Piv txwv peb siv los noj cov txiv quav ntsev nrog qaub nplaum, crackers, los yog butter. Tab sis ob peb tus neeg paub tias feem ntau ntawm cov pob tawb tau ua si nrog ntau yam ntawm ntau yam khoom siv, xws li cheese, los yog tsev cheese. Nws yog lub xeem version ntawm no tais uas peb txiav txim siab los them nyiaj tshwj xeeb rau.
Daim ntawv qhia rau dumplings los ntawm tsev cheese
Nyob rau hauv qhov tseeb, dumplings los ntawm tsev cheese tsis ntau ntau los ntawm tub nkeeg vareniki. Ua hauj lwm no tais raws li nyob rau hauv ib tug salted version nrog butter thiab cracklings, thiab nyob rau hauv Ntxiv nrog rau qab zib sauces, los yog jam.
Cov khoom xyaw:
- tsev cheese - 1 pob (250 g);
- butter - 80 g;
- qe - 1 daim;
- hmoov nplej - 80-90 g;
- ntsev, suab thaj - mus saj.
Npaj
Cov pub leejtwg ntawm yuav ua li cas ua noj qab haus huv ntawm luam tawm ntawm curd yog nraim nyob rau hauv lub sib thooj ntawm lub yav tas. Tsev cheese yuav tsum heev mos thiab homogeneous, nrog me me grains. Yog li, ua ntej yuav npaj lub khob noom cookie, curd tsev cheese los ntawm ib tug sieve thiab tsuas yog sib tov nrog qab zib, mos butter (txog ib diav, thiab so peb txuag kom noj) nrog qe thiab hmoov.
Yog hais tias koj noj qab zib qab zib - koj muaj peev xwm ntxiv vanilla qab zib tsawg, los yog essences. Hais tiag tuav lub curd loj nrog ib tug blender thiab ncuav lub sifted hmoov. Lub tiav lawm mov paj yuav tsum tsis txhob yuav ntxhab, thiaj li hais tias npaj txhij dumplings tsis tuaj tawm ceev thiab rubbery. Los ntawm mov paj, ua rau sausage thiab txiav nws mus rau hauv slices.
Peb ua kom cov nqaij npuav 3-4 feeb tom qab surfacing, tom qab ntawd nqa tawm nrog lub suab nrov thiab tam sim ntawd sau nrog butter. Koj muaj peev xwm ua hauj lwm xws li dumplings los ntawm tsev cheese nrog jam, los yog Strawberry sauce , lub tom kawg yog npaj yooj yim yooj yim: 500 g ntawm strawberries siav nrog ½ st. piam thaj thiab tib cov dej li 30 feeb. Peb qhuas tus ntses nrog kua txiv ntawm ib nrab ib tug txiv qaub. Ua ntej noj mov, cov kua ntsev yuav txua tau, los yog muab los ntawm ib sab cib, los yog koj tawm tau cov khoom ntawm tag nrho cov txiv hmab txiv ntoo.
Tsev cheese mis nyuj nrog spinach
Cov khoom xyaw:
- tsev cheese - 300 g;
- nyuaj cheese - 100 g;
- qe - 1 daim;
- hmoov nplej - 1 yam khoom;
- qej - 2 cloves;
- spinach - 180 g;
- ntsev, kua txob - mus saj;
- zaub roj.
Npaj
Cheese yog rubbed thiab tov nrog mashed curd thiab qe. Nyob rau hauv lub neej yav tom ntej mov paj, ntxiv ib pinch ntsev thiab pre-scalded thiab tws spinach. Quav lub khob noom los ntawm cov qij nyhav thiab ntxiv cov hmoov nplej. Npaj txhij dov dov rau hauv sausage thiab txiav mus rau hauv me me feem. Peb ua noj ua haus tom qab lub ascent ntawm 3-4 feeb.
Nyob rau hauv lub lauj kaub, peb sov cov roj thiab cov pob txha liab rau ib qho xim xim ntawm ob tog.