Peb muab koj qee yam zaub mov txawv yooj yim rau ib qho khoom noj qab zib zoo kawg nkaus. From xws li ib tug kho tag nrho cov me nyuam yuav zoo siab, thiab cov neeg laus, nco ntsoov, yuav tsis muab cov khoom qab zib pastry los ntawm cov kua nplaum uas, daim ntawv qhia uas yog incredibly yooj yim.
Daim ntawv qhia rau cov ncuav qab zib thiab cov kua mis kua txob tsev cheese
Cov khoom xyaw:
- ncuav qab zib - 400 g;
- butter ntxiv - 150 g;
- condensed mis nyuj - 300 g;
- cocoa - 75 g;
- neeg rau - 100 grams.
Npaj
Cov ncuav qab zib muaj peev xwm tawg mus rau hauv me me pieces, txog ib nrab ib centimeter, ntxiv softened butter (tsis txhob muab nws) thiab sib tov zoo, sim tsis txhob ua txhaum pieces ntawm koob noom. Tam sim no peb ncuav lub cocoa thiab tseem sib xyaw. Thaum twg cov xim ua homogeneous, ntxiv cov mis nyuj, ua ntej av ceev thiab tag nrho yog zoo sib xyaw. Qhov sib tov yuav tsum yog homogeneous, nrog rau tsuas yog pieces ntawm biscuits uas sawv tawm kom meej meej tawm tsam lub keeb kwm ntawm tag nrho pawg. Peb nteg tawm ntawm cov khoom noj khoom haus thiab peb ua cov pas dej-sausages, peb ntxuav hauv lub tub yees. Thiab tom qab peb lossis plaub teev, tom qab koj sim koj cov khoom koj yuav paub tias koj tam sim no paub raws nraim li cas yuav ua tau hnyuv ntxwm los ntawm cov ncuav qab zib thiab cocoa nrog cov kua mis.
Nqaij kua nplaum uas muaj cov kua mis thiab cov pleev ntau ntxiv
Cov khoom xyaw:
- ncuav qab zib - 400 g;
- condensed mis nyuj - 90 g;
- butter 83% - 180 g;
- qab zib vanilla - ½ tsp;
- cocoa - 75 g;
- qe - 1 daim;
- qab zib - 1 khob;
- almonds, walnuts, hav zoov - 150 g;
- cognac los yog liqueur - 1 tbsp. diav.
Npaj
Peb tawg tes ntawm lub ncuav qab zib mus rau hauv me me pieces qhov loj ntawm ib nrab-centimeter, grind lub neeg rau, tiam sis tsis zom cov muab tshuaj txhuam, uas yog, zom nws. Peb txuas cocoa, condensed mis, qab zib. Muaj peb ntxiv roj thiab kub, stirring - qhov sib tov yuav tsum maj mam kub npau npau, thiab tsis hlawv. Tom qab cov dej kub npau npau, peb noj thiab muab tso rau hauv qhov chaw txias kom txias, thaum nws yuav sov so, peb cuam tshuam nrog qe, vanilla qab zib thiab cawv. Tam sim no peb txuas twb tawg lub ncuav qab zib, cocoa, crushed neeg rau thiab sau rau hauv qhov sib tov npaj los ntawm koj, zoo peb sib tov.
Peb nteg tawm zaj duab xis thiab ua cov hnyuv ntxwm. Ncaj nraim hauv zaj duab xis peb xa lawv mus rau lub tub yees freezer ntawm lub tub yees thiab tos peb txog plaub teev. Tom qab ntawd so thiab nyob rau hauv ib daim ntawv sliced peb noj mov rau dessert. Nyob rau hauv lub neej yav tom ntej, peb muab cia rau hauv lub tub yees.
Tam sim no koj paub tias yuav ua li cas ua kom qab zib hnyuv ntxwm ntawm ib pastry. Daim ntawv qhia no muab ntau lub sijhawm rau kev muaj tswv yim, vim hais tias koj tuaj yeem ntxiv ceev rau cov neeg uas koj nyiam, thiab ntxiv cov dej cawv ntxiv rau ntau cov kev xaiv, vim muaj ntau yam dej cawv. Koj sim mus sim nrog lub ratio ntawm qab zib kom condensed mis nyuj - nyob rau hauv ntau sib txawv ntawm lub saj ntawm sausage txawv ntau heev.