Nyob rau hauv lub caij ntuj sov nws yog tshwj xeeb tshaj yog qab ntxiag mus haus ib khob ntawm refreshing thiab fragrant txias kvass. Qhov tsis muaj poov nyob rau hauv cov dej yuav ua rau nws doubly ntxim siab, six thiab tseem ceeb. Peb yuav npaj hnub no kvass.
Bezdorozhevoy kvass nyob rau tom tsev - ib daim ntawv qhia rau rye pib nrog malt
Cov khoom xyaw:
- rye qhob cij (Borodino) - 1 daim;
- granulated qab zib - 110 g;
- dej lim kub - 3 l;
- ntom rye ferment - 100 g;
- maum malt - 3 tbsp. diav.
Npaj
Thawj qhov uas yuav tsum tau ua rau ua noj ua haus kvass yog ua noj lub breadcrumbs los ntawm Borodino qhob cij. Ua li no, txiav cov loaf rau hauv daim hlau, uas yog ces txiav rau hauv cubes thiab pw tawm ntawm ib lub tais ci. Peb muab pov tseg ntawm lub khob cij nplaum hauv lub rhaub mus rau 200 degree qhov cub rau li peb caug feeb. Mov ci yuav tsum tsis txhob tsuas yog qhuav, tab sis kuj yog xim av me ntsis.
Nyob rau hauv ib lub raj mis iav peb tso ib puas thiab kaum gram siav, ua rau txhua lub hau kub nrog dej, qhwv nws thiab tawm ntawm lub nkoj hnub ntawd ua ntej nws txias tag nrho.
Tam sim no me ntsis ntawm cov kis tau tus kab mob yog tov nrog cov keeb thiab poured rov rau hauv lub raj mis. Ntxiv qab zib thiab ua tib zoo sib tov. Peb nruab ib lub cim hydraulic ntawm lub nkoj thiab tawm mus rau ib hnub nyob rau hauv chav nyob rau fermentation. Tom qab tso cai ntawm lub sijhawm, peb lim kvass, ncuav nws on hwj, kom ruaj khov nws thiab muab tso rau saum txee ntawm lub tub yees kom txias.
Hauv tsev kvass los ntawm unleavened cij
Cov khoom xyaw:
- khob cij dub tsis muaj poov xab - 450 g;
- granulated qab zib - 110 g;
- lim dej - 2.5 l;
- raisins .
Npaj
Tus activator ntawm lub fermentation txheej txheem nyob rau hauv cov ntaub ntawv no yog ib qho yuav tsum tau npaj los ntawm crackers. Dub unleavened qhob cij, zoo li nyob rau hauv lub dhau los cov ntaub ntawv, txiav rau hauv cubes thiab qhuav mus rau blush nyob rau hauv qhov cub.
Tam sim no ncuav qhov yuav tsum nyob rau hauv ib lub peb-liter hub, ncuav ob ntau handfuls ntawm crackers muaj, ib ob peb dia suab thaj thiab to top nws nrog dej. Peb npog lub nkoj nrog ib daim ntaub los yog phuam thiab cia nws sawv ntsug ntawm lub qhov rais rau ib lossis ob hnub ntxiv. Tom qab ntawd, peb lim cov dej haus, ntxiv qab zib kom saj, hliv rau hauv hwj, muab txhua lub raisins nyob rau hauv txhua khub thiab muab tso rau hauv lub txee txias.