Kua zaub tseem zoo tsis yog thawj pluag mov noj. Nyob hauv ntau lub teb chaws, cov neeg txawv teb chaws tuaj yeem npaj kua zaub los ntawm ntau yam khoom noj thiab zoo siab noj lawv nyob rau lwm lub sijhawm. Ib pawg tshwj xeeb ntawm cov tais diav - cheese soups, nws ntseeg tau hais tias lub tswv yim thiab kev xyaum ntawm lawv cov kev npaj raug tsim thiab tsim nyob rau hauv cov teb chaws Europe (xws li, Fabkis, Switzerland, Netherlands thiab Belgium), hauv cov cheeb tsam uas muaj keeb kwm zoo li keeb kwm tsim cheesemaking.
Yuav ua li cas noj ib lub lee cheese?
Cov txheej txheem hauv paus
- Twb tau los ntawm lub npe nws yog pom tseeb tias cov cheese yog cov khoom noj loj rau cheese soups, yog li nws yuav tsum xaiv lwm cov khoom kom lawv tsis txhob cuam tshuam cov cheese saj ntawm lub tais, tab sis tsuas yog hloov nws thiab harmoniously ntxiv nws. Yog li, peb sim xaiv cov khoom nrog kuj nruab nrab non-aggressive flavours.
- Nws kuj yog qhov tseeb hais tias cov kua cheese qab zib los yog cov kua qab zib yuav tsum muaj tus cwj pwm sib luag, uas yog, kom tuab txaus.
Yooj yim thiab hearty cheese cream kua nrog cream thiab qos yaj ywm - daim ntawv qhia
Cov khoom xyaw:
- cheese yog nyuaj (Dutch, piv txwv) - txog 300 g;
- cream mis nyuj kua - 250 ml tuab;
- qos yaj ywm boiled - 3 pcs.;
- txiv ntseej roj Ntxiv nkauj xwb - 2 tbsp. dais;
- qej - 1 clove;
- zaub ntsuab (cov kua txiv ntoo, zaub txhwb qaib, cov zaub ua zaub ua pob txha, cov txiv ntseej, rosemary, dill tsis siv);
- Grated nutmeg - 1 pinch;
- dub kua txob hauv av - mus saj;
- tsev tsim khoom tuaj - ntawm yuav.
Npaj
Noj cov qos yaj ywm qos yaj ywm hauv ib qho dej tsawg, ua ib lub puree los ntawm nws thiab dilute broth rau lub taub hau ntawm cov kua qaub cream.
Nyob rau hauv ib qho cais saucepan, on qhov weakest hluav taws, coj mus rau ib tug boil lub cream thiab ntxiv grated cheese. Peb noj cheese hauv cream nrog nruam nplawm rau li 8 feeb, tom qab uas peb muab cheese creamy nplaum nrog qos paste. Zoo sib xws muaj peev xwm tswj tau los ntawm ntxiv qos yaj ywm broth. Lub caij nrog spices thiab txiv roj roj, ncuav rau hauv kua zaub, sprinkle nrog tws tshuaj ntsuab thiab qej. Peb yuav pab tau cov neeg tawg plej cais, txhua tus yuav muab tso rau hauv cov kua zaub kom txaus. Cov zaub mov zoo rau pluas tshais lossis pluas su.
Nyob rau ob feem ntawm lub hnub, "ceev ceev" carbohydrates yog tsis zoo (xws li cov tais diav nrog cov qos yaj ywm), yog li peb xaiv zaub nrog cov ntsiab lus ntawm cov zaub ua rau cov kua nplaum ua kua cheese.
Cheese cream kua zaub nrog ntses liab thiab cream - daim ntawv qhia rau yav tav su
Cov khoom xyaw:
- cheese nyuaj - 250 g;
- cream mis nyuj - 200 ml;
- fillets ntawm tej ntses ntses salmon, koj muaj peev xwm muaj plab (liab ntses liab ntses, trout, ntses liab, lwm yam) - 200 g;
- broccoli los yog cauliflower - 200 g;
- dos - 1 pc .;
- qab zib kua txob qab zib - 1 pc .;
- Bay nplooj - 3 pcs .;
- dub kua txob hauv av, grated nutmeg - los ntawm pinch;
- qej - 2 cloves;
- zaub ntsuab.
Npaj
Peb yuav txiav cov kua txob qab zib rau hauv me me plaub fab, peb yuav ua rau cov zaub mov me me ua rau me me pam. Muab zaub rau hauv ib lub me me saucepan nrog ib tug tseem peeled dos thiab nplooj nplooj, ncuav 250 ml ntawm dej thiab noj rau 5 feeb tom qab boiling. Qhov muag thiab laurel nplooj. Broccoli thiab chunks ntawm kua txob yog rho tawm nrog ib tug whisk, me ntsis txias thiab peb RUB nrog ib tug blender.
Nyob rau hauv lub broth, sab laug nyob rau hauv saucepan tom qab noj zaub, nteg cov ntses txiav mus rau hauv me me pieces, ntxiv grated cheese, ncuav nyob rau hauv lub cream. Boil tom qab boiling rau 3-8 feeb. Peb rov qab tuaj ua zaub ua kua. Hliv rau hauv kua zaub khob, lub caij nrog av spices, sprinkle nrog crushed tshuaj ntsuab thiab qej.
Nyob rau hauv qhov muaj pes tsawg ntawm no kua zaub, koj muaj peev xwm kuj muaj 200 grams zucchini los yog taub dag, cov khoom xyaw no kuj tau ua ke nrog cov zaub thiab purried. Txawm hais tias nyob rau hauv cov composition ntawm no kua zaub, koj muaj peev xwm muaj xws li ib tug tua qoob loo noob cais (tsis tas yuav tsum tau txi).
Peb pab rye qhob cij rau no kua zaub.