Koj puas paub tias koj tuaj yeem ua cov kua qab ua qab heev ntawm koj tus kheej hauv tsev hauv qhov cub ua los ntawm cov niaj hnub Armenian lavash ? Ntxiv mus, no appetizer tsis tsuas yog tsis ua tsis zoo rau cov khoom siv mus saj, tab sis nyob deb tshaj lawv nyob rau hauv cov nqe lus ntawm lub chaw dej. Tsis muaj teeb meem additives, artificial flavors thiab flavour enhancers. Tsuas yog txhua yam yog ntuj thiab tsis tshua muaj harmless.
Yuav ua li cas ua crispy pita chips nrog cheese nyob rau hauv qhov cub - daim ntawv qhia
Cov khoom xyaw:
- nyias Armenian lavash - 1 pc .;
- qaub cream - 110 g;
- qe - 0.5 pcs;
- qej - 0.5-1 hniav;
- nyuaj cheese - 30-40 g;
- ntsim tshuaj ntsuab - mus saj;
- ib tug sib tov ntawm peppers - mus saj;
- ntsev - mus saj.
Npaj
Nyob rau hauv lub tais, mix qaub cream thiab ib nrab ntawm lub nrua ntaus nrig, ntxiv ntsev, tshuaj ntsuab, peeled thiab squeezed los ntawm cov qej xovxwm thiab mix. Lavash yog dov rau ntawm ib qho chaw tiaj tus, smeared nrog lub sib xyaw npaj thiab tinted nrog ib tug nyias txheej ntawm grated cheese. Tam sim no txiav nws mus rau hauv plaub fab, peb ceg, duab plaub los yog rhombuses thiab muab tso rau ib daim ntawv ci. Koj tuaj yeem npog nws nrog daim ntawv khij nyooj kom tsis txhob muaj kab mob ntau dua. Peb muab tso rau hauv ib qho cub preheated rau 195 degrees thiab qhuav cov chips nyob rau hauv no kub tsoom fwv los ntawm tsib mus rau kaum feeb.
Nco ntsoov ua raws li tus txheej txheem kom lub chips tsis txhob hlawv, koj tsuas yog xav tau kom qhuav lawv kom pom thiab pom me ntsis xim av.
Chips los ntawm pita qhob cij nyob rau hauv tsev nyob rau hauv qhov cub - daim ntawv qhia nrog zaub
Cov khoom xyaw:
- nyias Armenian lavash - 2 pcs;
- txiv ntseej roj lossis zaub roj - 60 ml;
- tshiab zaub ntawm dill thiab (los yog parsley);
- qej - 1-2 cov hniav;
- paprika hmoov - mus saj;
- ib tug sib tov ntawm peppers - mus saj;
- ntsev - mus saj.
Npaj
Ncuav roj txiv roj rau hauv lub tais, nyem qhov ntxuav cov qwj ntawm cov qij los ntawm cov xovxwm, ntxiv freshly tws tshiab tshuaj ntsuab, ntsev, av paprika, ib tug sib tov ntawm peppers thiab sib tov. Txhawb pita ncuav nrog ib txhuam npaj nrog ib tug ntsim sib tov, txiav rau hauv slices thiab tso lawv nyob rau ib daim ntawv ci ci. Txiav txim siab rau tej daim tawv nqaij kom qhuav thiab lub teeb xim browning nyob rau hauv ib qho chaw preheated rau 200 degrees qhov cub rau tsib mus rau kaum feeb.
Yuav ua li cas ua kom chips los ntawm pita qhob cij nyob rau hauv ib qhov cub nrog Ham?
Cov khoom xyaw:
- nyias pita qhob cij - 1 pc .;
- qaub cream - 90 g;
- qe - 1 daim;
- Ham - 70 g;
- nyuaj cheese - 90 g;
- grated paprika - mus saj;
- tshiab dill zaub - mus saj;
- ntsev - mus saj.
Npaj
Lavash yog muab txiav rau hauv cov saj yam thiab muab tso rau ntawm daim ntawv ci ntsa kom sib. Sib tov nyob rau hauv lub tais ntsa qe, qaub cream, paprika, ntsev thiab finely tws dill thiab npog nrog txhuam tarts ntawm lavash sib tov. Cheese yog cia los ntawm ib tug me grater, thiab Ham yog txiav mus rau hauv me me thiab nyias dual cub los yog kab txaij. Peb phaus cov pita mov ci rau sab saum toj nrog cheese thiab nqaij npua thiab muab tso rau hauv ib lub qhov dej kom zoo rau 200 degrees cub rau kaum feeb. On npaj, peb cais lub pieces los ntawm ib leeg nrog ib tug mob riam.