Ncuav mog qab zib nrog peaches - thawj recipes rau yooj yim hauv tsev noj mov

Nws yog incredibly qab los ua ib lub txiv duaj txiv duaj, uas koj tuaj yeem ci rau ib qho ntawm cov zaub mov muaj hauv qab no. Txiv hmab txiv ntoo muaj txhij txhua nrog xuab zeb, nqaij los yog ncuav roj. Kev txhim kho yog ua tiav nrog lwm cov txiv hmab txiv ntoo, tsev cheese los yog qhib cov chaw ua zaub mov qhib thiab sau los ntawm lub tsho loj.

Yuav ua li cas ua noj ib tug khoom noj qab zib nrog peaches?

Npaj ib lub ncuav qab ntxiag qab ntxim hlub tsis yooj yim dua lwm cov pastry uas muaj cov txiv hmab txiv ntoo. Ua ib qho kev kho zoo tag nrho, txiv duaj yuav tsum tau npaj kom txhij thiab ua raws li ib daim ntawv qhia zoo.

1. Nws tsis yog yooj yim los npaj ib lub khoom noj qab zib nrog tshiab peaches. Cov txiv hmab txiv ntoo yog peeled thiab txiav mus rau hauv slices.
2. Nyob kas poom txiv hmab txiv ntoo yuav tsum tau lim los ntawm syrup thiab qhuav nrog daim ntawv napkins.
3. Feem ntau txiv ntseej yog ntxiv nrog lwm cov txiv hmab txiv ntoo, hom txiv hmab txiv ntoo no yog cov nrog plums, apricots, cherries thiab raspberries.

Peach khoom noj qab zib - yooj yim daim ntawv qhia

Ib qho khoom noj qab zib yooj yim nrog txiv duaj ntawm kefir yog npaj los ntawm qhov kev ntsuam xyuas theem pib, uas ib txwm hloov tawm lush thiab muag muag. Lub delicacy txig txig nyob rau hauv tus txheej txheem ntawm ci thiab mus rau saj mus unmatched. Daim ntawv qhia no yuav pab kom ci tau lub ncuav qab zib tshaj plaws nrog txiv duaj thiab hauv ib nrab ib teev los thov nrog lub khob dej tshuaj yej.

Cov khoom xyaw:

• kefir - 250 ml;
• qe - 2 daim;
• piam thaj - 150 g;
• vanillin, ci hmoov;
• hmoov nplej - 1,5 yam khoom;
• peaches - 2 Pcs.

Npaj

1. Yeej qe nrog piam thaj thiab vanilla.
2. Ntxiv kefir thiab ci hmoov.
3. Ua kom paub cov hmoov nplej, ua kom lub pob zom tsis muaj qhov qog.
4. Ncuav 2/3 ntawm txoj kev kuaj rau hauv ib daim ntawv roj ntawm 22 cm.
5. Peaches ntxuav, tshem tawm cov pob txha, txiav cov paib.
6. Muab cov txiv hmab txiv ntoo tshaj lub billet, ncuav qhov seem ntawm lub khob noom cookie.
7. Ci ib lub ncuav qab zib nrog txiv duaj ntawm 40 feeb thaum 190.

Xuab zeb khoom qab zib nrog txiv duaj

Tib yam yooj yim thiab tsis muaj-hosiery, zoo li ib tug jellied, shortcake ua luv luv pastry nrog peaches. Lub hauv paus yog npaj nrog xwb plaub khoom xyaw, tsis yuav tsum tau ntev txias, thiab raws li tau mus muag, crumbly thiab deliciously six. Peaches yuav siv tau tshiab, nyob kas poom los yog txawm jam thiab tos.

Cov khoom xyaw:

• muag cov roj - 150 g;
• piam thaj - 180 g;
• qe - 2 daim;
• hmoov nplej - 2 yam khoom;
• peaches - 2 pieces;
• ci hmoov, vanillin.

Npaj

1. Peaches ntxuav, ntxuav tawm lub villi los ntawm tev.
2. RUB roj nrog piam thaj, ntxiv qe, ci hmoov, vanillin.
3. Ua kom paub cov hmoov nplej, ncuav mog qab zib, tsis nplaum ua khob noom.
4. Nyob rau hauv lub ci zaub mov, kis lub mov paj, tsa lub stenochka.
5. Muab cov txiv duaj cov txiv ntseej rau hauv pob txha, ci rau 25 feeb ntawm 190.

Khoom noj qab zib nrog peaches thiab tsev cheese

Lub ncuav qab zib muaj kua qab thiab muaj kua txiv hmab txiv ntoo nrog txiv duaj. Delicacy yog npaj sai sai, ruddy crust thiab delicious crumbs zoo tagnrho, ua tsaug rau qhov sib ntxiv ntawm cov pob kws hmoov. Qhov no variant ntawm ci tseem attracts los ntawm qhov tseeb hais tias qhov kho tsis stale sai sai, rau hnub tom qab seem li mos thiab tshiab.

Cov khoom xyaw:

• roj - 50 g;
• tsev cheese - 200 g;
• qab zib - 100 g;
• qe - 2 daim;
• hmoov nplej - 150 g;
• pob kws hmoov - 100 g;
• ib lub tev ntawm ib lub txiv qaub;
• ci hmoov;
• Peach los yog apricot jam - 150 g;
• peaches - 500 g;
• txiv qaub kua txiv - 1 tbsp. l.

Npaj

1. Jam lub so los ntawm ib tug sieve, separating lub pulp los ntawm syrup.
2. Sib tov lub pulp ntawm jam, zest, butter. Yeej ua ntej lub teeb ntawm qhov loj.
3. Ntxiv qab zib, ua raws li tsev me, cheese kom txog thaum tus.
4. Noj ib lub qe ntawm ib lub sij hawm, ntxiv cov hmoov ci.
5. Sau ob hom hmoov nplej, sib tov.
6. Ncuav lub mov paj mus rau ib qho pwm, faib cov txiv hmab txiv ntoo slices, pritaplivaya lawv.
7. Ci ib lub ncuav mog qab zib nrog cheese tsev thiab txiv duaj txiv hmab txiv ntoo rau 45 feeb ntawm 180.
8. Qhov seem uas yog syrup nrog jam yog tov nrog txiv qaub kua txiv, sov li thiab grease lawv nrog ib tug chilled khoom noj qab zib.

Puff pastry ncuav qab zib nrog txiv duaj

Yog tias koj muaj lub khob noom cookie ua noj thiab ib nrab teev, nco ntsoov ncuav ci ncuav mog qab zib nrog txiv duaj. Ntawm lub chaw ua khoom ntawm delicacies tsis xav complex los yog tsis muaj cov khoom xyaw, thiab kev txawj ntse tshwj xeeb tsis tas yuav tsim cov tsos no. Cov txiv hmab txiv ntoo muaj kev sib tov nrog cov khoom noj uas yog poov xab, yog tias xav tau, koj tuaj yeem pab ntxiv rau cov txiv hmab txiv ntoo thiab cov txuj lom: cinnamon, vanilla thiab cardamom.

Cov khoom xyaw:

• pas nrig pastry - 500 g;
• peaches - 2 pieces;
• butter - 20 g;
• xim av qab zib.

Npaj

1. Billet defrost, tsis tas yuav dov tawm.
2. Ntub qhov nruab nrab nrog creamy muag roj, nchuav nrog cov suab thaj xim av.
3. Muab cov lauj kaub ntawm cov txiv hmab txiv ntoo sib tev sib faib.
4. Ci ib lub ncuav qab zib nrog txiv duaj mus rau 25 feeb ntawm 200.

Flop ncuav qab zib nrog peaches

Qhov deliciously qab thiab incredibly muaj kua txiv hmab txiv ntoo nrog peaches thiab plums hloov tawm txawv txawv, ua tsaug rau tshwj xeeb technology ntawm nws ua thiab pab. Qhov ntawm lub delicacy los tawm muaj kua, fragrant thiab caramelized. Lub zoo meej ua ke ntawm peaches thiab plums yuav ua no kho tiag tiag festive.

Cov khoom xyaw:

• qe - 3 daim;
• piam thaj - 150 g;
• hmoov nplej - 1,5 yam khoom;
• ci hmoov;
• muag cov roj - 150 g;
• pas nrig qab zib - 50 g;
• plums - 4 pieces;
• peaches - 2 Pcs.

Npaj

1. Whisk lub qe nrog piam thaj.
2. Ntxiv cov hmoov ci thiab hmoov nplej.
3. Nyob rau hauv qab ntawm oily daim ntawv, ncuav brown qab zib.
4. Npaj cov txiv hmab txiv ntoo.
5. Ncuav lub khob noom cookie los ntawm sab saum toj.
6. Ci ib lub ncuav qab zib-ncuav qab zib nrog txiv duaj mus rau 30 feeb ntawm 190.
7. Tom qab tag nrho cov dej txias, txav cov ncuav mog qab zib los ntawm cov pwm tuaj rau zaub mov nrog txiv hmab txiv ntoo.

Qhib khoom noj nrog txiv ntseej

Ib tug zoo saib zoo kho, uas yuav npaj tau raws li daim ntawv qhia piav hauv qab no. Lub txhaws ntawm peaches rau khoom noj qab zib nyob rau hauv no cov ntaub ntawv yog tsis ci, tab sis yog gelled. Raws li ib tug tshwm sim, yuav muaj ib qho kev kho mob zoo heev, uas yog kev noj qab haus huv txias - ib qho zoo tshaj plaws daws rau lub caij ntuj sov tshuaj yej haus. Nyob rau hauv lub caij ntuj no, xws li ib tug khoom noj qab zib yog npaj los ntawm nyob kas poom los txiv hmab txiv ntoo.

Cov khoom xyaw:

• Shortbread - 500 g;
• peaches - 5-6 pieces;
• peach jelly - 1 hnab;
• jam peach los yog apricot - 5 tbsp. l.

Npaj

1. Khob noom faib ua ib daim ntawv nrog pob.
2. Ci lub "pob" rau 20 feeb ntawm 180.
3. Txias lub haujlwm workpiece.
4. Peaches ntxuav, txiav slices.
5. Dilute lub jelly raws li cov lus qhia nyob rau hauv pob, txo cov dej los ntawm 1/3.
6. Tshaj tawm hauv qab ntawm billet nrog jam, faib cov txiv hmab txiv ntoo slices, ncuav lub jelly.
7. Muab cov ncuav mog qab zib tso rau hauv qhov cub, pab tom qab 2 teev.

Biscuit ncuav qab zib nrog peaches

Ib qho kev kho mob uas muaj peev xwm ua tau siav thaum twg los tau ntawm lub xyoo yog lub ncuav qab zib nrog cov kaus poom txiv ntoo los ntawm ib lub ncuav biscuit. Cov zaub mov yog npaj sai sai, yog li nws tuaj yeem siav tau ntau zaus thiab tsis yog rau tsev neeg noj mov xwb. Lub ncuav tawm los thiab zoo nkauj heev, uas tso cai rau nws nrog kev ntseeg siab los ua haujlwm rau cov qhua thaum lub sijhawm ua kev ua koob tsheej.

Cov khoom xyaw:

• qe - 4 daim;
• piam thaj - 200 g;
• hmoov nplej - 2 yam khoom;
• ci hmoov;
• peaches - 2 pieces;
• hmoov txhuv nplej siab.

Npaj

1. Tuav cov proteins uas muaj piam thaj kom txog thaum lub peaks.
2. Ua tib zoo ntxig rau cov qe nplawm thiab cov hmoov nplej nrog cov hmoov ci.
3. Ncuav lub khob noom cookie rau hauv pwm.
4. Peaches txiav, yob nyob rau hauv starch.
5. Muab cov pobzeb tso rau hauv lub khob noom cookie.
6. Ci rau 50 feeb ntawm 180. Tsis txhob qhib qhov cub rau thawj 30 feeb.

Peach nrog peaches los ntawm poov mov paj

Cov poov xab ntsev nrog txiv duaj, daim ntawv qhia uas tau piav qhia hauv qab no, yog qhov tseem ceeb tshaj rau kev npaj. Nyob rau hauv rooj plaub no, lub filling yuav tsis tsuas txiv hmab txiv ntoo slices, tab sis kuj curd cream, uas nyob rau hauv lub txheej txheem ci thickens thiab ua delicately muag heev txheej nrog ib vanilla tsw.

Cov khoom xyaw:

• hmoov nplej - 300 g;
• piam thaj - 70 g;
• tshiab poov xab - 25 g;
• qe - 1 daim;
• muag cov roj - 70 g;

• Ricotta - 250 g;
• qe - 2 daim;
• piam thaj - 150 g;
• vanilla pudding - ½ hnab;
• qaub cream - 50 g;

Sau:

• peaches - 3 daim;
• pase suab thaj - 1 tbsp. l.

Npaj

1. Sib tov poov nrog ib dia suab thaj thiab ½ tbsp. cov mis nyuj sov, tawm rau lub sijhawm ua foamed.
2. Muab cov qe, butter, mis, qab zib thiab diav, sib tov.
3. Ua kom paub cov hmoov nplej, npuav lub khob noom, npog, muab tso rau hauv tshav kub ntev li ib teev.
4. Yeej qe nrog piam thaj, ntxiv ricotta thiab qaub cream, qab zib thiab pudding.
5. Knead lub khob noom cookie, muab faib tso rau hauv pwm nrog cov thawv.
6. Ncuav lub qab zib rau hauv lub hauv paus.
7. Muab faib rau cov txiv duaj txiv ntseej.
8. Tso tawm rau 15 feeb pov thawj.
9. Ci rau 45 feeb thaum 180.
10. Sau nyob rau hauv qhov cub rau lwm 10 feeb.

Peach khoom noj qab zib nyob rau hauv lub multivark

Qhov yooj yim ncuav qab zib nrog peaches yog ib qho uas koj tsis tas yuav ua raws li. Nrog rau txoj hauj lwm no, ib tug neeg coob ua haujlwm ua tau zoo. Delicacy yog siav siav yam tsis muaj kev koom tes ntawm kev ua noj. Cov khob noom tuaj yeem ua tus sau rau hauv, thiab tau muab cov khoom ua kom tsis muaj ruddy crust rau saum npoo, qhov zoo tagnrho yog lub ncuav-piv txwv.

Cov khoom xyaw:

• qe - 2 daim;
• roj - 50 ml;
• qab zib - 100 g;
• ci hmoov;
• hmoov nplej - 1,5 yam khoom;
• qaub cream - 100 ml;
• peaches - 2 pieces;
• xim av suab thaj - 1 tbsp. l.

Npaj

1. Sib tov qe nrog piam thaj, ntxiv qaub cream thiab butter.
2. Ntxiv cov hmoov nplej nrog cov hmoov ci.
3. Qab lub tais roj av nchuav nrog piam thaj xim av, kis cov txiv ntseej.
4. Ncuav tawm lub khob noom cookie.
5. Noj rau 1 xuab moos.