Risotto yog ib qho ntawm cov zaub mov uas nrov tshaj plaws ntawm Italian cuisine. Nws tuaj yeem ua tiav nrog cov khoom xyaw, thiab peb txiav txim siab los qhia txoj kev ua noj risotto nrog nqaij qaib, uas mus tau zoo nrog tag nrho cov khoom xyaw ntawm no tais.
Risotto nrog nqaij qaib thiab nceb
Cov khoom xyaw:
- nqaij qaib fillet - 300 g;
- champignons - 200 g;
- mov "Arborio" - 1 ½ st.
- dos - 1 daim;
- dawb qhuav wine - ½ yam khoom;
- grated "Parmesan" - ½ st.
- zaub roj - 1 tbsp. diav;
- qaib kua zaub - 5 ½ dia;
- ntsev - 1 teaspoon;
- dub kua txob - ¼ tsp;
- butter - 2 tbsp. dais;
- parsley zaub - kom saj.
Npaj
Mushrooms daim nyias nyias plates, thiab Fry nyob rau hauv ib lub kazanke on butter 5-10 feeb kom lawv xim av. Tom qab ntawd ntxiv rau lawv chopped nqaij qaib, kua txob, ¼ tsp ntawm ntsev thiab noj rau lwm 10 feeb, periodically stirring.
Muab nqaij qaib thiab nceb rau hauv lwm lub tais, thiab hauv Kazanka sov cov roj zaub thiab fwj cov taum me me rau hauv me me rau 5 feeb. Tom qab ntawd xa mov rau nws thiab ua noj rau 2 feeb ntxiv. Nqaij qaib broth boil. Rau lub mov nplej caw, ntxiv qhov seem ntawm ntsev thiab mus txuas ntxiv rau simmer on qhov hluav taws kub kom txog thaum lub kua yog absorbed. Tom qab ntawd ntxiv ½ st. broth thiab ntxiv mus ua noj, stirring tag nrho cov sij hawm kom txog thaum nws tseem absorbs.
Lub mov yuav tsum boil me ntsis, ua noj nws los ntawm ncuav ib nrab ib khob ntawm broth thiab stirring. Cov kua uas tsis nqus yuav ua rau khov khov. Ua ke nrog nqaij qaib nrog nceb, grated cheese thiab tws parsley. Sov lub risotto nrog champignons thiab nqaij qaib rau ob peb feeb thiab pab.
Risotto nrog shrimps thiab nqaij qaib
Daim ntawv qhia rau risotto nrog nqaij qaib thiab cov ncuav yuav zoo siab rau cov neeg uas nyiam cov qauv uas tsis yog kev cai thiab cov nplua nuj saj.
Cov khoom xyaw:
- mov "Arborio" - 200 g;
- zucchini - 1 daim;
- nqaij qaib fillet - 250-300 g;
- cws - 500 g;
- dos - 1 daim;
- nqaij qaib broth - 500 ml;
- lws suav - 1 pc .;
- olive roj - rau kev txhuam;
- qej - 3 cloves.
Npaj
Finely chop lub dos thiab qej thiab Fry lawv kom txog thaum pob tshab ntawm txiv ntseej roj. Tom qab ntawd, xa rau lawv cov zaub mov ua noj thiab ua noj rau lwm 1 feeb, yog li ntawd cov nqaij ntawm saum yog dawb. Tom qab ntawd ncuav mov, sib tov txhua yam meej, ncuav nyob rau hauv lub ladle ntawm kub broth thiab, ua ib tug me me hluav taws, simmer zaub mov kom txog thaum lub kua yog absorbed. Ua tib yam li nrog tag nrho cov kua mis, tsis txhob hnov qab ua kom tsis txhob txhuv nplej. Thaum nws yuav npaj txhij, ntxiv diced cubes thiab txiv lws suav, ntsev thiab kua txob.
Tom qab 5 feeb, ntxiv ntses cw, ua kom qhuav dej ntau thiab pab risotto nrog shrimps thiab nqaij qaib rau hauv ib daim ntawv kub.
Risotto nrog nqaij qaib thiab zaub
Cov khoom xyaw:
- mov "Arborio" - 350 g;
- nqaij qaib fillet - 300 g;
- Bulgarian kua txob - 1 pc .;
- lws suav - 1 pc .;
- carrots - 1 daim;
- celery - 2 stems;
- dos - 1 daim;
- basil - 4 ceg ntoo;
- "Parmesan" - 100 g;
- nqaij broth - 3 yam khoom;
- Ntsev thiab dub hauv av kua txob - mus saj.
Npaj
Nqaij qaib txiav mus rau hauv me me thiab fry nyob rau hauv ib saucepan nrog ib tug tuab hauv qab kom txog thaum Golden xim av. Ib me ntsis ntsev, kua txob thiab simmer rau 10-15 feeb, ces hloov mus rau ib tug nyias muaj nyias phaj.
Dos tev, chop finely, thiab Fry kom txog thaum nyob rau hauv tib lub lauj kaub nyob qhov twg nqaij qaib yog siav. Rice wash,
Boil lub broth, txo lub cua sov thiab tawm hauv lub qhov cub. Thaum cov nplej tau meej lawm, ncuav me ntsis kub kua mis rau nws, do thiab cia cov kua ua kom tsau.
Zaub ntxuav, txiav rau hauv me me pieces thiab, ua ke nrog fillets, hloov mus rau mov, thiab ncuav qhov seem ntawm broth. Lub caij nrog ntsev, kua txob, nce lub tshav kub thiab simmer nyob rau hauv lub kaw lub hau, stirring Qee zaus. Cov feeb rau 10 npaj, ntxiv cov roj ntxiv, 2/3 ntawm cheese thiab av basil. Ua ntej pab, nchuav cov risotto nrog zaub nrog cov seem ntawm cheese.