Funchoza nrog nqaij qaib thiab zaub yog ib qho sib txuam nrog ua ke uas tuaj yeem ua nrog kev zoo siab ntawm txhua tus gourmet. Cov zaub mov ntawm Asian cov zaub mov yuav coj me ntsis exotics rau cov zaub mov tho txawv thiab tso cai rau koj kom qhia tau koj cov kev txawj ua noj ua haus hauv cov kev sim nrog cov zaub mov txawv.
Yuav ua li cas ua noj nqaij qaib thiab zaub?
Kev npaj ntawm fucchose nrog nqaij qaib thiab zaub yog txo kom npau lub noodles, frying nqaij, zaub thiab ntxiv sauce, uas qualitatively khi lub Cheebtsam ua ke.
- Funchoza tsis tas yuav muaj kev kho kub ntev: cov noodles tsuas yog muab nchuav rau 5 feeb nrog dej kub npau npau, tom qab uas lawv tau ntxuav nrog dej txias.
- Taus nqaij qaib fillets thiab zaub yog kib hauv roj rau siab tshav kub kub, uas siv lub wok los yog ib lub lauj kaub tob nrog ib tug tuab hauv qab.
- Sib tov rau refueling yog feem ntau npaj ntawm lub hauv paus ntawm soy sauce, ntxiv qej, nyob rau hauv qee zaus, txiv qaub kua txiv los yog vinegar, condiments.
Wok nrog fungi thiab nqaij qaib - daim ntawv qhia
Kub qaib fuchsa rau ib qho qhabnias saj yog npaj tshwj xeeb tshaj yog nyob rau hauv ib lub wok, nyob rau hauv uas muaj zog hluav taws yog tuav tag nrho cov txheej txheem frying. Cov lus sau ntawm cov zaub ua kom muaj peev xwm xaiv tau ntawm nws tus kheej kev pom zoo, muab lwm yam khoom los sis hloov lawv nrog cov lus uas tau hais.
Cov khoom xyaw:
- fachoza - 200 g;
- nqaij qaib - 500 g;
- dos, carrots, tswb peppers - 1 pc .;
- hlua taum - 150 g;
- qej - 1 lub taub hau;
- soy sauce - 6 tbsp. dais;
- grated ginger thiab txiv qaub kua txiv - 2 tbsp. dais;
- starch - 2 tsp.
- ntsuab dos - 1 pawg;
- cilantro, coriander, roj.
Npaj
- Nqaij yog txiav thiab marinated rau 30 feeb nyob rau hauv ib tug sib tov ntawm soy sauce, Ginger, qej, txiv qaub kua txiv.
- Nyob rau hauv frying roj fry nqaij qaib rau 2 feeb.
- Ntxiv dos, carrots thiab peppers, Fry rau lwm 5 feeb.
- Tso lub taum, tom qab 5 feeb ntxiv starch, fuchsozu.
- Tom qab 2 feeb kib nqaij qaib thiab zaub kib, sprinkled nrog caij nplooj ntoos hlav dos, zaub ntsuab thiab ua haujlwm.
Funchoza nrog nqaij qaib thiab zaub hauv Kauslim
Funchoza nrog nqaij qaib thiab zaub, daim ntawv qhia ntawm uas yuav tsum tau nthuav tawm tom qab, yog npaj nrog ntxiv ntawm ntsim carrots nyob rau hauv Kauslim, yog li ntawd nws acquires ib tug yam ntxwv oriental piquant saj. Cov zaub mov ntawm qhov khoom noj yog tswj hwm los ntawm cov nyiaj ntxiv rau cov khoom xyaw kub kub los yog nws tsis tuaj yeem ua rau cov me nyuam yaus.
Cov khoom xyaw:
- fuchoza - 300 g;
- nqaij qaib - 300 g;
- dos - 1 daim;
- Bulgarian kua txob - 2 daim;
- carrots nyob rau hauv Kauslim - 150 g;
- soy sauce - 5-6 tbsp. dais;
- Kub kua txob - 1 Pc. los sis saj;
- kua txob, roj.
Npaj
- Fry nyob rau hauv dos dos nrog nqaij, ntxiv soy sauce, Fry, 7 feeb.
- Ntxiv carrots nyob rau hauv Kauslim thiab tws kub peppers.
- Nyias kua txob kua txob, hloov mus rau tag nrho cov khoom xyaw.
- Ua ntej yuav ua rau seasoned nrog ib tus mob fuczosa nrog nqaij qaib kua ntses, zaub.
Nqaij qaib kua nrog fungi
Funchoza qhia tau zoo thaum npaj txhua hom kua zaub. Thaum pib nruab nrab saj, "iav" noodles absorb lub aromas thiab kua txiv hmab txiv ntoo ntawm cov khoom xyaw nrog nws, kis tau ib qho tshwj xeeb saturation uas dhau los kub rau ua ntawv noj mov nyob rau hauv ib tug tiag tiag masterpiece tiag.
Cov khoom xyaw:
- fachoza - 100 g;
- nqaij qaib - 300 g;
- dos thiab carrots - 1 pc .;
- ntsuab dos - 1 pawg;
- qos yaj ywm - 2-3 daim;
- qej - 1-2 cov hniav;
- Ginger - 20-30 g;
- ntsev, kua txob, butter, zaub ntsuab.
Npaj
- Nqaij qaib ncuav dej thiab boil.
- Ntxiv cov qos yaj ywm, salted dos nrog carrots, noj rau 15 feeb.
- Noodles yog poured dej txias rau 20 feeb, poured, qhuav.
- Ntxiv cov qhiav, qej, ntsuab dos, zaub ntsuab thiab mij rau lub kua zaub.
- Lub caij ua kua zaub nrog rau kev zoo nkauj thiab nqaij qaib thiab pub brew rau 5-10 feeb.
Funchaz nrog nqaij qaib thiab dib
Incredibly six thiab qub, lub fucose yog tau nrog nqaij qaib thiab tshiab zaub. Nws yog kib on high heat nyob rau hauv rooj plaub no tsuas yog tws nqaij qaib thiab ib nrab-ib ncig ntawm cov dos. Ib nrab ntawm dos slicing yuav sab laug tshiab yog hais tias Desired, uas yuav muab cov zaub xam lav ntxiv ntses thiab piquancy.
Cov khoom xyaw:
- fachoza - 100 g;
- nqaij qaib - 200 g;
- dos, tswb kua txob, tshiab dib thiab carrots - 1 pc .;
- qej - 3 cov hniav;
- soy sauce - 3 tbsp. dais;
- roj - 2 tbsp. dais;
- kua txob, tshuaj ntsuab.
Npaj
- Ncuav cov noodles nrog dej npau npau dej, tom qab 4 feeb ntxuav.
- Chop nqaij qaib, Fry nyob rau hauv cov roj, ntxiv dos.
- Shred dib, carrots thiab peppers, hloov cov ntsiab lus ntawm lub lauj kaub rau zaub.
- Lub caij zaub xam lav nrog fuchsozoy thiab nqaij qaib thiab dib soy sauce, qej.
Funchoza nrog nqaij qaib thiab zaub, thiab nceb
Tsis muaj tsawg tshaj plaws yog zaub xam lav nrog fungi thiab nqaij qaib thiab nceb. Champignons los yog lwm cov neeg sawv cev ntawm nceb lub nceeg tau npaj kom zoo, thiab muab kib cais kom txog thaum noo noo evaporates. Raws li ib tug hnav khaub ncaws traditionally siv soy sauce, uas muaj peev xwm yuav supplemented nrog qej thiab chili.
Cov khoom xyaw:
- fachoza - 100 g;
- nqaij qaib - 200 g;
- dos, tswb peppers, carrots - 1 pc .;
- nceb - 150 g;
- soy sauce - 2-3 tbsp. dais;
- roj - 4 tbsp. dais;
- kua txob, ntsev, qej, zaub ntsuab.
Npaj
- Sau nrog dej kub npau npau, tom qab 5 feeb ntxuav dej.
- Fry nqaij qaib thiab nceb, ntxiv mus rau lub zoo nkauj.
- Tseem xa cov dos rua kev nrog roj nrog carrots thiab kua txob.
- Tiav lawm fuczosa nrog nqaij qaib thiab zaub yog sau nrog kua ntses thiab muab rau lub rooj.
Funchoza nrog nqaij qaib thiab kua txob
Bulgarian kua txig ntseeg tau nrog rau txhua daim ntawv qhia nrog kev zoo siab, ua rau cov saj cov zaub mov ntawm lub oriental zoo dua qub thiab muab lawv cov yeeb yam tshiab. Qhov txawv tsuas yog tus nqi ntawm cov zaub ntxiv, uas yuav ua tau tshiab los yog kib nyob rau hauv roj zaub kom txog thaum lub teeb ci ntsa iab.
Cov khoom xyaw:
- fachoza - 100 g;
- nqaij qaib - 250 g;
- Bulgarian kua txob - 2-3 pcs.
- dos, carrots - 1 pc .;
- soy sauce - 2-3 tbsp. dais;
- txiv qaub kua txiv - 1 tbsp. diav;
- roj - 4 tbsp. dais;
- kua txob, ntsev, qej, coriander.
Npaj
- Tsau rau hauv dej npau npau 5 feeb, thiab tom qab ntawd ntxuav cov quav.
- Dos yog kib dos nrog carrots thiab tswb peppers.
- Txhuam nyias slices ntawm nqaij, salting chunks nyob rau hauv tus txheej txheem ntawm frying thiab kua txob.
- Txuas lub feces nrog nqaij qaib thiab tswb kua txob nyob rau hauv ib lub tais ntau nrog carrots, seasoned nrog soy sauce, txiv qaub kua txiv, coriander.
Funchaz nrog nqaij qaib thiab txiv lws suav
Funchoza, ib daim ntawv qhia ua noj ua haus nrog nqaij qaib thiab zaub uas yuav piav raws li nram no, yog npaj nrog qhov sib ntxiv ntawm cov txiv lws suav, uas yuav muab cov khoom noj txom ncauj ntxiv kom muaj zog thiab ua kom rov zoo dua qub nws qhov qub qab. Zaub cov kab mob hauv qhov no yog siv nyob rau hauv daim ntawv tshiab, uas nce lub vitamin nqi ntawm cov zaub mov.
Cov khoom xyaw:
- fachoza - 100 g;
- nqaij qaib - 250 g;
- Bulgarian kua txob, tshiab dib thiab lws suav - 1 pc .;
- carrots - 0,5 pcs;
- ntsuab dos - 1 pawg;
- soy sauce - 3 tbsp. dais;
- qej - 1-2 cov hniav;
- roj - 3 tbsp. dais;
- kua txob, ntsev, tshuaj ntsuab.
Npaj
- Soak lub noodles hauv boiling dej, tom qab 4 feeb ntws, yaug.
- Fry kib chicken hauv cov roj, yog xav tau, marinating cov nqaij ua ntej nrog cov txuj lom.
- Shred dib, dib, kua txob, lws suav yam tsis muaj noob, ntxiv rau noodles nrog nqaij.
- Muab ntsuab dos, qej, ncuav nyob rau hauv soy sauce, mix.
Funchaz nrog qaib teriyaki thiab zaub
Qab ntxiag sau ntawv tau cov khoom cog nrog teriyaki nrog nqaij qaib thiab zaub. Ntsim ntses yog ntxiv rau cov khoom sib tov, nrog rau cov khoom noj thiab suab thaj thaum lub sijhawm ua tiav kawg. Cov kab sau muaj peev xwm yog optionally supplemented nrog fried nceb thiab txiv lws suav, uas yuav tsuas enrich tus saj ntawm cov zaub mov.
Cov khoom xyaw:
- fachoza - 200 g;
- nqaij qaib - 250 g;
- Bulgarian kua txob - 1 pc .;
- carrots thiab dos - 1 pc .;
- sauce teriyaki - 120 g;
- qej - 3 cov hniav;
- sesame - 1 teaspoon;
- roj - 100 ml;
- kua txob, ntsev, tshuaj ntsuab.
Npaj
- Fry nyob rau hauv tws nqaij qaib, dos nrog carrots thiab tswb peppers.
- Ntxiv cov qej, kua txiv hmab txiv ntoo, kua zaub teriali thiab soaked hauv dej kub rau 5 feeb fuchsozu, sov li ib feeb.
- Tiav fucose nrog teriyaki nqaij qaib flavored nrog ntsev thiab zaub.
Funchaz nrog nqaij qaib thiab eggplant
Funchoza nrog nqaij qaib fillet thiab zaub tau txais ib tug tshwj xeeb saj thiab kev nplua nuj, yog hais tias koj Nkij los txuam rau ntawm tus sau ntawm zaub mov nrog fried eggplants . Zaub kua txiv hmab txiv ntoo, xws li pob tshab npuas, nqhis dej ntawm cov txuj lom thiab cov kua txiv hmab txiv ntoo ntawm cov khoom xyaw, nrog rau cov khoom noj khoom haus ntawm cov khoom noj ntsim.
Cov khoom xyaw:
- fachoza - 150 g;
- nqaij qaib - 250 g;
- eggplant thiab Bulgarian kua txob - 1 pc .;
- carrots thiab dos - 1 pc .;
- soy sauce - 3 tbsp. dais;
- qej - 2 cov hniav;
- Qaug qhiav - 1 tsp;
- sesame roj - 4 tbsp. dais;
- kua txob, ntsev, spices.
Npaj
- Fry nqaij qaib, dos nrog carrots, tswb peppers thiab eggplants nrog qej.
- Muab tag nrho cov khoom xyaw rau hauv saucepan, lub caij nrog kua ntses, kua qhwv, nplej, nteg cov quav ntub dej hauv cov dej npau npau.
- Sov lub tais rau ib feeb.
Funchaz nrog nqaij qaib nyob rau hauv ib lub multivark
Tsev kawm theem qis thiab tsis muaj kev xav tshwj xeeb yog npaj ib qho kev tua tsiaj nrog nqaij qaib thiab zaub hauv ntau hom. Txawm tias tsis muaj lub luag hauj lwm kib ntawm qhov chaw ua noj, nws yog ib qho tseem ceeb nplua nuj, insanely six thiab nyob rau tib lub sij hawm ntau pab tau. Yog tias xav tau, koj tuaj yeem ntxiv cov chopped me me thiab txiv lws suav kom tas cov khoom xyaw.
Cov khoom xyaw:
- fachoza - 200 g;
- nqaij qaib - 400 g;
- Bulgarian kua txob - 300 g;
- carrots thiab dos - 1 pc .;
- soy sauce - 100 ml;
- qej - 2 cov hniav;
- dej 750 ml;
- roj - 100 ml;
- kua txob, ntsev, spices, tshuaj ntsuab.
Npaj
- Nyob rau hauv lub tais ncuav roj thiab nteg nqaij qaib nrog zaub.
- Ntxiv soy sauce, dej, ntxiv spices.
- Xuas cov "quenching" rau ib teev.
- 15 feeb ua ntej lub teeb liab nteg tau cov noodles.
- Npaj txhij fucoza, stewed nrog zaub thiab nqaij qaib, seasoned nrog zaub.