Ci nrog cherries

Nyob rau hauv peb lub sij hawm, Cherry yog muaj tag nrho cov xyoo puag ncig: nyob rau hauv lub caij ntuj sov nws yuav pom nyob rau hauv lub nplua mais ntawm lub txee ntawm lub lag luam nyob rau hauv tshiab daim ntawv, thiab nyob rau hauv lub caij ntuj no - nws yog yuav zoo zoo los ntawm tus tsim khoom tsim. Qhov no puas yog ib qho laj thawj zoo rau kev sim thiab txaus siab rau ci nrog cherries?

Chocolate biscuit ncuav mog qab zib nrog cherries

Cov khoom xyaw:

Rau lub ncuav qab zib:

Rau cream:

Npaj

Thaum lub qhov cub sov li 180 degrees, npog nrog roj 18 cm zoo.

Qhuav butter rau biscuit thiab whisk nrog npias. Nyias, muab tag nrho cov khoom xyaw qhuav, tsuas yog qab zib, tom kawg yuav tsum tau tov nrog lub qe. Nyob rau hauv cov roj-npias sib tov ntxiv qaub cream, qe thiab sprinkle qhuav cov khoom xyaw. Noj 2/3 ntawm tag nrho cov cherries thiab ntxiv rau lawv mus rau mov paj, tus so cia lawv nyob twj ywm rau lub décor.

Ncuav lub khob noom rau hauv daim ntawv xaiv thiab ci rau 40 feeb.

Tos txhua cov khoom xyaw tsim nyog rau lub qab zib thiab npog sab saum toj ntawm lub qhov cub txias nrog cov dej sib tov. Tag nrho cov kev kho mob nrog cherries.

Yooj yim khoom noj qab zib tau los ntawm pastry pastry nrog frozen cherries

Cov khoom xyaw:

Npaj

Tev lub cherries thiab muab lawv nyob rau hauv ib saucepan thiab sprinkle nrog starch thiab qab zib. Ncuav lub berries nrog txiv qaub kua txiv thiab simmer on qhov hluav taws kub kom txog thaum tag nrho cov kua thickens. Yob tawm lub khob noom cookie thiab roj nws cov nplaum nrog cream-cheese, raug ntaus nrog qab zib. Txheej ntawm cream, npog nrog damp berries thiab xa txhua yam nyob rau hauv ib lub qhov cub preheated rau 200 degrees rau 15 feeb. Npaj kom txhij nrog ci cherry tau poured nrog chocolate.

Pouring khoom qab zib nrog cherries

Cov khoom xyaw:

Npaj

Preheat qhov cub kom txog 180 degrees ntawm txoj hauj lwm. Noj ob peb lub qe nrog piam thaj thiab ncuav mus rau hauv qhuav sib tov ntawm hmoov, cocoa, kas fes thiab dej qab zib. Npaj txhij lub mov paj kis nyob rau hauv daim ntawv xaiv thiab cover nrog ib tug txheej ntawm pouring los whipped nrog ntxiv qe qaub cream. Teem lub berries ntawm Cherry jam thiab ncuav lub dessert nrog syrup ua ntej tso rau hauv qhov cub.

Ci ib lub ncuav qab zib rau 40 feeb, muab txiav thiab pab tom qab txias.