Ib lub ncuav qab zib nrog rau cov quav yog ib qho kev xaiv zoo rau kev noj txhua txhua hnub. Kev txhim kho yog npaj kom sai thiab koj tsis tas yuav thab nrog cov khoom noj sib tov . Cov ncuav mog qab zib tuaj yeem muab qhwv rau hauv tus menyuam ua noj su nrog tsev kawm ntawv lossis nqa nrog lawv lub tsheb ciav hlau rau phom.
Ci nyob rau hauv mayonnaise yog heev me ntsis nrog ib crispy crust, thiab cabbage yog muaj kua thiab nrog ib tug me ntsis sourness, ua tsaug rau lws suav muab tshuaj txhuam.
Rau cov poj niam tshiab, cov ntawv qhia ua ncuav mog qab zib yuav yog qhov zoo tshaj plaws pib kawm kev ua yeeb yam.
Khoom noj qab zib nrog cabbage on mayonnaise
Cov khoom xyaw:
- hmoov nplej - 450 g;
- mayonnaise - 1 iav;
- kefir - ib nrab ib khob;
- butter melted - 300 g;
- qe - 1 daim;
- dej qab zib - ib nrab ib teaspoon;
- ntsev - ib rab;
- Freshly squeezed cabbage - 1 kg;
- dos - 1 daim;
- carrots - 1 daim;
- butter - 100 g;
- tuab lws suav muab tshuaj txhuam - 2 dia;
- ntsev, kua txob mus saj.
Npaj
Gasim dej qab zib hauv kefir. Ntxiv mayonnaise, melted butter, qe thiab ib me ntsis ntsev (peb noj mus rau hauv tus account muaj ntsev nyob rau hauv mayonnaise). Tas mus li, ncuav qhov hmoov nyob rau hauv sib tov, Sib tov lub semi-kua mov paj.
Npaj lub txhaws, rau no tws cabbage stew nyob rau hauv butter, ntxiv crushed dos, grated carrots, ntsev thiab kua txob. Thaum cabbage yog yuav luag siav, muab lws suav muab tshuaj txhuam nyob rau hauv nws, sib tov zoo thiab stew rau 10 feeb nyob rau hauv lub hau.
Peb siv roj rau ci. Ncuav tawm ib co ntawm mov paj, to top kis cabbage thiab ces ncuav lub ntxiv mov paj. Ci kom txog thaum browned on lub khoom qab zib. Cov theem ntawm kev puas siab puas ntsuaj nrog rau tus pas ntoo. Qhib lub qhov cub thiab cia lub ncuav mog qab zib txias me ntsis. Sov lub ncuav nrog cabbage, ua nyob rau hauv mayonnaise, peb hloov mus rau ib tug thoob plaws tais thiab txiav mus rau hauv feem.
Cov pub leejtwg ntawm ua noj cabbage charlotte nyob rau hauv roj, on uas cabbage yog kib, nws yuav tsum butter. Nws muab cov zaub ib lub txiv mis nyuj heev thiab lub siab xav ua.
Charlotte nrog cabbage on mayonnaise
Cov khoom xyaw:
Rau txhaws:
- Freshly sliced cabbage - 800 g;
- qhuav nceb - 60 g;
- dos - 80 g;
- qe - 2 daim;
- butter - 100 g;
- ntsev, kua txob.
Rau qhov kev xeem:
- hmoov nplej - 250 g;
- mayonnaise 200 g;
- qe - 3 daim;
- dej qab zib - ib nrab ib teaspoon.
Npaj
Qhuav nceb soak rau ob peb teev, boil, txias thiab txiav mus rau hauv straws. Cabbage me ntsis stew nyob rau hauv butter, ces ntxiv ntau npaum li cas ntsev thiab kua txob koj xav tau. Peb txuas nceb nrog cov zaub qhwv.
Peb tau koom rau hauv kev xeem: nyob rau hauv lub sifted hmoov nrog dej qab zib peb tsav qe, ncuav nyob hauv tsev mayonnaise thiab knead lub mov paj. Khob noom cookie ua ke nrog lub puv thiab maj mam tov. Tag nrho cov loj yog poured rau hauv daim ntawv xaiv rau pies thiab ci nyob rau hauv ib qhov cub los yog multivark.
Ci charlotte los ntawm cabbage nrog mayonnaise peb hloov mus rau ib tug thoob plaws zaub mov thiab txiav mus rau hauv slices.