Tag nrho cov ntxim nyiam ntawm no tais yog hais tias lawv muaj peev xwm indulge lawv tus kheej tag nrho cov xyoo puag ncig, tsis tsuas yog nyob rau hauv lub nceb lub caij. Hluas oyster nceb nyob rau hauv qaub cream - twg ntxiv lus hauv qab no yog superfluous. Yog li, tsawg lo lus thiab pib ua noj!
Yuav ua li cas ua noj oatmeal siav nyob rau hauv qaub cream?
Cov khoom xyaw:
- oyster nceb - 1 kg;
- dos - 2 pieces;
- qaub cream - 400 g;
- zaub roj - rau kib;
- kua txob dub dub - 6 pcs;
- laurel nplooj ntoos - 2 pcs;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Nceb ntxuav, txiav mus rau hauv ib daim hlab. Dos yog txiav mus rau ib nrab ntawm ib ncig thiab kib nyob rau hauv ib qho skillet kom txog thaum Golden. Ntxiv oyster nceb thiab ua noj rau lwm 10 feeb. Hloov cov ntsiab lus ntawm lub lauj kaub tais diav rau hauv lub tais ci. Solim, kua txob. Ntxiv nplooj ntoos thiab tswb kua txob. Sau tag nrho cov qaub cream thiab xa rau ib nrab ib teev nyob rau hauv ib lub qhov cub preheated rau 200 degrees. Yog tias 10 feeb ua ntej qhov npaj txhij rau peb cov zaub qhwv casserole nrog cov cheese, peb yuav tau txais ib qho kev hloov ntawm lub ntsiab lus ntawm julienne.
Ib daim ntawv qhia rau roasted kib qos yaj ywm nyob rau hauv qaub cream
Cov khoom xyaw:
- oyster nceb - 300 g;
- qos yaj ywm - 6 pcs.;
- dos - 1 daim;
- qaub cream - 200 g;
- zaub roj - 3 tbsp. dais;
- nutmeg - 1 pinch;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Oyster nceb yog ntxuav thiab txiav rau hauv tib daim. Txhuam lub lauj kaub ua ntej, ces ntxiv cov qos yaj ywm crumbled nrog straws thiab Fry kom txog thaum npaj txhij. Thaum kawg, sprinkle finely tws dos, ntsev. Lub caij nrog nutmeg thiab kua txob. Noob thiab sawv ntsug rau hauv lub hau kaw rau 5 feeb. Tom qab ntawd ntxiv qaub cream, coj nws mus rau ib tug boil. Ib zaug ntxiv, npog nrog lub hau thiab tshem lub lauj kaub tawm ntawm lub qhov cub. Lus hauv qhauv ob peb feeb kib oyster nceb yuav muab tso rau hauv daim hlau.
Oyster nceb stewed nyob rau hauv qaub cream
Cov khoom xyaw:
- oyster nceb - 300 g;
- leeks - 1 daim;
- carrots - 0,5 pcs;
- qej - 1 clove;
- qaub cream - 2 tbsp. dais;
- zaub roj - rau kib;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Peb txiav qhov dawb dawb ntawm cov hlab ntsha mus rau hauv nyias ib ncig thiab xa lawv mus rau lub lauj kaub tais diav rhaub nrog roj. Sai li lawv ua pob tshab, peb xa lawv mus rau lub tuam txhab crumbled oyster nceb thiab grated carrots on ib tug loj grater. Sprinkle dos nrog zaub thiab tws qej. Stew, stirring, kom txog thaum lub evaporated noo noo. Ntsev, kua txob thiab ntxiv qaub cream. Sib tov thiab npog nrog lub hau. Peb tso tua 5 feeb ntxiv.
Yuav ua li cas fry oyster nceb nrog qaub cream nyob rau hauv Panasonic?
Cov khoom xyaw:
- oyster nceb - 600 g;
- qaub cream - 3/4 yam khoom;
- Butter - 2 tbsp. dais;
- dej 50 ml;
- qej - 1 clove;
- tshuaj ntsuab Provencal (qhuav) - 1 teaspoon;
- ntsev - mus saj.
Npaj
Oyster nceb txiav mus rau hauv loj loj loj thiab muab tso rau hauv ib lub tais multivarka. Muaj peb xa roj thiab qaub cream, finely tws clove ntawm qej. Solim thiab caij nrog spices. Ntxiv me ntsis dej thiab sib tov zoo. Tig lub multivark rau ntawm "Plov" hom uas suav tsis tau rov qab. Tag nrho cov seem ntawd yog tos rau lub teeb liab npaj txhij!