Dab tsi yuav ua tau ntau txaus siab thiab cua rau noj hmo tshaj cov nqaij pob txha hauv tsev? Cia peb xav txog kev npaj cov zaub mov no ntawm peb cov zaub mov thiab ua rau txhua tus neeg zoo siab nrog lub tais zoo.
Daim ntawv qhia nqaij me nrog cov gravy
Cov khoom xyaw:
- nqaij nyuj pulp - 580 g;
- carrots - 55 g;
- dos - 55 g;
- mov - 180 g;
- qej - 20 g;
- hmoov nplej - 35 g;
- zaub tshiab;
- zaub roj;
- spices.
Rau gravy:
- dos - 55 g;
- carrots - 55 g;
- qej - 20 g;
- dej 420 ml;
- lws suav muab tshuaj txhuam - 65 ml;
- hmoov nplej - 35 g;
- zaub roj;
Npaj
Daim ntawv qhia rau nqaij meatballs nrog mov yog incredibly yooj yim. Yog li ntawd, lub rump yog ntxuav zoo thiab boiled kom txog thaum ib nrab siav nyob rau hauv ib tug dipper. Nqaij yog ua thiab txiav rau hauv me me slices. Carrots, dos thiab qej cloves raug ntxuav thiab sib ntswg ua ke nrog nqaij nyuj los ntawm ib tug nqaij grinder. Hauv qhov tau txais forcemeat peb muab cov zaub ua kua txob tshiab thiab cov hmoov nplej dawb. Tag nrho cov kom zoo zoo sib tov nrog koj ob txhais tes, podsalivaya mus saj. Los ntawm cov nqaij ua peb tuaj pwm ntxuav cov khoom nrog tib lub npas thiab peb hliv rau hauv cov hmoov nplej. Fry lub meatballs nyob rau hauv kub zaub roj kom txog thaum nws ua ib qho kev noj appetizing crust. Tom ntej, peb tig mus ua noj ua zaub ua ke: zaub raug ntxuav thiab txiav cov nplooj qoob rau ib nrab ntawm ib ncig, thiab cov carrots muab zom rau cov grater loj thiab kib txhua yam rau lub xeev meej. Ces nyem lub qej los ntawm cov xovxwm thiab pov lub hmoov. Sib tov meej thiab maj mam ncuav boiling dej rau hauv lub lauj kaub ci thiab muab tso rau lws suav muab tshuaj. Salting, kua txob qhov sib tov thiab sib tov meej. Peb nqa cov ntses rau lub rhaub thiab tshem tawm ntawm qhov hluav taws kub. Peb muab nqaij npua hauv cov duab, ncuav kub lws suav ntses thiab xa rau 30 feeb rau hauv lub qhov cub preheated.
Daim ntawv qhia rau meatballs nrog buckwheat
Cov khoom xyaw:
- minced nqaij - 400 g;
- mis nyuj - 1,5 tbsp. dais;
- dej - 0.5;
- dos - 55 g;
- buckwheat groats - 80 g;
- qab zib thiab qaub kua - 1 pc .;
- zaub roj - 1 tbsp. diav;
- sesame;
- spices .
Npaj
Buckwheat ntxuav thiab boil kom txog thaum siav. Tom qab ntawd ntxiv porridge mus rau minced nqaij, sib tov thiab me ntsis dilute nrog mis nyuj haus. Dos thiab kua yog ntxuav thiab crushed nrog ib tug blender. Tom qab ntawd sib tov ua cov qos yaj ywm nrog minced meat, pov lub ntsev kom saj thiab sib tov zoo. Nrog ntub txhais tes peb ua cov khoom me, muab lawv tso rau hauv ib daim ntawv roj, ncuav me ntsis dej thiab ncuav suab thaj. Ci nqaij me nyob rau hauv ib qho cub preheated rau 15 feeb ntawm 200 degrees.