Los ntawm nqaij qaib koj muaj peev xwm noj ntau ntawm ntau yam lauj kaub tais diav. Ib txhia ntawm lawv yog cov tsim nyog rau cov khoom noj txhua txhua hnub, thiab qee cov yuav yog ib qho ntawm cov lus festive. Tam sim no peb yuav qhia rau koj seb yuav ua li cas ua noj qaib yob nyob rau hauv qhov cub.
Nqaij qaib khov rau hauv qhov cub
Cov khoom xyaw:
- fillet ntawm nqaij qaib - 600 g;
- mozzarella - 100 g;
- nqaij npuas (slices) - 10 daim;
- Bulgarian liab kua txob - 1 pc .;
- Bulgarian daj kua txob - 1 daim;
- oregano - 1 teaspoon;
- qej - 1 clove;
- zaub roj - 20 ml;
- parsley - 1 pawg;
- ntsev, kua txob dub.
Npaj
Bulgarian peppers, ntxuav thiab qhuav, tag nrho ci nyob rau hauv qhov cub rau ib nrab ib teev ntawm 190 ° C. Thaum lub sij hawm lub sij hawm no, cov kua txob yuav tsum tau muab ob peb zaug thiaj li hais tias lawv yog tus ci ntsa iab. Tom qab ntawd, muab tso rau hauv pob rau 10 feeb, Tshem tawm cov tev ntawm cov kua txob thiab txiav cov nqaij nrog kab txaij.
Nqaij qaib fillet ntxeev siab tawm, muab cov duab ntawm ib lub duab plaub. Tam sim no ntawm lub rooj tsavxwm pw tawm ntawm ib leeg sib tshooj ib nrab ntawm cov nqaij npuas kib. Lub cheeb tsam ntawm no "nqaij npuas nplooj" yuav tsum yog me ntsis loj dua lub cheeb tsam ntawm nqaij qaib, uas peb muab tso rau sab saum toj ntawm nws. Solim, kua txob, maj mam smeared nrog roj thiab tws qej. Peb tshiav tawm oregano, tws parsley thiab nteg tawm ib tug seev cev ntawm cheese thiab kua txob. Maj mam muab plhiv lub pob thiab khi nws nrog hlua. Peb rov qab tib yam nrog ob feem ntawm cov khoom. Muab lawv rau ib lub tais ci thiab muab tso rau hauv qhov cub rau 30-35 feeb, qhov kub siab yuav tsum mus txog 200 ° C. Ua ntej pab, yob yog txias thiab txiav rau hauv daim.
Nqaij qaib nrog qe nyob rau hauv qhov cub - daim ntawv qhia
Cov khoom xyaw:
- nqaij qaib mis - 1 daim;
- qe ntawm nqaij qaib - 3 pieces;
- ntsuab dos, dill;
- seasoning rau nqaij qaib, ntsev.
Npaj
Nrog nqaij qaib mis txiav lub fillets nyob rau hauv xws li ib txoj kev uas plaub txheej yog tsim. Sprinkle lawv nrog ntsev thiab spices. Qe qe nrog ntsev, tee tshuaj ntsuab thiab Fry 4 pancakes. Rau txhua lub qe pancake tau txais peb nteg tawm lub fillets, yob nws nrog ib tug yob thiab fasten nws nrog threads. Ci rau qhov cub kom txog li ib nrab ntawm 180 ° C.
Yuav ua li cas ua noj nqaij qaib nyob rau hauv ib qhov cub?
Cov khoom xyaw:
- qaib carcass weighing 2 kg - 1 daim;
- qhuav apricots - 80 g;
- prunes yam tsis muaj noob - 80 g;
- gelatin - 30 g;
- kua txob, ntsev - mus saj.
Npaj
Nrog nqaij qaib peb tshem tawm cov pob txha. Nyob rau tib lub sij hawm, peb pib txiav cov nqaij ntawm ridge zoo, thiaj li hais tias daim tawv nqaij tseem undamaged. Tom qab ntawd txiav cov nqaij ntawm ob txhais ceg, txiav daim tawv nqaij ntawm ntug heev, thiab tawm lub pob zeb. Yog li, peb mus txog saum lub cev thiab hlais nqaij los ntawm tis. Tam sim no, thaum tag nrho cov pob txha raug tshem tawm, qhov qaib yog txiav, zoo li yog tig tawm, thiab muab tso rau hauv cov yeeb yaj kiab. Qhov twg muaj tsis txaus nqaij, koj tuaj yeem muab cov khoom ntim txiav. Los ntawm saum toj no kuj npog nrog ib zaj duab xis thiab tuav tawm nqaij. Solim, kua txob nws mus saj. Rhuav nrog gelatin thiab kis lub prunes thiab qhuav apricots nyob rau hauv lub Upper ib feem. Koj tsis tas yuav muab tso rau ntawm ntug. Quav qhov yob los ntawm sab mus rau hauv qab thiab tightly qhwv nws nyob rau hauv parchment, thiab ces rau hauv ntawv ci. Ci rau 2 teev ntawm 160 ° C. Tom qab ntawd, tua lub qhov cub, thiab cia lub roulet txias cia rau hauv nws. Thiab tsuas yog tom qab no tiav lawm nqaij qaib yob txiav rau hauv slices, muab on paib.
Marble nqaij qaib yob nyob rau hauv qhov cub
Cov khoom xyaw:
- fillet ntawm nqaij qaib - 0,5 kg;
- dill - 30 g;
- gelatin - 30 g;
- qej - 2-3 cloves;
- paprika - 1 tbsp. diav;
- kua txob, ntsev.
Npaj
Nqaij qaib fillet txiav mus rau hauv me me. Qij thiab dill crushed. Sib tov nyob rau hauv ib lub tais ntawm nqaij qaib fillet nrog dill thiab qej. Mus saj ntsev, ntxiv paprika, gelatin thiab mix. Peb muab tso rau hauv lub hauv lub tes tsho rau ci thiab muab tso rau hauv ib daim ntawv sib npaug zos rau cov nqi ntawm lub yob. Qhov no yog ib qho tseem ceeb, txij thaum yog daim ntawv loj dhau, qhov yob yuav vau sib nrug. Ci ntawm 180 ° C rau 1 teev, tom qab ntawd txias thiab muab tso rau hauv lub tub yees rau yav hmo ntuj. Tom qab ntawd, peb tshem tawm lub tes tsho, thiab txiav qhov marble qaib yob rau hauv slices.