Los npaj ib lub zaub stew nrog eggplant, koj tuaj yeem siv ntau yam zaub - carrots, qos yaj ywm, dos, txiv lws suav, cauliflower, zucchini, cabbage, ntsuab nplooj zaub thiab ntau lwm tus. Xws li ib lub tais yuav pab tsis tau raws li ib sab phaj rau txhua lub tais diav, tab sis kuj tseem yog ib qho kev ywj pheej.
Daim ntawv qhia rau zaub stew nrog eggplant
Cov khoom xyaw:
- eggplant - 1 daim;
- noob - 1 daim;
- qos yaj ywm - 3 pcs;
- carrots - 2 daim;
- dawb cabbage - 300 g;
- txiv lws suav - 100 g;
- zaub roj;
- spices.
Npaj
Yog li, cov zaub raug ntxuav, txiav rau hauv tib lub cubes, shredded cabbage, Fry txhua yam on zaub roj cais thiab muab lawv nyob rau hauv txheej nyob rau hauv cub hluav taws kub - thawj cabbage, ces qos yaj ywm, aubergines. Tam sim no hla lub dos thiab carrots cais, ntxiv grated txiv lws suav, stew thiab sau no sib tov nrog zaub. Peb nqa lub stew kom txog thaum npaj txhij rau hauv lub qhov cub lossis hauv ib qho cub preheated.
Zaub stew nrog eggplant thiab cheese
Cov khoom xyaw:
- butter melted;
- ntshav dej - 2 yam khoom;
- cheese - 100 g;
- qos yaj ywm - 4 pcs.
- eggplant - 2 pieces;
- coriander, turmeric, ntsev.
Npaj
Qhuav lub butter, Fry nws nyob rau hauv kom txog thaum Golden crust crushed qos yaj ywm thiab eggplants, diced. Tom qab ntawd peb muab tso rau hauv ib lub lauj kaub, nphoo nrog grated cheese, muab khi, txiv kab ntxwv, ncuav nyob hauv whey, ntsev, coj lub hau ua npau dej, sib tov thiab stew rau 20 feeb. Npaj txhij-ua zaub stew nrog eggplant yog pab kub, sprinkled nrog tshiab tshuaj ntsuab.
Zaub stew nrog qos yaj ywm, zucchini thiab eggplant
Cov khoom xyaw:
- zucchini - 2 pcs;
- eggplant - 2 pieces;
- Bulgarian kua txob - 2 daim;
- carrots - 2 daim;
- txiv lws suav - 2 pcs;
- noob - 1 daim;
- txiv ntseej roj - 2 tbsp. dais;
- zaub broth - 100 ml;
- qab zib - 1 teaspoon;
- txiv qaub kua txiv - 2 tsp.
- spices, zaub ntsuab - yog tias xav tau.
Npaj
Xav txog lwm txoj kev xaiv, yuav ua li cas npaj ib zaub stew nrog eggplant. Peb noj aubergines, txiav rau hauv cubes thiab ncuav salted dej rau 10-15 feeb. Carrots ntxuav, rubbed on ib grater. Tag nrho lwm yam zaub yog txiav mus rau hauv me me cubes. Nrog ib lws suav, tshem tawm cov tawv nqaij ua ntej, scalding lawv nrog boiling dej. Ces eggplants, carrots, dos thiab zucchini peb muab tso rau hauv ib lub tob frying lauj kaub, ncuav me ntsis txiv ntseej roj thiab Fry maj mam li 5 feeb.
Tom qab ntawd ntxiv qab zib kua txob, txiv lws suav, ncuav dej, lub caij nrog ntsev, suab thaj thiab kua txob. Simmer cov zaub dhau li tsawg cua sov kom txog thaum siav hauv qab lub hau.
Zaub stew nrog eggplant thiab kua txob
Cov khoom xyaw:
- eggplant - 2 pieces;
- qos yaj ywm - 5 pcs;
- txiv lws suav - 2 pcs;
- Bulgarian kua txob - 1 pc .;
- noob - 1 daim;
- spices - mus saj;
- carrots - 1 daim;
- zaub ntawm dill, cilantro, parsley - yog hais tias Desired.
Npaj
Ua kom muaj qab zaub stew nrog eggplant, kuv zaub thiab huv si. Dos txiav rau hauv me me cubes, carrots rubbed
Peb tos, thaum txiv lws suav yuav muab kua txiv, ntsev ib lub tais, kua txob, lub caij nws nrog spices, ntxiv ib khob dej thiab stew rau 20-25 feeb nyob rau hauv lub hau. Lub sijhawm ua noj ntawm lub tais yuav txawv me ntsis. Nws nyob ntawm ntau yam ntawm zaub, yog li qhov degree ntawm kev npaj koj tus kheej. Thaum lub stew tua lawm, ntxiv cov zaub ntsuab rau nws, khi rau 5 feeb ntxiv thiab cia nws mus rau 15-20 nas this.