Qij yog ib yam khoom uas nrov heev thiab muaj txiaj ntsig nrog kev saj thiab kho thaj chaw. Qej yog ntxiv raws li cov khoom noj txom ncauj rau ntau yam tais diav, nws yog raws li ntau yam qej sau thiab hnav khaub ncaws, lawv tsim nyog tsis yooj yim rau zaub xam lav yooj yim, tab sis kuj yog rau ntau cov nqaij - nrog nqaij, ntses thiab nqaij nruab deg.
Yog li peb yuav qej thiab lawv pib. Tsis txhob hnov qab tias cov khoom no tsis tuaj yeem ua kom sov, vim qhov no, tag nrho nws cov txiaj ntsim zoo yuav luag mus rau "tsis tau."
Qij hnav khaub ncaws rau zaub xam lav
Cov khoom xyaw:
- qej - 2-5 denticles (nyob ntawm qhov loj);
- zaub roj ntawm thawj txias txias (txiv ntseej, mustard sunflower) - 3 ntsuas (piv txwv, 6 tablespoons);
- vinegar wine ntuj (lossis lwm yam txiv hmab txiv ntoo) - tsis tshaj li 1 ntsuas (uas yog, 1-2 tablespoons);
- ib me ntsis ntsev.
Npaj
Qej jolting nrog ntsev nyob rau hauv ib tug mortar los yog punching los ntawm ib tug kev ceev xov xwm. Sib tov nws nrog butter thiab vinegar. Peb tos rau 5-8 feeb, koj tuaj yeem lim lub refueling los ntawm lub lim los yog lub caij qhib cov khoom nyias tsis tau lim.
Kwv yees li ntawm tib txoj kev, qaub-qej hnav khaub ncaws rau zaub xam lav yog npaj nrog tib qho khoom noj, tsuas yog freshly squeezed txiv qaub kua txiv siv instead of vinegar.
Nyob rau hauv Mediterranean lub teb chaws, no cov ntses kuj muaj xws li qe los yog qe dawb (tab sis tsis ua ke). Nws yog zoo dua los siv quail qe kom tsis txhob salmonellosis. Kuj ntxiv qee qhov npaj txhij-ua.
Qij hnav khaub ncaws rau cov khoom qab zib nyob rau hauv Far Eastern style
Cov khoom xyaw:
- qej - 2-5 txhawm rau;
- liab kub kua txob liab;
- txiv qaub;
- sesame roj;
- coriander av;
- kua ntses.
Npaj
Peb nias ntawm cov qij nyom, ntxiv av coriander, noob hnav roj, kua txiv qaub tshiab thiab cov kua ntsev. Lub caij nrog kub kua txob liab.
Qej sau rau dumplings
Cov khoom xyaw:
- qej - 5 lub noob qoob loo;
- zaub roj (sunflower) ntawm thawj txias nias - 2 tbsp. dais;
- broth nqaij qaib los yog dej - 150 ml;
- ntsuab tua ntawm cov tub ntxhais hluas qej;
- dill;
- ntsev.
Npaj
Qej yog crushed nrog ib tug me ntsis ntsev. Greenery finely tws. Sib tov lub crushed qej nrog tws zaub, ntxiv zaub roj thiab broth.
Nrog rau no sib tov, grease lub npaj txhij-Mike freshly pampushki nrog ib tug silicone txhuam.
Moldovan qej sauce-hnav khaub ncaws "Tus txiv" yog npaj rau kwv yees li ntawm tib daim ntawv qhia. Cov khoom xyaw no kuj muaj xws li cov tshuaj tshiab: basil, parsley thiab cilantro. Cov txiv neej yeej muaj caij nyoog nrog kub thiab liab kua txob. Ua haujlwm nrog cov tais diav. Yog hais tias tau txais kev pab rau cov ntses lauj kaub tais diav, koj tuaj yeem ua noj nrog ntses ua ke.