Pears yog tsim tsis tsuas yog rau noj nyob rau hauv daim ntawv raw los yog ntxiv mus rau pastries, tab sis kuj rau kev npaj yooj yim tab sis refined desserts, piv txwv li pears ci nyob rau hauv qhov cub.
Ci pears nyob rau hauv qhov cub - daim ntawv qhia
Nyob ntawm seb ntawm ntau hom pear, koj tuaj yeem sib txawv ntawm qhov khoom noj qab zib ntawm koj tus kheej qhov kev pom zoo, ua rau nws qab qab zib dua li lwm tus - noj khoom haus. Nyob rau hauv rooj plaub no, peb txiav txim siab los ua si nyob rau hauv sib piv ntawm Sweet thiab muag muag pears nrog cranberry berries thiab crispy neeg rau.
Cov khoom xyaw:
- muag muag pears - 4 pcs;
- ib tug puv tes ntawm cranberries;
- ib tug puv tes ntawm pecans;
- ib txoj kab ntawm av cinnamon thiab nutmeg;
- zib mu - 65 ml.
Npaj
Qhov npaj ntawm pears yog txo mus rau ib tug khub ntawm yooj yim ua hauj lwm: los ntawm lub halves ntawm cov txiv hmab txiv ntoo, ib feem ntawm qhov core yog muab rho tawm nrog ib tug teaspoon. Lub hauv paus ntawm txhua lub halves yog me ntsis pruned thiaj li hais tias lub pears tsis poob lawv ruaj ntseg nyob rau hauv ci ci. Sau rau txhua lub pear hau nrog ib tug sib tov ntawm neeg rau cranberries, thiab ces ncuav txhua yam zib mu.
Ci pears ntawm 180 degrees rau ib nrab ib teev, thiab ces pab tsuas yog los yog nrog ib feem ntawm yogurt.
Pears nyob rau hauv puff pastry, ci nyob rau hauv qhov cub
Yuav kom diversify cov kev ntxhib los mos thiab saj ntawm dog dig baking pears, koj muaj peev xwm siv pieces ntawm pastry pastry. Rau cov nram qab no daim ntawv qhia, ob qho tib si poov thiab non-poov versions yog haum.
Cov khoom xyaw:
- pears - 4 pcs.;
- ntawv txig pastry;
- dej 930 ml;
- qab zib - 370 g;
- zib ntab - 190 ml;
- ib nrab qaub;
- ib lub vov vanilla;
- cinnamon stick - 3 daim;
- cloves - 6 buds.
Npaj
Nyob rau hauv kev txiav txim rau lub pears yuav ci ib nplawg ntia nrog mov paj, lawv yuav tsum tau ua ntej-brewed. Syrup, nyob rau hauv uas cov txiv hmab txiv ntoo yuav npaj, yog elementary tsuas yog tov dej, zib mu thiab suab thaj. Thaum sib tov boils, cinnamon thiab cloves raug muab tso rau nws, squeezed tawm ib nrab ntawm lub txiv qaub kua txiv thiab pears yog pw, yav tas txiav txiav tawm ntawm tseem ceeb los ntawm yav tas.
Lub khob noom cookie yog muab txiav rau hauv ib daim hlab thiab qhwv ib ncig ntawm txhua tus ntawm lawv cov txiv hmab txiv ntoo, kho qhov xaus nrog ib tee dej. Pears, ci nyob rau hauv qhov cub nkaus, yuav npaj hauv 200 degrees 15-20 feeb.
Yuav ua li cas kom raug ci pears nyob rau hauv ib qhov cub tsis muaj suab thaj?
Yog tias koj tsis xav siv cov piam thaj hauv daim ntawv qhia, koj tuaj yeem hloov tau nws nrog koj niam, agave phoov, lossis tsis siv nws txhua. Nyob rau tom kawg rooj plaub, koj yuav tsum tau siv cov mos mos thiab qab zib.
Cov khoom xyaw:
- pears - 3 daim;
- Sweet white wine - 115 ml;
- dej 115 ml;
- anise cov hnub qub - 6 pcs;
- cinnamon stick;
- cloves - 12 pcs .;
- zib mu - 65 ml.
Npaj
Halves ntawm pears yuav ntxuav ntawm noob, thiab koj muaj peev xwm tawm hauv tag nrho. Tshaj tawm cov txiv hmab txiv ntoo ntawm ib daim ntawv ci thiab ncuav tov nrog dej nrog dej, txuj lom thiab zib mu. Muab lub pears nyob rau hauv ib qho kev ntsuas 180 degree qhov cub rau 40 feeb. Ci pears yog zoo tshaj plaws nrog rau qhov sib txawv ntawm kev ntxhib los yog kub ntxiv, xws li granola, txiv ntseej los yog mis nyuj khov thiab yogurt.
Pears ci nyob rau hauv qhov cub nrog zib mu thiab tsev cheese
Pears haum zoo nrog ntau yam fillers, ntawm lub tom kawg tej zaum yuav tshiab tsev cheese, ricotta, qe yogurt los yog qaub cream whipped nrog qe. Peb txiav txim siab los nres ntawm thawj qhov kev xaiv, tov me me ntawm tsev cheese nrog zib mu thiab sprinkling lub tiav txiv dessert nrog crumb ntawm crispy shortbread ncuav qab zib.
Cov khoom xyaw:
- pears - 4 pcs.;
- tsev cheese - 115 g;
- zib ntab - 65 ml;
- shortbread cookies - 6 pcs.
Npaj
Ntxuav lub pears ntxuav nyob rau hauv ib nrab thiab tshem tawm cov tseem ceeb nrog lub noob los ntawm txhua tus halves. Sau lub hollow pears nrog ib tug sib tov ntawm tsev cheese thiab ib nrab ntawm cov zib mu. Teem lub pear halves nyob rau hauv qhov cub thiab ci nyob rau ntawm 190 degrees rau 10 feeb. Tiav tag nrho cov khoom noj qab zib uas muaj lub ncuav ntawm cov ncuav qab zib thiab ncuav qab zib ntxiv.