Raws li cov khoom tseem ceeb ntawm casserole yog tshwj xeeb tshaj plaws qos yaj ywm, xws li cov tais diav yog cov zaub mov zoo heev. Qhov no yog qhov zoo rau kev noj tshais, pluas su, lossis phaj thib ob.
Qhia rau koj seb koj tuaj yeem noj qos yaj ywm casseroles nyob rau hauv qhov cub qab thiab zoo nkauj.
Qos yaj ywm casserole nrog nceb nyob rau hauv qhov cub - daim ntawv qhia
Rau qhov no qos zaub mov xaiv ib qho nruab nrab oblong thiab tsis dhau hau.
Cov khoom xyaw:
- qos-400 g;
- tshiab dawb nceb los yog champignons - 300 g;
- dos - 1 pc .;
- zaub los yog butter;
- qe nqaij qaib - 3 daim;
- Lee - 80 ml;
- hom qoob mog hmoov - 1 tbsp. diav;
- dub kua txob;
- nutmeg grated;
- qej - 2 cloves;
- grated cheese - 100 g;
- zaub ntsuab rau kev ua ntaub ntawv.
Npaj
Peeled qos yaj ywm txiav mus rau puag ncig slices, dos - lub hlis ib ncig, thiab nceb - slices ntawm medium loj. Qos yaj ywm yog siav kom txog thaum ib nrab-npaj thiab ua tib zoo muab rho tawm nrog lub suab nrov. Dos thiab nceb maj mam Fry nyob rau hauv ib lub lauj kaub tais diav thiab plooj.
Peb npaj lub txhaws: tov nplaum, qe thiab hmoov, ntxiv spices thiab qej (yuav tsum tau lim los yog tshem tawm los ntawm ib tug lim kua).
Lubricate lub me ntsis rhuab daim ntawv nrog roj, maj mam nteg txheej ntawm qos yaj ywm, thiab nyob rau sab saum toj - dos-dos Mushroom sib tov. Rov ua cov khaubncaws sab nraud povtseg, sib npaug nrog txhua daim xyaw creamy. Muab daim ntawv tso rau hauv qhov cub rhaub rau ib nrab ib teev. Sprinkle tiav casserole nrog grated cheese thiab chopped zaub ntsuab. Ua ntej txiav qhov casserole rau feem, tos 5 feeb, cia lub cheese qhuav.
Casserole ntawm mashed qos yaj ywm nrog nqaij qaib nyob rau hauv qhov cub
Cov khoom xyaw:
- qos yaj ywm - 400 g;
- nqaij nqaij qaib yam tsis muaj daim tawv nqaij thiab pob txha - 300 g;
- cream los yog mis nyuj - 50 ml;
- qe ntawm nqaij qaib - 2-3 pcs.;
- hom qoob mog hmoov - 2 tbsp. dais;
- butter;
- ntsuab tshiab tws (cilantro parsley, dill).
Npaj
Boil lub qos yaj ywm peeled kom txog thaum uas npaj txhij, ntws lub broth, mnm thrash thiab ncuav me ntsis cream los yog mis nyuj haus. Ntsev me ntsis thiab ua tib zoo sib tov nrog rab rawg. Peb tau txais qos yaj ywm mos mos.
Los ntawm nqaij qaib nqaij, peb ua minced nqaij (tsis dhau ntiav). Ntxiv mashed qos yaj ywm, qe, sifted hmoov thiab tws zaub. Sau no sib tov nrog lub roj lubricated refractory. Peb tso nyob rau hauv ib tug rhuab qhov cub rau 35 feeb, ci. Peb pab nrog ntses, piv txwv li, cream-qej-mustard los yog nrog ib tug ntse lws suav.
Koj muaj peev xwm mus rau kev npaj ntawm qos casserole nyob rau hauv qhov cub thiab ntau creatively.
Ib daim ntawv qhia anti-daim ntawv qhia rau qos yaj ywm casserole nrog nceb thiab nqaij qaib
Cov khoom xyaw:
- nqaij qaib nqaij - 300 g;
- champignons los yog ceps - 200 g;
- qos yaj ywm - 300 g;
- spices rau unmanized broth (laurel, kua txob-peas, cloves);
- dos - 1 pc .;
- Cov zaub tshiab tshiab;
- qe ntawm nqaij qaib - 3 pieces;
- dos ntsuab - 5-8 feathers;
- curry sib tov;
- butter;
- qej;
- hauv tsev qhua ;
- ib me ntsis grated cheese.
Npaj
Nqaij qaib nqaij, ntxuav nceb thiab peeled qos yaj ywm raug txiav mus rau hauv me me pieces. Ua ntej dhau 20 feeb, cov nqaij siav yog yam tsawg kawg ntawm cov dej uas muaj cov noob qoob loo thiab cov txuj lom. Peb ntxiv qos yaj ywm thiab nceb, boil rau lwm 15 feeb (koj ntxiv tau dej). Peb muab los ntawm lub broth pieces ntawm qos yaj ywm, nqaij thiab nceb thiab cam khwb cia lawv on
Npaj nqaij, qos yaj ywm thiab nceb yog crushed nrog kev pab ntawm ib tug grinder grinder los yog ua ke. Peb ntxiv qe, curry thiab chopped zaub ntsuab (qhov ceev yog tswj los ntawm kev sib ntxiv ntawm hmoov los yog hmoov txhuv nplej siab). Lubricate daim ntawv nrog roj, sau rau nws nrog npaj tov. Peb ua noj lub casserole nyob rau hauv qhov cub rau 25 feeb.
Peb ua hauj lwm nrog ib tug kub broth nyob rau hauv uas txhua yam twb siav. Nyob rau hauv txhua lub khob peb muab ob peb crackers, sprinkle tws ntsuab dos thiab grated cheese, lub caij nrog qej. Nws tau muab ua ib pluag mov noj pluag mov rau tsev neeg.