E1442 - teeb meem los yog tsis?

E144 yog hydroxypropyl-dichloromphosphate-hloov starch, i. cov khoom noj khoom haus nquag nquag uas nws cov qauv thiab cov khoom muaj hloov los ntawm kev tshuaj lom neeg (hauv qhov no - esterification) lossis lub cev muaj mob. Vim tias cov kev hloov no, cov hmoov txhuv nplej siab tau txais yam ntxwv tsim nyog.

Nyob rau hauv rooj plaub ntawm cov khoom noj khoom haus additive, E1442 yog:

Qhov no yog tau los ntawm kev sib txuas ntawm cov khoom seem ntawm trimetaphosphoric acid thiab cov cawv pawg ntawm starch molecule, nrog rau tom kawg, raws li nws, yog sewn ua ke. Qhov tshwm sim, cov kab mob polymer ruaj khov heev yog siv hauv cov khoom tsim ua ib lub ncuav thiab ruaj ruaj.

Daim ntawv thov ntawm E1442

Txuas ntxiv, E1442 yog siv rau hauv cov khoom noj ntawm cov cheese, yoghurt thiab cov khoom qab zib. Nws tseem ntxiv rau ketchup, mayonnaise , kua zaub sai. Tsis tas li ntawd, E1442 tuaj yeem siv rau cov khoom siv sib xyaw ua ke.

Cuam tshuam rau ib yam kabmob 1442

Stabilizer E1442 raug tso cai rau ntau lub teb chaws, ntawm cov uas:

Kev pom zoo raug mob uas tau ua rau E1442, yog tias noj ntau ntau, yog xeev siab, tsam plab, plab nres.

Raws li, nyob rau hauv tib neeg lub cev dikrahmalphosphate yuav tsum muab faib rau nws cov neeg sib txawv yooj yim - dextrins, thiab ces qabzib . Txawm li cas los, txawm tias qhov no, qhov kev siv ntawm kev siv tshuaj ntxiv no tseem tsis tau paub. Cov lus nug ntawm seb E1442 puas tsim kev puas tsuaj los tsis, tseem qhib. Hauv qhov no, kev siv cov khoom ntxiv nrog rau ntxiv ntawm E1442 tsis pom zoo rau cov poj niam cev xeeb tub thiab cov poj niam xeeb tub. Nws yog txwv tsis pub siv lub sijhawm no rau cov menyuam yaus tshaj 3 xyoos.