rub nws nrog ntsev, tws qej thiab kua txob. Tam sim ntawd qhwv nws nyob rau hauv ntawv ci thiab tawm nws kom txias tsuas rau ntawm lub rooj. Tom qab ntawd, peb xa nws mus rau tus mob khaub thuas. Thiab txog hnub tom qab nws yuav npaj rau kev noj mov. Nyob rau hauv rooj plaub no, qhov tshaj ntsev thiab kua txob nrog qej yog ua tib zoo ntxuav nrog ib rab riam.