Buckwheat porridge yog ib qho khoom noj, tab sis nyob rau tib lub sij hawm elementary yooj yim zaub mov, uas zoo kawg nkaus suits raws li ib tug sab zaub mov rau txhua yam. Peb yuav qhia rau koj paub hnub no li cas qab noj buckwheat thiab nrog dab tsi pub rau nws noj!
Yuav ua li cas ua noj lub qab buckwheat?
Cov khoom xyaw:
- buckwheat groats - 1 khoom;
- dej - 2 yam khoom;
- ntsev - mus saj;
- Butter - 20 g.
Npaj
Yuav ua li cas delicious mus ua friable buckwheat? Yog li, yaug lub croup thiab tig nws mus rau ib qho me me xim, cia cov dej ntws lawm. Tom qab ntawd peb calcine nws nyob rau hauv ib lub lauj kaub qhuav frying, stirring tas li, kom txog rau thaum nws pib rau crackle. Tam sim no peb siv ib tug me me kazanok, hloov lub rump mus rau nws thiab sau nws nrog salted dej. Peb muab cov tais diav rau ntawm lub qhov hluav taws kub, coj cov khoom kom npau thiab txo cov nplaim taws. Peb npaj lub porridge nyob rau hauv lub hau, kom txog thaum lub kua disappears kom meej. Tam sim no peb tshem tawm ntawm lub phaj, peb tsw qab buckwheat nrog butter thiab ua hauj lwm rau ib sab zaub rau ib qho nqaij los yog ntses zaub mov.
Daim ntawv qhia rau lub buckwheat qab nyob rau hauv ntau hom kabmob
Cov khoom xyaw:
- buckwheat - 2 yam khoom;
- dej lim - 4 yam khoom;
- tshiab champignons - 200 g;
- noob - 1 daim;
- butter - 25 g;
- zaub roj - mus saj;
- dos ntsuab - mus saj.
Npaj
Los npaj ib lub buckwheat qab nrog nceb nyob rau hauv ntau lub cev champignons ntxuav, tiav thiab txiav rau hauv daim hlau. Peb ntxuav lub teeb, me me shred. Tam sim no peb muaj xws li multivark nyob hauv lub network, peb teem caij "Baking" hom thiab lub sijhawm rau 30 feeb. Ncuav nyob rau hauv lub tais ntawm zaub roj, muab lub dos thiab passer nws txog 15 feeb ua ntej transparency. Tom qab ntawd ntxiv nceb, npog nrog lub hau thiab noj kom txog thaum lub suab nrov lub suab thiab xaus rau lub tsoom fwv. Tom qab ntawd, peb nchuav tawm hauv lub qhov dej kom zoo, muab dej rau nws, tso tawm rau qhov "Dub Nqa" thiab kaw lub hau. Tom qab lub teeb liab ntawm tiav, peb ua hauj lwm rau zaub mov rau lub rooj, muab tshuaj pleev rau lub hauv paus ntsuab thiab ntxiv ib daim nplaum ntawm creamy roj. Thiab koj muaj peev xwm ua rau ib tug delicious qaub cream sauce rau buckwheat, thiaj li hais tias cov zaub mov hloov puv thiab fragrant.
Qab buckwheat nrog nqaij
Cov khoom xyaw:
- Nqaij ntses - 1 yam khoom;
- dej lim - 2 yam khoom;
- nqaij npuas hniav - 500 g;
- noob - 1 daim;
- carrots - 1 daim;
- zaub roj - 2 tbsp. dais;
- txuj lom;
- butter - 10 g;
- parsley tshiab - rau ua ntaub ntawv.
Npaj
Los npaj ib qho khoom qab zib thiab qab buckwheat nrog nqaij, npaj tag nrho cov khoom xyaw ua ntej. Nqaij npuas plhaub yog ntxuav, qhuav nrog ib phuam thiab muab txiav rau hauv qhov me me los yog cov kab. Tom qab ntawd, muab cov nqaij tso rau hauv ib lub tais, nchuav nrog ntsev, lub caij nrog cov txuj lom kom koj saj thiab cia nws soaked rau 10 feeb. Nyob rau lub sij hawm no peb npaj tag nrho lwm cov khoom tsim nyog. Carrots yog rinsed, ntxuav thiab rubbed on ib nrab grater. Purified bulb shredded nyias straw. Frying pan yog zoo warmed nrog roj, peb nteg tawm nqaij pieces thiab Fry lawv nyob rau hauv sim tua hluav taws, stirring nrog ib tug spatula. Tom qab ntawd peb hloov nqaij npuas rau ntawv napkins, thiab mus rau lub lauj kaub peb xa zaub assortment thiab passer