Unagi sauce tuaj rau peb ntawm Nyiv, tab sis, txawm tias qee cov kab txawv, nws tuaj yeem ua rau koj tus kheej hauv tsev. Nws muaj ib tug nplua nuj haus luam yeeb-qab ntsev, piquant, me ntsis tsw qab thiab zoo kawg nkaus ntawm qhov ntses lauj kaub tais diav. Peb yuav qhia koj seb yuav npaj cov hmoov nplej zoo li cas, thiab koj, coj los ntawm koj tus saj, xaiv koj tus kheej kom tsim nyog.
Unagi Sauce Daim Ntawv Qhia
Cov khoom xyaw:
dawb semi-qhuav caw - 200 ml;- piam thaj - 2 tbsp. dais;
- soy sauce - 200 ml;
- mov txiv hmab txiv ntoo wine Mirin - 200 ml;
- qhuav ntses broth - 1 teaspoon.
Npaj
Yog li ntawd, ncuav cov txiv hmab txiv ntoo dawb rau hauv lub lauj kaub, ntxiv cov kua ntsev thiab ntses rau nws. Do tag nrho cov khoom xyaw, ntxiv cov ntses broth thiab do kom txog thaum cov nplej uas ua tiav. Peb muab lub khob rau ntawm lub qhov cub, coj nws mus rau ib qho dej, thiab tom qab ntawd txo cov nplaim taws thiab noj cov ntses rau 1.5 teev. Thaum lub loj yog txo los ntawm yuav luag ib nrab thiab tau txais caramel xim, tshem tawm los ntawm lub phaj, ncuav ib me ntsis suab thaj thiab sai sai nws do. Nrog dab tsi ua lawv noj ntses unce? Tom qab txias, ncuav cov huab cua mus rau hauv lub pev thiab muab nws mus rau ntses, cov nqaij nruab deg, thiab cov mov nplej. Los ntawm kev npaj cov kua ntses, koj tuaj yeem tig noj hmo txhua hnub rau hauv ib qho kev noj qab haus huv thiab festive noj hmo. Peb khaws cov ntses tiav rau hauv lub tub yees los yog hauv tsev sov.
Cov kua ntses nrog cov yaj
Cov khoom xyaw:
- soy natural sauce - 200 ml;
- "Mirin" sauce - 250 ml;
- qab zib - 160 g;
- dej lim - 150 ml;
- starch - 15 g;
- smoked eel - 50 g.
Npaj
Siv ib lub lauj kaub me, ncuav dej rau hauv nws, kua ntsev thiab Mirin. Tom qab ntawd peb muab cov suab thaj thiab finely chopped smoked eel. Peb pom qhov hluav taws kub, nqa qhov loj mus rau ib qho boil thiab, nplawm, ncau rau li 8 feeb. Tam sim no siv cov hmoov txhuv nplej siab, dilute nws nrog dej thiab maj mam ncuav no sib tov rau hauv saucepan. Noj cov ntses rau lwm 5 feeb ua ntej tuab, thiab tom qab ntawd lim thiab pab rau lub rooj.
Unagi Sauce Daim Ntawv Qhia
Cov khoom xyaw:
- zib mu - 100 g;
- carrots - 1 daim;
- dawb wine - 180 ml;
- noob-1 pc.
- Kev Hlub - 1 yam khoom;
- piam thaj - 1 tbsp. diav;
- "Mirin" sauce - 1 yam khoom;
- starch - 10 g;
- smoked eel - 50 g.
Npaj
Nyob rau hauv lub lauj kaub ncuav lub hom phiaj thiab Mirin, ntxiv me ntsis zib mu thiab tws smoked eel. Tom qab ntawd peb ncuav qab zib thiab muab lub peeled thiab finely tws zaub. Peb sib tov txhua yam thiab muab tso rau ntawm qhov hluav taws kub tshaj plaws. Tom qab cov dej kub npau npau, muab lub hwj sib tov sib xyaw rau lwm 10 feeb, thiab tom qab ntawd ces peb nqa tawm cov noob qoob loo nrog carrots thiab muab pov tseg. Yog tias koj xav tau cov ntses tuab, ces ntxiv dej me ntsis rau hauv hmoov txhuv nplej siab thiab stew rau lwm 5 feeb.
Daim ntawv qhia sai rau cov kua ntsw
Cov khoom xyaw:
- dawb wine - 1 yam khoom;
- "Mirin" sauce - 1 yam khoom;
- sauce "Kikoman" - 3 tbsp. dais;
- dej 5 ml;
- piam thaj - 3 tbsp. dais;
- starch - 10 g.
Npaj
Nyob rau hauv lub lauj kaub, ncuav tawm ib khob wine, "Mirin" sauce, ntxiv sauce "Kikoman" thiab ib me ntsis dej. Tom qab ntawd peb muab cov suab thaj, sib tov txhua yam thiab muab tso rau ntawm ib lub zog tsis muaj zog. Tom qab muab dej npau npau, muab nplaum, ncuav npau npau rau lwm 10 feeb thiab thaum kawg peb qhia txog hmoov txhuv nplej siab. Npaj nyob rau hauv no txoj kev sauce, khw muag khoom nyob rau hauv lub tub yees rau ib lub lim tiam.
Unagi sauce daim ntawv qhia rau eel
Cov khoom xyaw:
- ntuj kua ntses ntuj - 40 ml;
- tshiab Ginger - 5 g;
- zib mu - 10 g;
- olive roj - 50 ml;
- starch - 3 g.
Npaj
Yuav kom npaj tau cov hnyuv hauv tsev, peb yuav tsum npaj txhua yam khoom uas peb xav tau. Yog li ntawd, nyob rau hauv saucepan ncuav txiv ntseej roj, soy sauce thiab muab zib mu. Ginger grind on grater thiab maj mam lim lub kua txiv. Tom qab ntawd, ncuav nws mus rau saucepan. Tag nrho cov kom zoo zoo do, muab lub lauj kaub tais diav rau ib lub me me hluav taws thiab ncuav me ntsis starch. Noj cov ntses kom txog thaum thickened rau ob peb feeb, tab sis nyob rau hauv txhua qhov ntaub ntawv peb tsis txhob cia nws boil, thiaj li tsis mus rau lwj qhov saj. Zoo, uas yog txhua yam, Unage eel sauce yog npaj txhij! Peb hliv nws mus rau hauv ib saucepan thiab txias nws.