Ib tug zoo baked os zoo nkauj thiab richly ntawm txhua lub rooj festive. Tab sis, kom nws muag, tab sis kuj insanely qab, koj yuav tsum paub xws subtleties: as Well as qhov tseem ceeb tshaj plaws, ntau npaum li cas ci ib tug tag nrho duck nyob rau hauv qhov cub. Txhua yam no koj tuaj yeem kawm, yog tias koj noj cov noog zoo li peb cov zaub mov.
Duck ci nyob rau hauv ib lub tes tsho nrog apples
Cov khoom xyaw:
- os - 1 lub cev;
- apples (nrog sourish) - 4-5 pieces;
- chav ua mov ntsev - mus saj;
- kua dej - 70 ml;
- txiv qaub - 1 daim;
- seasoning rau lauj kaub tais diav ntawm nqaij qaib - 1 tbsp. diav.
Npaj
Duck daim tawv nqaij yuav ntau npaum li cas tastier thiab softer yog hais tias nws yog osmolated tshaj lub qhib hluav taws ntawm ib roj burner. Tom qab ntawd, peb muab nws ntxuav nrog dej txias thiab tas nws qhuav ntawm tag nrho cov sab. Peb tshiav nws nrog kev hwm rau nws saj nrog ntsev. Txiav cov fleshy txiv qaub nyob rau hauv ib nrab thiab nyem qhov kua txiv rau hauv lub tais. Nyob rau hauv tib lub thawv peb ntxiv kua zib mu thiab nrog kev pab los ntawm ib tug tshuaj yej dais tag nrho cov do. Ob lub dia ntawm no sib tov, peb tawm, thiab tag nrho tus so yog zoo, nyob rau hauv tag nrho cov chaw yooj yim, peb npog peb duck. Tsis tas li ntawd ua tib zoo siv nws lub cev tshwj xeeb rau cov zaub mov ua los ntawm nqaij qaib.
Thinly txiav tawm lub apples tsis tseem ceeb rau peb cov tawv nqaij, txiav nyob rau hauv ob thiab tshem tawm cov riam los ntawm cotyledons. Tom qab ntawd txiav lawv nyob rau hauv daim ntawv ntawm tsis heev tuab lobules thiab sprinkle lawv nrog ib tug sib tov ntawm zib mu thiab txiv qaub kua txiv. Peb muab cov txiv av qab tso rau hauv lub cev kom txog thaum nws nres, tawm hauv qhov chaw me me xwb kom xaws qhov duck zoo. Tam sim no tom qab no peb nkag mus hauv cov noog nyob hauv lub tes tsho uas ntsuas, tab sis ua tib zoo, tshaj qhov ci tais, uas yog ces pw thiab nteg. Ua ntej yuav kaw lub tes tsho, peb tseem npog qhov duck nrog cov seem uas yog ntawm cov txiv apples. Peb xa txhua yam hauv qhov cub rhaub mus txog 195 degrees, thiab tom qab 1 teev thiab 45 feeb peb tawm, so tawm lub tes tsho thiab tsawg kawg li 15 nas this peb muab cov noog daj.
Duck nrog buckwheat, ci nyob rau hauv qhov cub
Cov khoom xyaw:
- Daus lub cev - 1 daim;
- salted soy sauce - 40 ml;
- fatty mayonnaise - 60 ml;
- boiled cereal buckwheat - 1,5-2 st .;
- Sunflower roj - 1.5 tbsp. diav.
Npaj
Npaj cov duck rau kev noj mov ntxiv. Tom ntej no, zoo heev (nplua mias) kis cov noog tsiaj nrog ib ntsev soya ntses, nyob rau txhua qhov chaw. Peb muab nws tso rau ntawm 60 feeb. Tom qab, tib yam
Peb muab lub tais hauv qhov chaw warmed rau 200 degrees kub qhov kub thiab ntev tos 1.5 teev. Tom qab ua tib zoo tshem tawm cov ntawv ci thiab cia lub khob noom cookie xim av rau lub appetizing, golden crust rau lwm 12-15 feeb. Ua hauj lwm tiav rau zaub mov ntawm ib lub cushion ntawm zaub thiab slices ntawm tshiab apples.
Tam sim no, paub yuav ua li cas kom zoo thiab six ci ci ib duck koj tawm hauv koj cov qhua nyob rau hauv tag nrho cov siab!