Thawj qhov uas tuaj ntawm lub siab thaum hais txog Austria tom qab Vienna Opera - lub npe nrov strudels. Traditional Austrian strudel yog ib lub khob yob ua los ntawm nyias khob noom, nrog kua los yog cherry txhaws. Txawm li cas los xij, cov kev cai ntawm kev npaj strudel tsis txwv. Muaj ntau ntawm cov zaub mov txawv hauv berries, txiv hmab txiv ntoo, txiv ntseej, poppies, nqaij, qos yaj ywm thiab txawm cabbage pab raws li ib tug txhaws. Nyob rau hauv tsab xov xwm no, peb yuav xav txog daim ntawv qhia rau cov khoom qab zib Austrian strudel nrog cov txiv qab zib los ntawm lub pastry pastry. Vim hais tias lub mov paj, tej zaum, yog feem ntau lub luag hauj lwm thiab complex ib feem ntawm peb daim ntawv qhia.
Kev npaj ntawm Austrian strudel
Cov khoom xyaw:
- hmoov nplej - 250 g;
- dej / mis nyuj - 200 g;
- qe (qe) - 1 daim;
- apples - 1 kg;
- cinnamon - 1 tsp;
- txiv qaub kua txiv - 4 tbsp. l.
- raisins - 80 g;
- Vanilla qab zib - 2 hnab kua txiv hmab txiv ntoo;
- almonds - 100 g;
- butter - 200 g;
- breadcrumbs - 3 tbsp. l.
- ntsev, qab zib.
Npaj
Puff pastry rau strudel
Thiab txawm ntawm no xaiv tau. Lub pastry pastry rau peb khoom qab zib yuav ua poov xab thiab bezdrozhzhevym.
1. Ib lub strudel ua los ntawm tsis muaj puff-free, mov tsis qab rog yuav tau siv zog tsawg dua thiab cov khoom xyaw. Lub ntsiab zais cia nyob rau hauv kev npaj ntawm puff pastry yog txiv qaub. Txiv qaub kua txiv pab rau txoj kev kuaj kom mob siab thiab mob siab. Sib tov hmoov thiab butter, nyiam dua nrog riam - kom loj crumbs. Koj tuaj yeem tshiav koj ob txhais tes, tom qab ntawd koj yuav tau txais me me. Los ntawm cov huab hwm coj los tsim lub toj, los saum toj no kom tob. Muaj tso ntsev thiab dej nrog txiv qaub kua txiv (kua txiv ntawm 1 txiv qaub). Lub mov paj yuav tsum tau kneaded sai sai, qhwv nrog ib phuam (nyiam dua linen), muab tso rau hauv lub tub yees rau ib teev.
2. Strudel los ntawm poov puff pastry - tsis yog ib daim ntawv qhia nyuaj heev. Cov yob yuav ua kom dhau los nyhav, muag muag thiab ntau dua. Txiv qaub kua txiv nyob rau hauv no cov ntaub ntawv yog tsis siv, vim poov thiab txiv qaub kua txiv tsis dhau tus phooj ywg.
Poov xab ntsim diluted nyob rau hauv dej sov. Tshem cov sifted hmoov nrog ib tug me me ntawm ntsev thiab suab thaj, chop nrog butter. Nyob rau hauv cov dej nrog poov, ntxiv 1 qe yolk, sib tov meej. Yog li ntawd, cov kua npaum li cas yuav tsum yog kwv yees li 1 iav. Lub resulting kua yog poured rau hauv lub hmoov. Knead ib homogeneous mov paj.
Yog tias tsim nyog, ntxiv me ntsis dej los yog hmoov nplej. Tom qab hais tias, lub mov paj yuav tsum them nrog zaub mov zaj duab xis thiab muab tso rau hauv ib qhov chaw txias heev. Piv txwv, hauv lub tub yees (tab sis tsis nyob hauv lub taub yees txias!) Rau ib teev thiab ib nrab.
Xaiv koj yam khoom noj khoom haus li cas rau strudel siv, zaub mov txawv yog yooj yim thiab tsis tau npaj tshwj xeeb.
Ntau yam kev ntsaws
Raws li peb twb hais, lub strudel yuav nrog cabbage, nrog nqaij , nrog ib tug Cherry , lwm yam zoo li
Peb xaiv txiv apples nrog cinnamon ua lub ntsiab kev ua haujlwm, thiab txiav txim siab ntxiv qee cov neeg rau thiab cov raisins. On request, koj muaj peev xwm ntxiv zib mu, berries, ntau txiv hmab txiv ntoo thiab chocolate (tshwj xeeb tshaj yog haum rau pears).
Chilled mov paj yuav tsum tau dov rau ntawm ib txoj phuam du hauv 5 hli tuab txheej. Grease lub khob noom cookie nrog butter tshaj sab saum toj. Sib tov vanilla qab zib, cinnamon thiab breadcrumbs. Muab ntim rau hauv lub khob noom cookie. Tev kua txiv los ntawm daim tawv nqaij thiab cov noob, txiav rau nyias slices.
Lub Austrian strudel yog pab kub. Bon appetit!